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Scratch Baker Jobs (NOW HIRING)

Bakery Scratch Baker

Tremonton, UT

$12 - $15.75/hr

Scratch Baker Job Status Full Time/Part Time Department Bakery Location Kent's Market Reports To Bakery Manager A Scratch Baker is responsible for preparing a variety of baked goods, including bread ...

Bakery Scratch Baker

Tremonton, UT · On-site

$12 - $15.75/hr

Scratch Baker Job Status Full Time/Part Time Department Bakery Location Kent's Market Reports To Bakery Manager A Scratch Baker is responsible for preparing a variety of baked goods, including bread ...

Scratch Baker

Eugene, OR · On-site

$19.60/hr

Market of Choice is now hiring for Scratch Bakers, starting at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.60/hour. Market of Choice is a growing, local ...

Scratch Baker

Eugene, OR · On-site

$16.10 - $18.60/hr

Market of Choice is now hiring for Scratch Bakers, starting at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.60/hour. Market of Choice is a growing, local ...

Scratch Baker

Portland, OR · On-site

$19 - $24.50/hr

Market of Choice is now hiring for Scratch Bakers, starting at $19.00/hour up to $21.00/hour depending on experience, with growth opportunity up to $24.50/hour. Market of Choice is a growing, local ...

Market of Choice is now hiring for Scratch Bakers, starting at $19.00/hour up to $21.00/hour depending on experience, with growth opportunity up to $24.50/hour. Market of Choice is a growing, local ...

Market of Choice is now hiring for Scratch Bakers, starting at $16.10/hour up to $19.60/hour depending on experience, with growth opportunity up to $22.50/hour. Market of Choice is a growing, local ...

Scratch Baker

Portland, OR · On-site

$24.50/hr

Market of Choice is now hiring for Scratch Bakers, starting at $19.00/hour up to $21.00/hour depending on experience, with growth opportunity up to $24.50/hour. Market of Choice is a growing, local ...

Market of Choice is now hiring for Scratch Bakers, starting at $16.10/hour up to $18.60/hour depending on experience, with growth opportunity up to $19.60/hour. Market of Choice is a growing, local ...

Scratch Baker

Corvallis, OR · On-site

$16.10 - $22.50/hr

Market of Choice is now hiring for Scratch Bakers, starting at $16.10/hour up to $19.60/hour depending on experience, with growth opportunity up to $22.50/hour. Market of Choice is a growing, local ...

Scratch Baker

Salt Lake City, UT · On-site

$16.32 - $18.13/hr

A Scratch Baker will perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures.

Scratch Baker

Bountiful, UT · On-site

$16.32 - $18.13/hr

A Scratch Baker will perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures.

Must be able to produce a variety of breads from scratch including Artisan pan breads, natural ... Performs as a team member of the bakery to help ensure a safe, clean and productive operation.

Bakery - Scratch Baker - Part time

Houston, TX

$12.50 - $16.25/hr

Must be able to produce a variety of breads from scratch including Artisan pan breads, natural ... Performs as a team member of the bakery to help ensure a safe, clean and productive operation.

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Scratch Baker information

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How much do scratch baker jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for scratch baker in the United States is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.35 per hour, depending on experience, location, and employer.

What is a Scratch Baker job?

A Scratch Baker is responsible for making baked goods entirely from raw ingredients rather than using premade mixes or frozen dough. They measure and mix ingredients, knead and shape dough, and bake items like bread, pastries, and cakes. This role requires knowledge of baking techniques, ingredient functions, and food safety practices. Scratch Bakers often work in bakeries, restaurants, or grocery stores, ensuring high-quality, fresh products.

What does a typical workday look like for a Scratch Baker?

A typical workday for a Scratch Baker starts early, often before dawn, with tasks like mixing doughs and batters from raw ingredients, shaping breads and pastries, and monitoring them as they proof and bake. Scratch Bakers also manage inventory, prep ingredients for the next day, and ensure workspace cleanliness and compliance with food safety standards. Collaboration is common, as Scratch Bakers work alongside other bakers, pastry chefs, and kitchen staff to complete large daily orders and meet specific customer requests. This role is busy and physically demanding, but it offers a creative, hands-on environment for those who are passionate about their craft and quality.

What are the key skills and qualifications needed to thrive in the Scratch Baker position, and why are they important?

To excel as a Scratch Baker, you need a deep knowledge of baking techniques, ingredient functionality, and food safety practices, often supported by prior professional baking or culinary education. Familiarity with commercial ovens, mixers, proofers, and adherence to HACCP or ServSafe guidelines is typical. Strong time management, attention to detail, and teamwork help Scratch Bakers thrive in bustling kitchen environments. These skills are vital to consistently producing high-quality baked goods while maintaining efficiency and safety standards.

More about Scratch Baker jobs
What cities are hiring for Scratch Baker jobs? Cities with the most Scratch Baker job openings:
What states have the most Scratch Baker jobs? States with the most job openings for Scratch Baker jobs include:
What job categories do people searching Scratch Baker jobs look for? The top searched job categories for Scratch Baker jobs are:

$12 - $15.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday


Job description

Job Description

Title: Scratch Baker

Job Status

Full Time/Part Time

Department

Bakery

Location

Kent’s Market

Reports To

Bakery Manager

A Scratch Baker is responsible for preparing a variety of baked goods, including bread, pastries, and cakes, while ensuring quality and consistency in their products. Scratch Bakers measure and mix ingredients to accuracy, understand the different types of dough and their specific handling requirements, and operate ovens and other baking equipment. They must regularly check on baked goods for taste, appearance, and freshness. Scratch Bakers are responsible for cleaning and maintaining baking equipment and workspaces to comply with health and safety standards.

Essential Duties and Responsibilities

  • Perform bakery functions such as mixing, scaling, proofing, baking, frying, and finishing on one or more bakery items as directed, according to standard formulas and procedures.
  • Knowledgeable of basic bakery terms and processes such as fermentation, bench time, proofing, and effects of temperature variations on bakery items.
  • Assist in making orders for bakery ingredients and supplies and maintain inventory levels in accordance with department and store policy.
  • Capable of filling, rotating, arranging and merchandising displays and display cases.
  • Possess knowledge of pricing, dating, wrapping or bagging of all bakery products in accordance with Bakery Merchant.
  • Continually be proactive on self-development so that additional duties and responsibilities can be assumed.
  • Comply with all company safety and accident prevention policies, reporting all accidents to the Bakery Merchant.
  • Clean and sanitize areas of bakery and equipment as directed by Bakery Merchant.
  • Maintain all department equipment in good working order and recommend repair of equipment when deemed necessary.
  • Supports the team by taking on additional tasks or responsibilities as requested.

Position Requirements

MINIMUM AGE: 18 Years

  • Please note: weekend shifts are required (holidays as applicable)
  • PERMITS: Food Handlers (preferred – willing to train)

Physical/Sensory Demands

Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location. 

Benefits

  • Benefits offering: Full time ONLY (health, dental, vision, life, 401(k), paid time off)
  • 10% off groceries for you and your family
  • Flexible scheduling
  • Opportunities for advancement

Kent’s Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.