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Restaurant Development Jobs in Virginia (NOW HIRING)

Restaurant Manager

Fairfax, VA · On-site

$70K - $100K/yr

Great American Restaurants is growing. With more than 50 years of hospitality excellence, Great ... Intense training program and ongoing professional development experiences * Incentive trips earned ...

Senior Restaurant Manager

Gainesville, VA · On-site

$62K - $72K/yr

Career advancement and leadership conferences and development programs * Comprehensive Benefits ... Responsibilities The Restaurant Manager is responsible for managing all functions of the restaurant ...

Senior Restaurant Manager

Henrico, VA · On-site

$58K - $68K/yr

Career advancement and leadership conferences and development programs * Comprehensive Benefits ... Responsibilities The Restaurant Manager is responsible for managing all functions of the restaurant ...

Career advancement and leadership conferences and development programs * Comprehensive Benefits ... Responsibilities The Restaurant Manager is responsible for managing all functions of the restaurant ...

Senior Restaurant Manager

Henrico, VA · On-site

$60K - $70K/yr

Career advancement and leadership conferences and development programs * Comprehensive Benefits ... Responsibilities The Restaurant Manager is responsible for managing all functions of the restaurant ...

Restaurant Leader

Portsmouth, VA · On-site

$17 - $24/hr

Chick-fil-A Frederick Blvd is excited to offer a Leadership Development Pipeline (LDP), a 30-36 ... Analyze the Restaurant's performance in people, quality and customer service, sales, brand growth ...

Chick-fil-A Frederick Blvd is excited to offer a Leadership Development Pipeline (LDP), a 30-36 ... Analyze the Restaurant's performance in people, quality and customer service, sales, brand growth ...

The Leadership Development Program is targeted at individuals that have a passion to grow, to learn ... Ensure that restaurant operations are flowing smooth * Ability to hold others consistently ...

Short Pump Crossing Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A ...

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Restaurant Development information

See Virginia salary details

$9

$21

$31

How much do restaurant development jobs pay per hour?

As of Jul 27, 2026, the average hourly pay for restaurant development in Virginia is $21.64, according to ZipRecruiter salary data. Most workers in this role earn between $17.40 and $23.85 per hour, depending on experience, location, and employer.

What are some common challenges faced in a Restaurant Development role, and how can candidates prepare to address them?

Professionals in Restaurant Development often navigate challenges such as site selection in competitive markets, adhering to zoning or regulatory requirements, and aligning new locations with brand standards. Candidates can prepare by developing strong analytical skills for market research, gaining familiarity with real estate negotiation, and building relationships with local authorities and contractors. Collaboration with cross-functional teams—such as operations, marketing, and design—is also key to ensuring successful openings and long-term profitability.

What is restaurant development?

Restaurant development refers to the process of planning, designing, and opening new restaurant locations or expanding existing ones. This role involves site selection, negotiations with landlords, managing construction or renovations, and ensuring compliance with regulations. Restaurant development professionals work closely with architects, contractors, and business leaders to bring new dining experiences to market and support a brand's growth strategy.

What are the key skills and qualifications needed to thrive in Restaurant Development, and why are they important?

To thrive in Restaurant Development, you need expertise in site selection, market analysis, project management, and a background in business, real estate, or hospitality. Familiarity with real estate management systems, geographic information systems (GIS), and relevant certifications such as Certified Commercial Investment Member (CCIM) is often valuable. Strong negotiation, relationship-building, and communication skills help you collaborate with stakeholders and drive successful project outcomes. These skills ensure effective expansion, minimize risks, and support long-term growth for restaurant brands.

What is the difference between Restaurant Development vs Restaurant Manager?

AspectRestaurant DevelopmentRestaurant Manager
Primary FocusExpanding and opening new restaurant locations, strategic growthOverseeing daily restaurant operations, staff management
Required CredentialsBusiness or hospitality degree, experience in expansionHospitality management, customer service skills
Work EnvironmentCorporate offices, site visits, project planningRestaurant floor, staff supervision
Industry UsageUsed by restaurant chains, franchisorsUsed by individual restaurant outlets and chains

Restaurant Development focuses on strategic growth, site selection, and opening new locations, often working in corporate settings. In contrast, a Restaurant Manager handles daily operations, staff, and customer service at an existing restaurant. Both roles are vital but serve different stages of a restaurant's lifecycle.

What are popular job titles related to Restaurant Development jobs in Virginia? For Restaurant Development jobs in Virginia, the most frequently searched job titles are:
Infographic showing various Restaurant Development job openings in Virginia as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $45,020 per year, or $21.6 per hour.

Restaurant Manager

Checkers Drive In Restaurant

Manassas, VA • On-site

$45K - $65K/yr

Full-time

Medical, Dental, Vision, Retirement

Posted 18 days ago


Job description

 PURPOSE OF YOUR WORK

At Checkers we make a difference in people’s lives by serving our Teams, and Guests. As a member of the franchise team you will assist the General Manager with executing the restaurant plan, by achieving sales and profits goals, executing procedures and providing excellent Guest and Team service. The Assistant Manager will support the restaurant and General Manager to ensure we are 1st Choice for our Guests and Employees.

HOW YOU MAKE A DIFFERENCE EVERYDAY

• Building sales and profits by promoting Guest satisfaction and managing restaurant operations

• Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager

• Assisting with interviewing and hiring the right Team Members

• Ensuring policy and procedures are being followed on shifts

• Training Team Members on operations, Company policies and procedures and Guest service • Identifying and responding to complaints and policy and procedure violations

• Providing regular feedback and coaching to Team Members on their performance

• Helping ensure the restaurant is a safe, clean and fun environment for our employees and Guests! YOU'VE GOT THIS?

• High School Diploma or General Education Degree (GED) - Preferred

• Food Safety Certified

• 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)

• Basic math skills

• Microsoft Office and general systems experience

• Strong interpersonal and verbal and written communications skills

• Ability to work flexible schedule and extended hours

• High energy to keep up with our fast paced environment

• Commitment to our core values of integrity, service, excellence, and courage to be bold & grow WHAT’S IN IT FOR YOU?

• Operations Excellence: Our team expects and delivers nothing but the best

• Training & Development: We bring out the best by ensuring everyone gets well trained

• Personal & Career Growth: You can do more, get more, and be more at Checkers

• Benefits & Rewards: We offer Comprehensive benefits such as Medical and Dental Plans as well as recognition programs including bonuses