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Rotating Schedule Performance Chef Jobs in Walnut, CA

Los Angeles Dodgers

Culinary Associate

Los Angeles, CA · On-site

$18/hr

... or Head Performance Chef. Title: Culinary Associate Department: Player Performance Status ... Ensure accurate labeling, dating, and rotating (using the FIFO method) of all raw and prepared food ...

King's Seafood Company

Executive Chef/Chef

Long Beach, CA · On-site

$75K - $103K/yr

As the Executive Chef, you will be partnered with the General Manager and serve as an integral ... the schedule for Kitchen crew by forecasting business trends, outside elements, performance ...

King's Seafood Company

Executive Chef/Chef

Los Angeles, CA · On-site

$77K - $106K/yr

As the Executive Chef, you will be partnered with the General Manager and serve as an integral ... the schedule for Kitchen crew by forecasting business trends, outside elements, performance ...

LA Clippers

Team Chef

Inglewood, CA · On-site

$70K - $82K/yr

... of performance driven meals for our Players, Coaches, and Basketball Operations Staff. Beyond ... Due to the nature of this industry, the candidate must be available to work a flexible schedule ...

Hotel Figueroa

Junior Sous Chef

Los Angeles, CA

$53K - $72K/yr

Hotel Figueroa's vibrant arts program includes rotating art exhibits showcasing the works of L.A ... Ability to work a flexible schedule, including nights, weekends, and holidays. * Strong ...

Highgate Hotels

Junior Sous Chef

Los Angeles, CA · On-site

$53K - $72K/yr

Hotel Figueroa's vibrant arts program includes rotating art exhibits showcasing the works of L.A ... Ability to work a flexible schedule, including nights, weekends, and holidays. * Strong ...

Hotel Figueroa

Junior Sous Chef

Los Angeles, CA · On-site

$53K - $72K/yr

Hotel Figueroa's vibrant arts program includes rotating art exhibits showcasing the works of L.A ... Ability to work a flexible schedule, including nights, weekends, and holidays. * Strong ...

Lucky Strike Entertainment

Sous Chef

Riverside, CA · On-site

$28 - $30/hr

... schedule staff efficiently to accommodate shifts in business volume * Partner with KM/Chef or ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Vector Force Development, LLC

Sous Chef

Riverside, CA · On-site

$28 - $30/hr

... schedule staff efficiently to accommodate shifts in business volume * Partner with KM/Chef or ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Bowlero Corp.

Sous Chef

Riverside, CA · On-site

$28 - $30/hr

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ... schedule staff efficiently to accommodate shifts in business volume * Partner with KM/Chef or ...

Octane Raceway

Sous Chef

Riverside, CA · On-site

$28 - $30/hr

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ... schedule staff efficiently to accommodate shifts in business volume * Partner with KM/Chef or ...

Wingstop

Sous Chef

Riverside, CA

$28 - $30/hr

... schedule staff efficiently to accommodate shifts in business volume * Partner with KM/Chef or ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Bowlero

Sous Chef

Riverside, CA

$28 - $30/hr

... schedule staff efficiently to accommodate shifts in business volume * Partner with KM/Chef or ... Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards ...

Los Angeles Dodgers

Culinary Associate

Los Angeles, CA · On-site

$18/hr

... or Head Performance Chef. Title: Culinary Associate Department: Player Performance Status ... Ensure accurate labeling, dating, and rotating (using the FIFO method) of all raw and prepared food ...

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All JobsRotating Schedule Performance Chef JobsRotating Schedule Performance Chef Jobs in Walnut, CA

Rotating Schedule Performance Chef information

See Walnut, CA salary details

$10

$25

$45

How much do rotating schedule performance chef jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for rotating schedule performance chef in Walnut, CA is $25.10, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $31.59 per hour, depending on experience, location, and employer.

How does working a rotating schedule impact the day-to-day responsibilities of a performance chef?

Working as a Performance Chef on a rotating schedule means your daily responsibilities and hours may vary week to week, which can require flexibility and adaptability. You might be preparing meals for athletes or clients at different times of the day, depending on training or event schedules. This structure often involves close collaboration with nutritionists, trainers, and other kitchen staff to ensure meals are tailored to specific performance needs. While the variety can be rewarding, it can also present challenges in maintaining work-life balance, so strong organizational skills and clear communication are essential for success.

What is the difference between Rotating Schedule Performance Chef vs Line Cook?

AspectRotating Schedule Performance ChefLine Cook
CredentialsFood safety certifications, culinary trainingBasic culinary training or experience
Work EnvironmentCommercial kitchens, restaurants, hotelsKitchen stations, restaurants, catering
Employer & IndustryRestaurants, hotels, catering servicesRestaurants, cafes, catering
Search & Comparison IntentRoles with scheduling and performance focusEntry-level or operational kitchen roles

The Rotating Schedule Performance Chef typically oversees kitchen operations, focusing on performance and scheduling, requiring culinary credentials. In contrast, a Line Cook primarily prepares food on specific stations, often with less managerial responsibility. Both roles are common in the hospitality industry, but the Performance Chef has a broader scope related to team management and performance metrics.

What are the key skills and qualifications needed to thrive as a rotating schedule performance chef, and why are they important?

To thrive as a Rotating Schedule Performance Chef, you need advanced culinary skills, thorough food safety knowledge, and formal culinary training or certification. Familiarity with commercial kitchen equipment, inventory management systems, and menu planning software is typically required. Flexibility, time management, and strong communication are crucial soft skills, especially when adapting to changing schedules and diverse team environments. These competencies ensure consistent food quality, efficient kitchen operations, and adaptability to varying work demands.

What is a rotating schedule performance chef?

A Rotating Schedule Performance Chef is a culinary professional who prepares meals for clients, often athletes or performers, following a schedule that changes regularly instead of a standard set shift. Their main focus is to create nutritious, performance-enhancing meals tailored to specific dietary needs and activity schedules. They often work closely with nutritionists, trainers, or medical staff to optimize the health and performance of their clients. This role requires flexibility, culinary expertise, and a thorough understanding of nutrition.
What are popular job titles related to Rotating Schedule Performance Chef jobs in Walnut, CA? For Rotating Schedule Performance Chef jobs in Walnut, CA, the most frequently searched job titles are:
What cities near Walnut, CA are hiring for Rotating Schedule Performance Chef jobs? Cities near Walnut, CA with the most Rotating Schedule Performance Chef job openings:
Rotating Schedule Performance Chef jobs near you

Sous Chef / Kitchen Operations Lead

MK BRANDS LLC

Glendale, CA • On-site

$25 - $30/hr

Full-time

Retirement, PTO

Re-posted 27 days ago

Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Employee discounts
  • Opportunity for advancement
  • Paid time off

SOUS CHEF / KITCHEN OPERATIONS LEAD - NOW HIRING
Mini Kabob | Glendale, CA
LA Times Top 101 • New York Times Top 50 Restaurants in America • Michelin Guide
We run one of Los Angeles' most recognized restaurants with a small, high-performing team. Everyone pulls their weight, everyone stays busy, and the work shows.
We're hiring 1 Sous Chef / Kitchen Operations Lead who thrives in a fast-paced environment and wants to grow into a larger leadership role.
This is not just another kitchen job. The right person will work directly alongside ownership and Chef Armen Martirosyan, learn every aspect of the operation, and play a key role in the future growth of the restaurant.
The long-term goal is simple: develop someone who can run the kitchen at an exceptional level, take ownership of day-to-day operations, and grow into a larger leadership position. As responsibility increases, compensation increases as well.
Full-time. Guaranteed pay. Long-term opportunity.
PAY
Guaranteed total earnings: $25-$30/hour depending on experience and responsibilities.
• Base pay: $16.90/hour
• Tips are pooled and distributed weekly
• If tips don't bring you to your guaranteed rate, we make up the difference
• Starting pay is based on experience, skill level, and ability to contribute from day one
• Strong performers have opportunities for continued pay growth and increased responsibility over time
We believe in rewarding people who consistently perform, improve, and contribute to the team.
BENEFITS
• PTO after 90 days
• 401(k) with employer match
• Dining discounts
SCHEDULE

• Thursday-Sunday
• 7:00 AM - 6:00 PM
• 1 position available
RESPONSIBILITIES

• Oversee daily kitchen operations alongside ownership and Chef Armen
• Ensure food quality, consistency, and execution on every ticket
• Run and support all kitchen stations as needed
• Develop and improve kitchen systems, procedures, and SOPs
• Manage inventory, pars, product rotation, and ordering needs
• Coordinate prep production, line readiness, and station organization
• Manage ticket flow and kitchen communication during service
• Identify operational bottlenecks and implement solutions
• Support catering production and large-order execution
• Train, coach, and develop kitchen team members
• Maintain cleanliness, organization, and food safety standards
• Lead by example and help build a positive, accountable kitchen culture
QUALIFICATIONS
• Previous kitchen leadership experience required
• Experience as a Sous Chef, Kitchen Manager, Lead Line Cook, or similar leadership role preferred
• Strong understanding of kitchen systems, prep management, inventory, and service execution
• Ability to stay calm under pressure and solve problems independently
• Strong communication and leadership skills
• Ability to hold high standards while maintaining a positive team environment
• Reliable, punctual, and dependable
Preferred experience includes high-volume, systems-driven operations such as Hillstone, Din Tai Fung, Cheesecake Factory, In-N-Out, Raising Cane's, Chick-fil-A, CAVA, Sweetgreen, or similar concepts.
WHAT WE OFFER

• Direct mentorship from ownership and Chef Armen Martirosyan
• Clear opportunities for increased leadership responsibility
• Compensation growth tied to performance and contribution
• Opportunity to help shape and improve a nationally recognized restaurant
• Small team environment where your work is noticed
• Long-term stability with room to grow
• Opportunity to build a career, not just work another kitchen job
APPLICATION QUESTION
Tell us about your most recent kitchen leadership role and whether you can commit to a full-time Thursday-Sunday schedule from 7:00 AM - 6:00 PM.
We move quickly for the right candidates and look forward to hearing from you.