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Restaurant Office Jobs (NOW HIRING)

Sustainable Restaurant Group

Executive Chef

San Ramon, CA · On-site

$85K - $90K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

San Ramon, CA · On-site

$85K - $95K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Sous Chef

Seattle, WA · On-site

$80K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Ability to lift, carry, push, and/or pull light to heavy amounts of weight up to ...

Sustainable Restaurant Group

Executive Chef

San Ramon, CA · On-site

$85K - $95K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

Kirkland, WA · On-site

$81K - $112K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Sous Chef

Seattle, WA · On-site

$80K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Ability to lift, carry, push, and/or pull light to heavy amounts of weight up to ...

Sustainable Restaurant Group

Prep Cook

Portland, OR · On-site

$20/hr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Dishwasher

Lake Oswego, OR · On-site

$17 - $18/hr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

Bend, OR · On-site

$75K - $103K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Sous Chef

Portland, OR · On-site

$55K - $65K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

Portland, OR · On-site

$71K - $75K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

Portland, OR · On-site

$71K - $75K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Line Cook

San Ramon, CA · On-site

$18 - $19/hr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

Bend, OR · On-site

$75K - $103K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

Sustainable Restaurant Group

Executive Chef

Kirkland, WA · On-site

$81K - $112K/yr

Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment * Operate basic office equipment * Operate basic restaurant equipment * Ascend ...

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Restaurant Office information

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How much do restaurant office jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for restaurant office in the United States is $19.92, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $22.84 per hour, depending on experience, location, and employer.

What is a restaurant office?

Restaurant office jobs refer to administrative and management roles within a restaurant that are typically carried out in an office environment rather than on the dining floor or in the kitchen. These positions may include office managers, bookkeepers, HR coordinators, and administrative assistants. Responsibilities often involve handling payroll, scheduling, inventory management, correspondence, and supporting the overall operations of the restaurant. These roles are essential for ensuring the business runs smoothly behind the scenes and complies with legal and financial requirements.

What are the main administrative responsibilities of someone working in a restaurant office?

In a restaurant office role, your primary responsibilities typically include managing scheduling for staff, processing payroll, handling invoices and vendor communications, and maintaining key records such as inventory and compliance documents. These tasks are essential to keeping the restaurant running smoothly, as they ensure employees are paid on time, supplies are always available, and the business remains compliant with local regulations. You'll often work closely with both management and front-of-house staff, acting as a bridge to facilitate communication and resolve administrative challenges efficiently.

What are the key skills and qualifications needed to thrive as a restaurant office manager?

To thrive as a Restaurant Office Manager, you need strong organizational skills, basic accounting knowledge, and experience with administrative tasks, often supported by a background in hospitality or business management. Familiarity with point-of-sale (POS) systems, scheduling software, and office suite applications is typically required. Excellent multitasking, communication, and problem-solving abilities help you coordinate staff and maintain smooth restaurant operations. These competencies are vital for ensuring operational efficiency, accurate record-keeping, and effective team support in a fast-paced hospitality environment.

What is the difference between Restaurant Office vs Restaurant Manager?

AspectRestaurant OfficeRestaurant Manager
CredentialsTypically requires administrative or hospitality certificationsOften requires management experience and hospitality certifications
Work EnvironmentOffice setting within the restaurant, handling administrative tasksOn-site at the restaurant, overseeing daily operations
Employer & Industry UsageUsed in restaurant chains and hospitality businesses for administrative rolesCommonly used for operational leadership in restaurants
Search & Comparison IntentPeople comparing administrative roles in restaurantsPeople looking into restaurant management careers

Restaurant Office roles focus on administrative, scheduling, and clerical tasks within a restaurant setting, often based in an office environment. In contrast, Restaurant Managers are responsible for overseeing daily operations, staff management, and customer service on-site. Both roles are essential in the restaurant industry but serve different functions and require different skill sets.

What are different jobs at a restaurant office?

Jobs at a restaurant office include roles such as office manager, administrative assistant, payroll coordinator, and accounting staff. These positions involve tasks like scheduling, bookkeeping, employee management, and customer correspondence, often requiring organizational and communication skills. Some roles may also involve using office software and maintaining records related to restaurant operations.
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What cities are hiring for Restaurant Office jobs?

Cities with the most Restaurant Office job openings:

What are the most commonly searched types of Restaurant Office jobs?

The most popular types of Restaurant Office jobs are:

What states have the most Restaurant Office jobs?

States with the most job openings for Restaurant Office jobs include:

What job categories do people searching Restaurant Office jobs look for?

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Restaurant Office jobs near you
Infographic showing various Restaurant Office job openings in the United States as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 86% Full Time, 10% Part Time, and 2% Contract. Highlights an 87% Physical, 4% Hybrid, and 9% Remote job distribution, with an average salary of $41,443 per year, or $19.9 per hour.

Assistant General Manager

Beaverton, OR • On-site

Sustainable Restaurant Group
Food Services and Drinking Places • 51 - 200 employees
Learn more about Sustainable Restaurant Groupexternal

$55K - $65K/yr

Full-time

Medical, Life, Retirement, PTO

Re-posted 8 days ago

Job description

Description

Bamboo Sushi is a restaurant of purpose. Through our food, our service, and our spirit, we are offering an experience that seeks to inspire.


Apply today to be our next Assistant General Manager in Cedar Hills!

https://bamboosushi.com/page/careers


Health, Wealth, and Happiness:

  • Competitive Salary, starting at $55,000 - $65,000 / year, depending on position and experience
  • Quarterly Bonus Potential
  • Great Benefits, including Health Insurance options, Life Insurance, Employee Assistance Program
  • Vacation Time, up to 3 weeks accrued vacation years 1 - 5!
  • 401(k)
  • Employee Discounts
  • Opportunities for Advancement and Education within the Company


Join us in moving the Bamboo Sushi mission and bring to the table:

  • Ensuring a culture of positively and accountability
  • Executing operational excellence in food service and guest experience
  • Supporting all operational, administrative, and facilities tasks for the restaurant and bar
  • Leadership and direction to a team of people and business operations
  • Hiring, training, and developing employees
  • Knowledge of critical quality control points for menu items through expo and timely delivery of food
  • Ability to handle sensitive, confidential information discreetly and professionally
  • Two or more years of experience in food and beverage required
  • Six months of supervisor / management level experience required
  • Upscale concept experience preferred
  • Passion for guest service


We strive to create a culture that is inclusive and diverse. We believe in a workforce where everyone is respected for their thoughts and ideas, creating an inspiring environment that everyone is proud to be a part of every day. We work with our employees, guests, partners and community to build a path forward to equality for everyone. We value equal pay, equal rights and equal opportunity for advancement for ALL.


Environment

Work is performed primarily in a fast-paced full service restaurant with frequent distractions and loud noises.


Physical

The person in this position needs to occasionally or frequently:

  • Maneuver about inside the restaurant/office to access food/beverage items, machinery, and other restaurant equipment
  • Operate basic office equipment
  • Operate basic restaurant equipment
  • Ascend/descend a ladder or stairs to service the machinery, lights, ceiling fans, etc.
  • Be able to exchange accurate information while communication with customers
  • Be able to distinguish different tastes, i.e., sweet and bitter flavors.
  • Work in a noisy/distracting environment

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to qualified individuals with disabilities in all aspects of the employment process and to perform the essential functions. If reasonable accommodation is needed, please contact the HR Department by phone (208) 412-8040 or in person at 9 SE 3rd Ave, Portland OR 97214.

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