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Restaurant Maintenance Manager Jobs (NOW HIRING)

Cook Out

Restaurant Maintenance Technician

Henrico, VA · On-site

$25 - $35/hr

Restaurant Maintenance Technician (HVAC & Refrigeration) Cook Out Restaurants | Competitive Pay ... You will manage shake machines, refrigeration and HVAC systems while being cross-trained on "hot ...

Cook Out

Restaurant Maintenance Technician

Norfolk, VA · On-site

$25 - $35/hr

Restaurant Maintenance Technician (HVAC & Refrigeration) Cook Out Restaurants | Competitive Pay ... You will manage shake machines, refrigeration and HVAC systems while being cross-trained on "hot ...

Cook Out

Restaurant Maintenance Technician

Charlotte, NC · On-site

$25 - $35/hr

Restaurant Maintenance Technician (HVAC & Refrigeration) Cook Out Restaurants | Competitive Pay ... You will manage shake machines, refrigeration and HVAC systems while being cross-trained on "hot ...

McDonald's

Restaurant Maintenance Tech

Hoover, AL · On-site

Restaurant Maintenance Technician Position Summary The Restaurant Maintenance Technician is ... Communicate clearly with the General Manager on equipment status * Minimize downtime to protect ...

Wendy's

Restaurant Maintenance Technitian

Gilroy, CA · On-site

Job Summary Restaurant Maintenance Technician provides day-to-day maintenance of the Restaurant under the direction of Management. Responsible for preventative maintenance, daily repairs, and other ...

Wendy's

Restaurant Maintenance Technitian

Hollister, CA · On-site

Job Summary Restaurant Maintenance Technician provides day-to-day maintenance of the Restaurant under the direction of Management. Responsible for preventative maintenance, daily repairs, and other ...

McDonald's

Restaurant Maintenance Tech

Chelsea, AL · On-site

Restaurant Maintenance Technician Position Summary The Restaurant Maintenance Technician is ... Communicate clearly with the General Manager on equipment status * Minimize downtime to protect ...

McDonald's

Restaurant Maintenance Tech

Hueytown, AL · On-site

Restaurant Maintenance Technician Position Summary The Restaurant Maintenance Technician is ... Communicate clearly with the General Manager on equipment status * Minimize downtime to protect ...

McDonald's

Restaurant Maintenance Tech

Birmingham, AL · On-site

Restaurant Maintenance Technician Position Summary The Restaurant Maintenance Technician is ... Communicate clearly with the General Manager on equipment status * Minimize downtime to protect ...

McDonald's

Restaurant Maintenance Tech

Anniston, AL · On-site

Restaurant Maintenance Technician Position Summary The Restaurant Maintenance Technician is ... Communicate clearly with the General Manager on equipment status * Minimize downtime to protect ...

McDonald's

Restaurant Maintenance Tech

Oxford, AL · On-site

Restaurant Maintenance Technician Position Summary The Restaurant Maintenance Technician is ... Communicate clearly with the General Manager on equipment status * Minimize downtime to protect ...

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Restaurant Maintenance Manager information

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$23.5K

$61.8K

$106K

How much do restaurant maintenance manager jobs pay per year?

As of Sep 12, 2026, the average yearly pay for restaurant maintenance manager in the United States is $61,760.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What does a restaurant maintenance manager do?

A Restaurant Maintenance Manager is responsible for overseeing the upkeep and repair of all equipment, facilities, and utilities in a restaurant. They ensure that kitchens, dining areas, HVAC systems, plumbing, and electrical components are functioning properly and meet safety standards. This role involves scheduling regular maintenance, managing repair staff or contractors, and responding quickly to any urgent issues to minimize downtime and maintain a safe, welcoming environment for staff and guests.

What are the key skills and qualifications needed to thrive as a restaurant maintenance manager?

To thrive as a Restaurant Maintenance Manager, you need a strong background in facility maintenance, mechanical and electrical systems, and typically a relevant technical diploma or certification. Familiarity with computerized maintenance management systems (CMMS), HVAC, plumbing, and kitchen equipment is essential. Strong problem-solving abilities, organizational skills, and the capacity to communicate effectively with both staff and vendors set top performers apart. These skills ensure restaurant operations run smoothly, minimize downtime, and maintain a safe, compliant environment for customers and staff.

What types of challenges might a restaurant maintenance manager face on a daily basis?

A Restaurant Maintenance Manager often encounters the challenge of balancing urgent repair requests with scheduled preventative maintenance, all while ensuring minimal disruption to daily operations. Equipment breakdowns, unexpected safety issues, and managing relationships with external vendors are common hurdles that require quick problem-solving and strong organizational skills. Additionally, staying compliant with health and safety regulations adds another layer of responsibility. Effective communication with kitchen staff, management, and contractors is key to resolving issues efficiently and maintaining a safe, smoothly running restaurant environment.

What cities are hiring for Restaurant Maintenance Manager jobs?

Cities with the most Restaurant Maintenance Manager job openings:

What states have the most Restaurant Maintenance Manager jobs?

States with the most job openings for Restaurant Maintenance Manager jobs include:

What are popular job titles related to Restaurant Maintenance Manager jobs?

For Restaurant Maintenance Manager jobs, the most frequently searched job titles are:

Restaurant Maintenance Technician

Henrico, VA • On-site

Cook Out
Food Services and Drinking Places • 5 - 10K employees
Learn more about Cook Outexternal

$25 - $35/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 13 days ago

Cook Out rating

5.1

Company rating: 5.1 out of 10

Cook Out

Based on 176 frontline employees who took The Breakroom Quiz

The best things about working at Cook Out

  • 88%

    88% say their health insurance is affordable

    say their health insurance is affordable

  • 67%

    67% say they have respectful managers

    say they have respectful managers

Featured by Cook Out, based on 176 Breakroom Quiz responses from their frontline employees

Job description

Restaurant Maintenance Technician (HVAC & Refrigeration)
Cook Out Restaurants | Competitive Pay + Sign-On Bonuses
Are you a skilled technician looking for a stable, fast-paced environment with an elite team? Cook Out Restaurants is growing, and we are looking for an experienced Restaurant Maintenance Technician to join our dedicated maintenance department. At Cook Out, we don’t just fix things—we keep the engine running. You will manage shake machines, refrigeration and HVAC systems while being cross-trained on “hot side” kitchen equipment.
Why Join the Cook Out Team?
Sign-On Bonuses: $500 and $1,000 (Paid after required employment period).
Comprehensive Benefits: Medical, Dental, and Vision Insurance.
Financial Security: Company-paid Life Insurance & 401k matching (up to 4% after 1 year).
Work-Life Balance: Paid vacation (after 1 year) and paid holidays (Christmas & Thanksgiving).
Extra Earning Potential: Overtime pay, On-call bonuses, and Weekend bonuses.
The Perks: Daily meals included and a company work van.
What You’ll Do
As a key member of our Maintenance Team, you will serve multiple locations to ensure a safe, clean, and high-performing environment.
HVAC & Refrigeration: Repair and maintain AC units, walk-in coolers/freezers, modular equipment, ice machines, shake machines, and reach-in units.
Hot Side Maintenance: Learn to repair and maintain specialized kitchen cooking equipment.
Facility Care: Regularly inspect grounds, buildings, and systems; perform self-identified repairs to keep our stores in top shape.
Tech-Forward Tracking: Utilize a company tablet to manage requests and document completions in a timely manner.
Collaboration: Work closely with Service Area Managers (S.A.M.), office staff, and store leadership.
Requirements
Experience: Minimum 2 years of relevant work experience with refrigeration (coolers and freezers).
Technical Tools: Must possess your own tools/instruments required for refrigeration work.
Availability: Must be able to work weekdays and every other weekend. Ability to be on-call when notified is required.
Driving Record: Valid driver’s license for at least 3 years. No major violations or accidents within the last 3–5 years (minor violations evaluated case-by-case).
Reliability: Reliable transportation to your home restaurant (where your work van is parked). Note: Van may be taken home when on call during weekends.
Physical: Ability to lift up to 50lbs.
Compliance: Ability to pass a pre-employment drug screen and background check (no criminal convictions within the past 10 years).
Ready to start your career with an industry leader? Apply today!

Working at Cook Out

Perks for frontline workers

From Cook Out, via Breakroom

  • Competitive pay

  • Growth potential

  • Free Food during your shift

  • 401k with matching up to 4%

  • Insurance

  • Vacation time

About Cook Out, in their own words

From Cook Out

At Cook Out, we don’t just offer jobs; we offer a path to long-term career success. We cultivate an upbeat and positive work environment where hard work is recognized and rewarded. If you thrive in a fast-paced setting and love to have fun while getting the job done, you’ll fit right in.

We believe that great performance equals great rewards. We are looking for energetic, hardworking individuals to join our incredible team and learn life skills that will take you to the next level.

What Cook Out employees say

Pay

Benefits

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