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Restaurant Server Manager Jobs (NOW HIRING)

Concord Hospitality

Restaurant Server

Raleigh, NC · On-site

$10/hr

Carefully monitors the operation of the F&B outlet and assists the manager in identifying and ... Required Pay Rate: $10.00hr AM Restaurant Servers: 6am - 2pm PM Restaurant Servers: 4/4:30pm - 11pm

Emmy Squared Pizza

Restaurant Server

Glen Allen, VA · On-site

Perform other duties as assigned by management Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Glen Allen, VA · On-site

Perform other duties as assigned by management Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Nashville, TN · On-site

Perform other duties as assigned by management Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Westport, CT · On-site

Perform other duties as assigned by management Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Louisville, KY · On-site

Perform other duties as assigned by management. Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation. * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Durham, NC · On-site

Perform other duties as assigned by management Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Alexandria, VA · On-site

Perform other duties as assigned by management. Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation. * Prior related experience requiring ...

Hotel Eatontown LLC

Restaurant Server

Eatontown, NJ · On-site

$8 - $8.50/hr

The role of Restaurant Server is responsible for the orders and service to our guests. The ... • Excellent time management and problem-solving skills • Excellent written and verbal ...

Emmy Squared Pizza

Restaurant Server

Charlotte, NC · On-site

Perform other duties as assigned by management. Restaurant Server Qualifications: * Minimum 1-year serving experience in a high-volume restaurant operation. * Prior related experience requiring ...

Emmy Squared Pizza

Restaurant Server

Charlotte, NC · On-site

Perform other duties as assigned by management Restaurant Server Qualifications: * Minimum 1 year serving experience in a high-volume restaurant operation * Prior related experience requiring ...

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How much do restaurant server manager jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for restaurant server manager in the United States is $13.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $15.38 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Restaurant Server Manager, and why are they important?

To thrive as a Restaurant Server Manager, you need experience in food service, staff supervision, and customer service, often supported by a degree in hospitality management or equivalent experience. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications is typically required. Strong leadership, conflict resolution, and communication skills set outstanding managers apart. These abilities are essential for ensuring efficient operations, high staff morale, and exceptional guest experiences in a fast-paced environment.

What are some common challenges faced by Restaurant Server Managers and how can they be addressed?

Restaurant Server Managers often face challenges such as balancing staff schedules during peak hours, handling customer complaints, and ensuring consistent service quality. Addressing these challenges typically involves strong communication skills, effective training, and the ability to stay calm under pressure. Successful managers also foster teamwork and maintain open lines of communication with both servers and kitchen staff to quickly resolve issues and keep operations running smoothly.

What is a Restaurant Server Manager?

A Restaurant Server Manager oversees the team of servers in a restaurant, ensuring they provide excellent customer service and maintain high standards of hospitality. They are responsible for training and supervising staff, creating work schedules, resolving customer complaints, and coordinating with the kitchen and management. Additionally, they help enforce health and safety regulations and contribute to the smooth operation of the dining area. Their role is essential in maintaining a positive dining experience for guests and supporting overall restaurant success.

Is a server the same as a waiter?

In the restaurant industry, a server and a waiter generally refer to the same role responsible for taking orders, serving food and drinks, and providing customer service. The term 'server' is often used as a gender-neutral alternative to 'waiter' or 'waitress.' Both roles require good communication skills and knowledge of the menu, and they may involve handling payments and managing multiple tables during a shift.

What is the difference between Restaurant Server Manager vs Restaurant Supervisor?

AspectRestaurant Server ManagerRestaurant Supervisor
CredentialsExperience in restaurant operations, leadership skillsSimilar experience, often with customer service background
Work EnvironmentOversees servers, manages staff, ensures service qualitySupervises staff, handles daily operations, supports team
Employer UsageCommonly used in restaurants to denote managerial oversight of serversUsed interchangeably in some establishments, but often more focused on staff supervision

The Restaurant Server Manager primarily focuses on overseeing the server team, ensuring excellent customer service, and managing staff schedules. The Restaurant Supervisor also supervises staff but may have a broader role in daily restaurant operations. Both roles require experience in hospitality and strong leadership skills, but the Server Manager typically has more responsibility for staff performance and service quality.

What cities are hiring for Restaurant Server Manager jobs? Cities with the most Restaurant Server Manager job openings:
What are the most commonly searched types of Restaurant Server jobs? The most popular types of Restaurant Server jobs are:
What states have the most Restaurant Server Manager jobs? States with the most job openings for Restaurant Server Manager jobs include:
Restaurant Server Manager jobs near you
Restaurant Server

Restaurant Server

Crestview Management, LLC

Albuquerque, NM • On-site

Part-time

Posted 14 days ago

Job description

Restaurant Server (Part-time)

We are seeking a skilled and experienced Restaurant Server to join our team. The ideal candidate will have a passion for providing excellent customer service and a strong work ethic.

Responsibilities:

  • Greet customers and take their orders.
  • Provide menu recommendations and answer questions about menu items.
  • Deliver food and beverages to tables in a timely manner.
  • Ensure customer satisfaction by checking in with customers and addressing any concerns.
  • Process payments and handle cash and credit card transactions.
  • Collaborate with kitchen staff to ensure timely and accurate order delivery.
  • Maintain a clean and organized dining area.
  • Adhere to all food safety and sanitation guidelines.

Requirements:

  • Proven experience as a Restaurant Server
  • Excellent communication and customer service skills
  • Ability to work in a fast-paced environment
  • Strong attention to detail
  • Ability to work flexible hours, including evenings and weekends
  • Knowledge of food safety and sanitation guidelines
  • High school diploma or equivalent

Apply