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Restaurant Leader General Manager Jobs in Bothell, WA

Pizza Hut

Restaurant General Manager

Bellevue, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Bothell, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Everett, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Bremerton, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Marysville, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Lynnwood, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Silverdale, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Pizza Hut

Restaurant General Manager

Lake Stevens, WA · On-site

$47K - $69K/yr

Here's what we offer our Restaurant General Managers: • $47,000-$69,000 base salary, plus any applicable overtime • Performance bonuses, based on the performance of the restaurant(s) assigned to ...

Wingstop Restaurants, Inc.

General Manager

Renton, WA · On-site

$27 - $29/hr

GENERAL MANAGER Lead the Business. Inspire People. Grow the Future. Position Summary As a General ... This role is a key leadership position that helps shape the future of our restaurants and our ...

18030 Jersey Mike's Sammamish

General Manager

Sammamish, WA · On-site

$85 - $110/hr

Our General Managers are the leaders who bring that culture to life every day by developing people ... Leading the overall operation and performance of your restaurant * Hiring, training, coaching, and ...

18038 Jersey Mike's Issaquah

General Manager

Issaquah, WA · On-site

$70 - $100/hr

Our General Managers are the leaders who bring that culture to life every day by developing people ... Leading the overall operation and performance of your restaurant * Hiring, training, coaching, and ...

18028 Jersey Mike's Monroe

General Manager

Monroe, WA

$60K - $65K/yr

Our General Managers are the leaders who bring that culture to life every day by developing people ... Leading the overall operation and performance of your restaurant * Hiring, training, coaching, and ...

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Restaurant Leader General Manager information

See Bothell, WA salary details

$38K

$73.3K

$111.8K

How much do restaurant leader general manager jobs pay per year?

As of Aug 21, 2026, the average yearly pay for restaurant leader general manager in Bothell, WA is $73,350.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,400.00 and $83,300.00 per year, depending on experience, location, and employer.

What is a restaurant leader general manager?

Restaurant Leader General Managers are professionals responsible for overseeing the complete operations of a restaurant, ensuring excellent customer service, managing staff, and achieving financial goals. They handle hiring, training, scheduling, and performance reviews for employees, as well as inventory management and compliance with health and safety regulations. Their leadership ensures smooth daily operations, customer satisfaction, and profitability of the establishment. General Managers also develop strategies to increase sales and maintain high standards of food quality and service.

What are the key skills and qualifications needed to thrive as a restaurant leader general manager?

To thrive as a Restaurant Leader General Manager, you need strong leadership, operational management, and financial acumen, typically supported by experience in hospitality management or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is highly valued. Exceptional communication, problem-solving abilities, and a customer-centric mindset help you build effective teams and deliver memorable guest experiences. These skills and qualities are crucial for ensuring efficient operations, profitability, and high levels of staff and customer satisfaction.

What are some common challenges a restaurant leader general manager faces in balancing operational efficiency with staff development?

A Restaurant Leader General Manager often faces the challenge of meeting operational targets, such as cost control and customer satisfaction, while also investing time in training and developing team members. Balancing these priorities requires strong organizational skills and effective delegation to ensure daily operations run smoothly without compromising staff growth. Proactively implementing training programs and fostering open communication can help managers support their teams while achieving business goals. Building a culture of accountability and continuous improvement is key to overcoming these challenges.

What is the difference between Restaurant Leader General Manager vs Restaurant Assistant Manager?

AspectRestaurant Leader General ManagerRestaurant Assistant Manager
CredentialsExperience in restaurant management, leadership skillsSimilar experience, often less extensive
Work EnvironmentOversees entire restaurant operationsSupports the General Manager, focuses on specific areas
ResponsibilitiesOverall management, strategic planning, staff hiringAssists with daily operations, staff supervision
Industry UsageCommonly used for top management rolesUsed for supervisory roles at the restaurant level

The Restaurant Leader General Manager is responsible for the overall success of the restaurant, including strategic planning and staff management. The Restaurant Assistant Manager supports these efforts by handling daily operations and supervising staff. While both roles require management experience, the General Manager holds broader responsibilities and authority.

What are popular job titles related to Restaurant Leader General Manager jobs in Bothell, WA?

For Restaurant Leader General Manager jobs in Bothell, WA, the most frequently searched job titles are:

What job categories do people searching Restaurant Leader General Manager jobs in Bothell, WA look for?

The top searched job categories for Restaurant Leader General Manager jobs in Bothell, WA are:

What cities near Bothell, WA are hiring for Restaurant Leader General Manager jobs?

Cities near Bothell, WA with the most Restaurant Leader General Manager job openings:

Restaurant Leader General Manager jobs near you

Restaurant General Manager

Pizza Hut

Bellevue, WA • On-site

$47K - $69K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 18 days ago

Pizza Hut rating

4.5

Company rating: 4.5 out of 10

Based on 1,443 frontline employees who took The Breakroom Quiz

19th of 20 rated casual dining restaurants

Job description

Description:
There are those who believe it's the cheese that makes a great pizza. And others who swear it's the sauce. Some say it's the toppings, or the crust, or the pineapple...
But the truth is, great pizza is made by great people.
So here's the thing - at Pizza Hut, we like really great pizza, which means we're going to need really great people. We need people like YOU to make it - and we don't just mean that you make the pizza. What we mean is you make Pizza Hut, Pizza Hut!
You make it fun. You make it fresh. And sometimes, you make it weird! In a "you only understand if you were there" type of way. But most importantly, you make us the kind of place that we're proud to show up to every day. And that's not something we take lightly! It's why we offer flexible schedules, ample opportunities for growth, a vibrant community, and a place that celebrates each and every part of YOU.
Turns out, the people are the most important part of the pie. At Pizza Hut, whatever makes you, you - makes us, US!
So, you do you! Let's celebrate it!
Here's what we offer our Restaurant General Managers:
• $47,000-$69,000 base salary, plus any applicable overtime
• Performance bonuses, based on the performance of the restaurant(s) assigned to the team member. (Bonuses are not guaranteed)
• "Next Day Pay" earned wage access - Don't wait for payday! Withdraw up to 40% of your earned wages the day after you've worked!
• 401(k) program with Company match (after 1 year of service)
• Employee meals and discounts - save on your favorite pizza and wings!
• Pizza Hut Perks Program - savings on everyday purchases, including up to 23% off your monthly cell phone bill with AT&T!
• Earn your GED for FREE through our GEDWorks program
• Reduced-cost college tuition with Colorado Technical University (CTU) through our Life Unboxed EDU program
• Employee Assistance Program - receive 3 FREE telephonic consultations for whatever life throws your way. Need financial advice? Struggling with your mental health? Coping with grief? We've got you covered!
If you hit full-time status (30+ hours average) over the course of a year, you become eligible for our full benefits package, including:
• Medical, dental, and vision insurance
• Disability Insurance
• Life insurance
• Accident and Critical Illness insurance
• Accidental Death and Dismemberment Insurance
• Hospital indemnity coverage
• Telemedicine
• And additional supplemental insurance coverage
Need some time away from work to rest, recover, and recharge? Pizza Hut's got you covered!
• Sick time accrual for all team members (PTO if you're located in Nevada)
• 2-weeks vacation if you're an Assistant or General Manager - this amount goes up based on your tenure with the Company!
• 3 days paid bereavement leave
• Up to 1 week paid for time off due to Jury Duty.
So what would make us a good match? The good news is that your training will teach you everything you need to know to succeed on the job. But there are a few skills you should have from the get-go:
• You're a fun and friendly person who values customers and takes absolute pride in everything you do.
• Communication skills are key - you're not going to be able to text message customers back and forth. In other words, you should be comfortable talking to strangers.
• You've got attitude - the right kind of course - and understand the need to be on time, all the time. With loads of energy, you understand that work is easier - and more fun - with some teamwork.
• You're at least 18 years old with some management experience
• Since you'll be working with food, a valid food-handler's card will be required.
Keep in mind, this is just basic information. You'll find out more after you apply and chat with a manager!
Additional Info:
The Washington Fair Chance Act - RCW chapter 49.94 - protects WA job applicants with a criminal record. For information about your rights, please visit https://www.atg.wa.gov/fair-chance-act.

What Pizza Hut employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

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About Pizza Hut

Sourced by ZipRecruiter

At Pizza Hut, we don’t just make pizza. We make people happy. Pizza Hut was built on the belief that pizza night should be special, and we carry that belief into everything we do. With more than 60 years of experience under our belts, we understand how to best serve our customers through tried and true service principles: We create food we’re proud to serve and deliver it fast, with a smile.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

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