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Restaurant Office Manager Jobs (NOW HIRING)

Managing filing system. * Recording information as needed. * Updating paperwork, maintaining ... Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water ...

Restaurant Bookkeeper/ Office Manager Location: Doraville, GA 30360 What You'll Do We are looking for a full-time Bookkeeper to serve as an accounting representative for a bakery and restaurant. This ...

Restaurant Bookkeeper/ Office Manager Location: Doraville, GA 30360 What You'll Do We are looking for a full-time Bookkeeper to serve as an accounting representative for a bakery and restaurant. This ...

Office Manager

Seattle, WA · On-site

$112/hr

Solette Seattle is looking for a detail-driven, highly organized Office Manager to be the backbone of our restaurant operations. If you thrive in fast-paced hospitality settings and love keeping ...

Restaurant Bookkeeper/ Office Manager Location: Doraville, GA 30360 What You'll Do We are looking for a full-time Bookkeeper to serve as an accounting representative for a bakery and restaurant. This ...

Office Manager

Seattle, WA · On-site

$112/hr

Solette Seattle is looking for a detail-driven, highly organized Office Manager to be the backbone of our restaurant operations. If you thrive in fast-paced hospitality settings and love keeping ...

... in Quick Service Restaurant history. We are curious, charismatic, authentic and we value and ... Budget management for office operations and amenities. * Track and manage expenses for the NAM ...

... in Quick Service Restaurant history. We are curious, charismatic, authentic and we value and ... Budget management for office operations and amenities. * Track and manage expenses for the NAM ...

... in Quick Service Restaurant history. We are curious, charismatic, authentic and we value and ... Budget management for office operations and amenities. * Track and manage expenses for the NAM ...

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Office Manager

Drayden, MD · On-site

$20 - $25/hr

OFFICE & HOSPITALITY MANAGER *****(Part-time position to start, but will evolve to full-time in ... restaurant, a pool, and recreational trails. We are seeking an outgoing, organized, personable ...

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Office Manager

Drayden, MD · On-site

$20 - $25/hr

OFFICE & HOSPITALITY MANAGER *****(Part-time position to start, but will evolve to full-time in ... restaurant, a pool, and recreational trails. We are seeking an outgoing, organized, personable ...

As a key member of our rapidly growing organization, The Selling - Office Manager ideal candidate ... One to two years of related experience in restaurant, food sales, or professional catering * High ...

As a key member of our rapidly growing organization, The Selling - Office Manager ideal candidate ... One to two years of related experience in restaurant, food sales, or professional catering * High ...

Be Seen First

Office Manager

Drayden, MD · On-site

$20 - $25/hr

OFFICE & HOSPITALITY MANAGER *****(Part-time position to start, but will evolve to full-time in ... restaurant, a pool, and recreational trails. We are seeking an outgoing, organized, personable ...

Office Manager

Jessup, MD · On-site

$75K - $90K/yr

As a key member of our rapidly growing organization, The Selling - Office Manager ideal candidate ... One to two years of related experience in restaurant, food sales, or professional catering * High ...

Company Description Full service restaurant equipment dealer - offering Equipment Sales - Small ... Manage the program fee component of Efforts-to-Outcomes (ETO) agency-wide database program. Create ...

Company Description Full service restaurant equipment dealer - offering Equipment Sales - Small ... Manage the program fee component of Efforts-to-Outcomes (ETO) agency-wide database program. Create ...

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Restaurant Office Manager information

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$25.5K

$51.5K

$77.5K

How much do restaurant office manager jobs pay per year?

As of Jun 9, 2026, the average yearly pay for restaurant office manager in the United States is $51,476.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $59,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by Restaurant Office Managers in balancing administrative tasks with on-site operational needs?

Restaurant Office Managers often juggle a variety of duties, from handling payroll and inventory management to supporting front-of-house operations and staff scheduling. One common challenge is managing time effectively to ensure that essential administrative work does not interfere with addressing urgent issues on the restaurant floor. Successful managers develop strong organizational skills and leverage digital tools to streamline paperwork, while maintaining open communication with both kitchen and service teams. This balance is key to ensuring smooth daily operations and a positive work environment.

What does a Restaurant Office Manager do?

A Restaurant Office Manager oversees the administrative and financial operations of a restaurant. Their responsibilities often include managing payroll, scheduling staff, handling invoices, maintaining records, and ensuring compliance with health and safety regulations. They act as a bridge between the management and staff, helping to streamline communication and operations. Additionally, they may assist with inventory management, ordering supplies, and resolving customer or employee issues. This role is essential for keeping the restaurant running smoothly and efficiently.

What is the difference between Restaurant Office Manager vs Restaurant General Manager?

AspectRestaurant Office ManagerRestaurant General Manager
Primary FocusAdministrative and office operations, staff scheduling, and vendor managementOverall restaurant operations, customer service, and staff management
Required CredentialsBusiness or hospitality management experience, certifications in office administrationHospitality management degree, experience in restaurant operations
Work EnvironmentOffice setting within the restaurantFront-of-house and back-of-house restaurant environment
Common UsageUsed in larger restaurant chains with dedicated administrative rolesUsed in daily restaurant operations and leadership

The Restaurant Office Manager primarily handles administrative tasks and office operations within a restaurant, focusing on staff scheduling, vendor relations, and paperwork. In contrast, the Restaurant General Manager oversees overall restaurant performance, customer service, and staff management. While both roles require hospitality experience, the Office Manager's role is more administrative, whereas the General Manager is involved in daily operational leadership.

Which restaurant pays managers the most?

Among restaurant managers, those working for high-end or luxury restaurant chains tend to earn the highest salaries, often supplemented with bonuses and benefits. Factors such as location, experience, and the size of the restaurant also influence pay, with managers in metropolitan areas generally earning more than those in smaller markets.

What are the key skills and qualifications needed to thrive as a Restaurant Office Manager, and why are they important?

To thrive as a Restaurant Office Manager, you need strong organizational skills, experience in bookkeeping or accounting, and a background in hospitality management or business administration. Familiarity with point-of-sale (POS) systems, restaurant management software, and payroll platforms is typically required. Exceptional interpersonal skills, attention to detail, and the ability to multitask help you effectively manage office operations and support staff. These skills are crucial to ensuring efficient administrative processes, regulatory compliance, and a smooth-running restaurant environment.
More about Restaurant Office Manager jobs
What cities are hiring for Restaurant Office Manager jobs? Cities with the most Restaurant Office Manager job openings:
What are the most commonly searched types of Restaurant Office jobs? The most popular types of Restaurant Office jobs are:
What states have the most Restaurant Office Manager jobs? States with the most job openings for Restaurant Office Manager jobs include:
Office Manager

Office Manager

Chick-Fil-A

Los Angeles, CA • On-site

$24/hr

Full-time

Posted 6 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,467 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants


Job description

DESCRIPTION
Responsibilities:
  • Managing filing system.
  • Recording information as needed.
  • Updating paperwork, maintaining documents and word processing.
  • Helping organize and maintain office common areas.
  • Performing general office clerk duties and errands.
  • Organizing travel by booking accommodations and reservations needs as required.
  • Coordinating events as necessary.
  • Maintaining supply inventory.
  • Maintaining office equipment as needed.
  • Aiding with client reception as needed (interviews, and team events).
  • Creating, maintaining, and entering information into databases.

REQUIREMENTS
  • High school diploma or associate's degree
  • Experience as an office assistant or in related field (preferred)
  • Ability to write clearly and help with word processing when necessary.
  • Detail oriented.
  • Displays patience & a positive attitude.
  • Adaptable, dependable, and strong work ethic.
  • Excellent written and verbal communication skills.
  • Proficient computer skills, knowledge of CFA Payroll and Google Drive preferred.

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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