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Restaurant Server Jobs in Springfield, MA (NOW HIRING)

Raising Cane's

Cook - Restaurant Image

Enfield, CT · On-site

$17/hr

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or ...

Raising Cane's

Cook - Restaurant Image

Enfield, CT · On-site

$17/hr

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or ...

Raising Cane's

Cook - Restaurant Image

Enfield, CT · On-site

$17/hr

Whether you have previous experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive-thru cashier or any other restaurant or ...

IHOP

Server

Enfield, CT

$16.35/hr

Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but ...

IHOP

Server

Springfield, MA

$13.50 - $25/hr

Our restaurant is looking for a server with remarkable hard skills and engaging people skills. The right person for this job should be able to multitask food and beverage orders and deliveries, but ...

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All JobsRestaurant Server JobsRestaurant Server Jobs in Springfield, MA

Restaurant Server information

See Springfield, MA salary details

$5

$13

$23

How much do restaurant server jobs pay per hour?

As of Jun 23, 2026, the average hourly pay for restaurant server in Springfield, MA is $13.50, according to ZipRecruiter salary data. Most workers in this role earn between $9.57 and $15.34 per hour, depending on experience, location, and employer.

What are some common challenges Restaurant Servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

What Does a Restaurant Server Do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

What jobs pay 2000 a day?

Restaurant servers typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like high-end sales, investment banking, or certain freelance professionals. Some jobs in sales, consulting, or entrepreneurship can reach this level with commissions or bonuses, but they are not common for standard restaurant server positions. Earning $2000 daily generally requires significant experience, high commissions, or ownership of a business.

What do restaurants pay servers?

Restaurant servers typically earn an hourly wage that is often below minimum wage, supplemented by tips from customers which can significantly increase total earnings. The combined income varies based on location, establishment, and shift, with many servers earning between $15 and $30 per hour including tips. Some regions have a mandated minimum wage for tipped employees, and servers are usually required to have good customer service skills and knowledge of menu items.

What is the work of a server in a restaurant?

A restaurant server is responsible for taking customer orders, serving food and beverages, and ensuring a positive dining experience. They communicate with kitchen staff, handle payments, and maintain cleanliness and customer service standards throughout their shift.

What are restaurant servers?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What are the key skills and qualifications needed to thrive as a Restaurant Server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.
More about Restaurant Server jobs
What are the most commonly searched types of Restaurant Server jobs in Springfield, MA? The most popular types of Restaurant Server jobs in Springfield, MA are:
What are popular job titles related to Restaurant Server jobs in Springfield, MA? For Restaurant Server jobs in Springfield, MA, the most frequently searched job titles are:
What job categories do people searching Restaurant Server jobs in Springfield, MA look for? The top searched job categories for Restaurant Server jobs in Springfield, MA are:
What cities near Springfield, MA are hiring for Restaurant Server jobs? Cities near Springfield, MA with the most Restaurant Server job openings:
Restaurant Server jobs near you

Dining Server

Century Golf Partners Management

Bloomfield, CT • On-site

Full-time

Posted 21 days ago

Job description


Dining ServerPosition Description

POSITION SUMMARY

The purpose of this position is to interact with our guests and ensure they have a great experience when dining at the restaurant. Restaurant Servers are responsible for positive guest interactions while serving guests in a friendly and efficient manner. At all times, servers are expected to be attentive to our guest needs and making them feel welcome, comfortable, important and relaxed. Servers are expected to have some basic cooking knowledge.

EXPERIENCE, EDUCATION AND SKILLS REQUIRED
  • High school diploma or equivalent preferred.
  • Some dining server experience.
  • Able to read, write and communicate effectively.
  • Food Handler Certification and Alcohol Server Certification
  • Must speak English fluently and be able to write in basic English.
ESSENTIAL RESPONSIBILITIESPosition responsibilities include, but may not be limited to the following:
  • Prepares the tables, laying out napkins and utensils, making sure the condiments are refilled, performing all other preparation tasks.
  • Staying updated on current menu choices, specialties and menu deviations, knowing if the kitchen staff is running out of any items…etc.
  • Handle the table bookings, direct customers to their tables, presenting menus, suggesting dishes, assisting in drink selection, informing customers about food preparation details, communicating specific customer needs to the cooks.
  • Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses.
  • Prepare mixed drinks for service to your customers table.
  • Properly open and pour wine at the tableside.
  • Obtaining revenues, issuing receipts, accepting payments, returning the change.
  • Performing basic cleaning tasks as needed or directed by supervisor.
  • Filling in for absent staff as needed.
  • Assisting with special events as needed.
  • Greet all guests and owners warmly with an appropriate greeting.
  • Adhere to grooming and appearance standards consistently.
  • Understands and can communicate products and services available at the Golf Course or resort.
  • Must have some familiarity with basic cooking skills.

PHYSICAL AND MENTAL DEMANDS

  • Ability to speak and hear
  • Close and distance vision
  • Frequent walking with some standing and bending at times
  • Will walk for long periods of time, possibly extended distances
  • Frequently lifts/carries up to 25 lbs
  • Occasionally lifts/carries up to 50 lbs
  • Continual use of manual dexterity and gross motor skills with frequent use of bi-manual dexterity and fine motor skills
  • Able to reach hands and arms in any direction and kneel and stoop repeatedly

TYPICAL WORKING CONDITIONS

  • May be indoor or outdoor setting depending on outlet
  • Varied weather conditions are expected
  • Varying schedule to include evenings, holidays and extended hours as business dictates

SPECIAL EQUIPMENT

Sales Register or POS Terminal, Credit Card Machine


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