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Restaurant Jobs in Alabama (NOW HIRING)

Lakeshore Restaurant Marina & Lodge

Be Seen First

Restaurant Server

Double Springs, AL · On-site

$5.15/hr

Lakeshore Restaurant, Marina, and Lodge is looking to hire wait staff. Experience is preferred, but will consider all candidates with the motivation and determination to be successful. This is a very ...

Lakeshore Restaurant Marina & Lodge

Be Seen First

Restaurant Server

Double Springs, AL · On-site

$5.15/hr

Lakeshore Restaurant, Marina, and Lodge is looking to hire wait staff. Experience is preferred, but will consider all candidates with the motivation and determination to be successful. This is a very ...

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All JobsRestaurant JobsRestaurant Jobs in Alabama

Restaurant information

See Alabama salary details

$22.2K

$54.5K

$173.6K

How much do restaurant jobs pay per year?

As of Aug 3, 2026, the average yearly pay for restaurant in Alabama is $54,506.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,300.00 and $58,500.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant vs Waiter?

AspectRestaurantWaiter
RoleEstablishments providing food and beverage services, managing overall operationsFrontline staff serving food and drinks to customers
CredentialsMay require food safety certifications, management trainingTypically no formal certification required, on-the-job training common
Work EnvironmentKitchen, dining area, management officesDining area, customer service setting
Industry UsageBusiness entity encompassing all staff and operationsSpecific job role within a restaurant

In summary, a restaurant is the entire establishment offering food services, while a waiter is a staff member responsible for serving customers within that restaurant. Understanding this distinction helps clarify job roles and career paths in the food service industry.

How to get a restaurant job?

Some restaurants want culinary school education for people who work in the kitchen, but most offer entry-level positions such as a dishwasher, table cleaner, or food prep worker. You can use these entry-level positions to gain experience and eventually transition to another position. Some restaurants provide on-the-job training for kitchen or waiting jobs. Another option is to gain experience in a casual restaurant before applying to work in a fine-dining restaurant. To become a bartender you can either apply to become a support bar back and learn on the job, or pursue classes offered by local schools. Restaurant managers either have extensive job experience or have completed a degree program.

What are some common challenges faced by restaurant employees during busy service hours, and how can they be managed?

During peak service hours, restaurant employees often face challenges such as high customer volume, time pressure, and coordinating with kitchen and front-of-house staff. Effective communication, strong teamwork, and maintaining a calm, organized approach are key to managing these challenges. Many restaurants provide training on multitasking and stress management to help staff deliver excellent service even when the pace is fast. Learning to anticipate customer needs and staying adaptable can also make busy shifts more manageable and rewarding.

What is a restaurant?

Restaurant jobs refer to various positions within a dining establishment, including roles such as servers, cooks, dishwashers, hosts, and managers. Each role plays a vital part in delivering a positive dining experience by preparing food, serving guests, managing operations, and maintaining cleanliness. Working in a restaurant can be fast-paced and requires strong communication, teamwork, and customer service skills. These jobs offer opportunities for advancement and can be a starting point for a career in the hospitality industry.

What are different jobs at a restaurant?

Jobs at a restaurant include positions such as server, cook, chef, host or hostess, bartender, dishwasher, and manager. These roles require various skills, from customer service to food preparation and management, often involving shifts during evenings and weekends.
More about Restaurant jobs
What are the most commonly searched types of Restaurant jobs in Alabama? The most popular types of Restaurant jobs in Alabama are:
What are popular job titles related to Restaurant jobs in Alabama? For Restaurant jobs in Alabama, the most frequently searched job titles are:
What job categories do people searching Restaurant jobs in Alabama look for? The top searched job categories for Restaurant jobs in Alabama are:
What cities in Alabama are hiring for Restaurant jobs? Cities in Alabama with the most Restaurant job openings:
Restaurant jobs near you
Infographic showing various Restaurant job openings in Alabama as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $54,506 per year, or $26.2 per hour.

Restaurant Manager

Gulf Coast Restaurant Group

Trussville, AL

Other

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 21 days ago

Job description

Description

Half Shell Oyster House is seeking FOH and BOH Managers for our current and future expansion. We offer an incredible working environment, excellent pay and benefits, a 50 hour work week and tremendous advancement opportunities.

We are looking for experienced managers preferably that are relocatable throughout the Southeast to help us with our rapid expansion. We currently have 15 restaurants open in 3 states and have plans to grow to 20 plus within the next three years. This means advancement opportunities, GM positions, Area Director positions constantly becoming available. Our immediate expansion plans are for more restaurants in the Jackson market, Central and Northern Alabama and the I-10 / I-12 corridor of Louisiana.

The time is now to get in and move forward with us.

Benefits Offered:

* Medical Insurance

* Dental Insurance

* Vision Insurance

* ST & LT Disability

* 401K with employer match

* Life Insurance

* Monthly Dining allowance

* PTO

About Half Shell Oyster House:

Half Shell Oyster was just named one of the to 10 Small Chains in the US by Trip Advisor. Half Shell Oyster House was voted best seafood restaurant in Mississippi by Mississippi Magazine, won the Readers Choice Award for best Seafood Restaurant, the Nappie from Lagniappe in Mobile for best Seafood Restaurant and has won numerous other awards. Check us out on Trip Advisor, go to Biloxi type in restaurant, we're number 1 of over 200, do the same in Gulfport... same result. We are currently expanding in the area from Memphis to the coast and east and west along the coast into Louisiana and the Florida panhandle and into Central Alabama. We offer an excellent compensation package and a fantastic upscale casual working environment.

Additional Compensation:

* Bonuses

* Store Discounts

Apply