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Restaurant Service Manager Jobs in Quebec (NOW HIRING)

Tim Hortons

Membre d'équipe Soir (14H-22H)

Laval, QC

CA$16.60/hr

Assurances collectives pour les temps pleins REQUIREMENTS ABOUT THE COMPANY En 1964, le premier restaurant Tim Hortons ® a ouvert ses portes à Hamilton, en Ontario, et depuis toutes ces années ...

Tim Hortons

Membre d'équipe Soir (14H-22H)

Rosemere, QC

CA$15.75 - CA$16.50/hr

Assurances collectives pour les temps pleins REQUIREMENTS ABOUT THE COMPANY En 1964, le premier restaurant Tim Hortons ® a ouvert ses portes à Hamilton, en Ontario, et depuis toutes ces années ...

Cineplex

Qualifications * 1-3 years of experience managing a high volume restaurant or venue with the primary focus being on guest service excellence. * Post-Secondary education, in business and/or ...

Poulet Rouge

Restaurant Manager

Jonquiere, QC

As a Restaurant Manager, you will be responsible for the daily management of the restaurant ... You will lead operations, develop your team, and ensure the highest standards of quality, service ...

Poulet Rouge

Restaurant Manager

Mirabel, QC

As a Restaurant Manager, you will be responsible for the daily management of the restaurant ... You will lead operations, develop your team, and ensure the highest standards of quality, service ...

Poulet Rouge

Restaurant Manager

Saint-jerome, QC

As a Restaurant Manager, you will be responsible for the daily management of the restaurant ... You will lead operations, develop your team, and ensure the highest standards of quality, service ...

Burger King

Restaurant Manager

Cowansville, QC

Restaurant Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced ... Lead, coach, and mentor the hourly kitchen team to maintain high service and food quality standards

Burger King

Restaurant Manager

Cowansville, QC

Restaurant Manager - Lead, Coach, and Elevate Culinary Excellence We're looking for an experienced ... Lead, coach, and mentor the hourly kitchen team to maintain high service and food quality standards

Tim Hortons

Restaurant Manager

Chateauguay, QC

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences ... Your 3 -5 years of quick service experience in a supervisory role combined with your practical ...

Tim Hortons

Restaurant Manager

Mirabel, QC

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences ... Your 3 -5 years of quick service experience in a supervisory role combined with your practical ...

Tim Hortons

Restaurant Manager

Chateauguay, QC

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences ... Your 3 -5 years of quick service experience in a supervisory role combined with your practical ...

A&W Canada

Restaurant Manager

Montreal, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Boucherville, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Amos, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Gatineau, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

A&W Canada

Restaurant Manager

Montreal, QC · On-site

The Restaurant Manager/Assistant Manager duties include, but are not limited to: * Managing the ... Working as a team with co-workers to achieve service times * Coaching the staff to provide ...

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Showing results 41-60

All JobsRestaurant Service JobsRestaurant Service Manager JobsRestaurant Service Manager Jobs in Quebec

Restaurant Service Manager information

See Quebec salary details

$29K

$53.2K

$67.5K

How much do restaurant service manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for restaurant service manager in Quebec is $53,175.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,000.00 and $58,500.00 per year, depending on experience, location, and employer.

What does a restaurant service manager do?

A Restaurant Service Manager oversees the daily operations of a restaurant's front-of-house staff, ensuring excellent customer service and smooth workflow. They handle staff scheduling, train new employees, resolve customer complaints, and work to maintain high standards of food safety and cleanliness. Additionally, they collaborate with kitchen and management teams to improve service quality and efficiency, aiming to create a positive dining experience for guests.

What are the key skills and qualifications needed to thrive as a restaurant service manager?

To thrive as a Restaurant Service Manager, you need strong leadership, operational management, and customer service skills, typically supported by experience in hospitality and sometimes a relevant degree or certification. Familiarity with restaurant POS systems, inventory management software, and health and safety regulations is essential. Exceptional communication, conflict resolution, and team-motivation abilities help you stand out in this role. These skills ensure smooth daily operations, satisfied guests, and a productive work environment, which are crucial for restaurant success.

What are some common challenges faced by restaurant service managers, and how can they be addressed?

Restaurant Service Managers often encounter challenges such as managing high staff turnover, ensuring consistent customer service, and handling peak dining hours. Addressing these issues involves fostering a positive work environment, providing regular training and feedback, and implementing efficient scheduling practices. Building strong communication among the team and staying adaptable during busy periods are also key strategies for maintaining smooth operations and customer satisfaction.

What is the difference between Restaurant Service Manager vs Restaurant Supervisor?

AspectRestaurant Service ManagerRestaurant Supervisor
CredentialsExperience in hospitality, customer service skills, sometimes certifications in food safetySimilar experience, often entry-level supervisory training
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer issuesSupervises daily service, assists staff, ensures smooth service flow
Employer & Industry UsageUsed in restaurants, hotels, catering servicesCommon in restaurants, cafes, hospitality venues
Search & Comparison IntentPeople comparing managerial roles in restaurant serviceIndividuals seeking supervisory roles in food service

The Restaurant Service Manager typically holds a broader managerial role, overseeing overall restaurant operations, staff management, and customer satisfaction. The Restaurant Supervisor focuses more on daily service supervision and assisting staff during shifts. Both roles require hospitality experience, but the manager position usually demands more experience and responsibilities.

How much do restaurant service managers make?

Restaurant service managers typically earn a median annual salary of around $50,000 to $70,000, depending on experience, location, and the size of the establishment. They often receive additional compensation through tips, bonuses, or benefits, and strong leadership and customer service skills are essential for success in this role.

What job categories do people searching Restaurant Service Manager jobs in Quebec look for?

The top searched job categories for Restaurant Service Manager jobs in Quebec are:

What cities in Quebec are hiring for Restaurant Service Manager jobs?

Cities in Quebec with the most Restaurant Service Manager job openings:

Restaurant Service Manager jobs near you
Infographic showing various Restaurant Service Manager job openings in Quebec as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, and 3% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $53,175 per year, or $25.6 per hour.

Membre d'équipe Soir (14H-22H)

Tim Hortons

Boisbriand, QC

CA$16.60/hr

Full-time

Re-posted 23 days ago

Job description

JOB DESCRIPTION

Une carrière à temps plein vous intéresse?

Venez ajouter vos couleurs et votre talent à notre équipe!

Vous cherchez un emploi?


On vous attend! Êtes-vous prêts à relever le défi? Nos portes sont toujours ouverts pour les nouveaux arrivants! Postulez dès maintenant, une équipe dynamique vous attend!


Nous cherchons à embaucher des employés ayant la possibilité d'évoluer dans l'entreprise afin de devenir chefs de quart, superviseurs, directeurs adjoints, etc.


Pourquoi travailler avec nous?

  • Potentiel de développement
  • Horaires flexibles
  • Environnement de travail stimulant
  • Assurances collectives pour les temps pleins

REQUIREMENTS

    ABOUT THE COMPANY

    En 1964, le premier restaurant Tim Hortons ® a ouvert ses portes à Hamilton, en Ontario, et depuis toutes ces années, les Canadiens et les Canadiennes commandent le café de mélange original, le café Deux-Deux MC , les beignes et les Timbits ® emblématiques de Tim Hortons ® . Cela fait maintenant 55 ans que Tim Hortons ravit le cœur et satisfait les goûts des gens d’ici. Il est devenu le symbole du café préféré des Canadiens. Tim Hortons est la plus importante chaîne de restaurants œuvrant dans l’industrie de la restauration rapide au Canada, avec plus de 4 000 restaurants partout au pays. Plus qu’un simple endroit où l’on prépare du café et des pâtisseries, Tim Hortons fait partie du tissu social canadien et propose aux invités des boissons de spécialité chaudes et froides (notamment des lattes, des cappuccinos, des doses d’espresso, des thés et nos célèbres cappuccinos glacés), ainsi que de délicieux déjeuners, sandwichs, wraps, soupes et bien plus encore.


    En présentant ma candidature, je reconnais que la plupart des restaurants Tim Hortons® sont détenus et exploités de façon indépendante par des franchisés. À cet égard, je comprends que je peux postuler pour un restaurant Tim Hortons ® appartenant à un franchisé et, si c’est le cas, les décisions d’embauche seront prises par le franchisé. Des accommodements peuvent être offerts sur demande.