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Restaurant Area Supervisor Jobs (NOW HIRING)

McDonald's

Area Supervisor

Canton, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Cleveland, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Louisville, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Bedford Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Parma, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Elyria, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Alliance, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Garfield Heights, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Berea, OH · On-site

$65K - $80K/yr

Develop and coach team to improve and maintain restaurant operations for 3-5 restaurants * Meet and ... Area Supervisors must be able to: * Ensure safety and security of staff * Identify, report, and ...

McDonald's

Area Supervisor

Bedford Heights, OH · On-site

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

McDonald's

Area Supervisor

Bedford Heights, OH · On-site

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

McDonald's

Area Supervisor

Alliance, OH · On-site

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

McDonald's

Area Supervisor

Parma, OH

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

McDonald's

Area Supervisor

Alliance, OH

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

McDonald's

Area Supervisor

Cleveland, OH

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

McDonald's

Area Supervisor

Elyria, OH

$65K - $80K/yr

... Area Supervisor. Responsibilities include ... Develop and coach team to improve and maintain restaurant operations for 3-5 restaurantsMeet and ...

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Restaurant Area Supervisor information

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$35K

$72.7K

$98.5K

How much do restaurant area supervisor jobs pay per year?

As of Jul 26, 2026, the average yearly pay for restaurant area supervisor in the United States is $72,725.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What is the highest paid position in a restaurant?

In a restaurant, the highest paid position is typically the general manager or restaurant owner, with general managers earning a higher salary than other staff due to their responsibilities overseeing operations, staff, and profitability. Executive chefs and specialty roles such as director of operations can also earn high salaries, especially in large or upscale establishments. Compensation varies based on location, experience, and the size of the restaurant.

What are some of the main challenges Restaurant Area Supervisors face when overseeing multiple locations?

Restaurant Area Supervisors often encounter the challenge of balancing consistency in quality and service across various locations while adapting to each restaurant's unique needs and staff dynamics. Coordinating schedules, managing diverse teams, and ensuring compliance with company policies and health regulations can be demanding. Effective communication and time management are crucial, as supervisors regularly travel between sites to provide support, address issues, and implement best practices. Overcoming these challenges requires strong leadership, adaptability, and a hands-on approach to problem-solving.

What are Restaurant Area Supervisors?

Restaurant Area Supervisors are professionals responsible for overseeing the operations of multiple restaurant locations within a designated area or region. Their duties include ensuring each restaurant meets company standards for quality, service, and cleanliness, as well as managing budgets, hiring and training staff, and implementing company policies. They often act as a link between restaurant managers and upper management, helping to coordinate operations and drive business performance. Effective area supervisors possess strong leadership, communication, and problem-solving skills. Their role is crucial in maintaining consistency and achieving business goals across all locations they oversee.

What are the five roles of a restaurant supervisor?

A restaurant supervisor is responsible for overseeing daily operations, managing staff, ensuring customer satisfaction, maintaining quality standards, and handling administrative tasks such as scheduling and inventory management. They ensure the smooth functioning of the restaurant and support team performance to deliver a positive dining experience.

What is the work of an area supervisor?

A restaurant area supervisor oversees daily operations within a specific section or zone of the restaurant, ensuring staff performance, maintaining quality standards, and managing customer service. They coordinate staff schedules, handle customer issues, and ensure health and safety regulations are followed to ensure smooth service. Strong leadership, communication skills, and knowledge of restaurant procedures are essential for this role.

What are the key skills and qualifications needed to thrive as a Restaurant Area Supervisor, and why are they important?

To thrive as a Restaurant Area Supervisor, you need strong leadership, operational management expertise, and experience in the food service industry, often supported by a hospitality or business degree. Familiarity with point-of-sale (POS) systems, inventory management software, and health and safety certifications is typically required. Exceptional communication, problem-solving, and team-building abilities help you motivate staff and resolve issues across multiple locations. These skills ensure consistent restaurant performance, customer satisfaction, and effective oversight of multiple teams and venues.

What is the 30/30/30 rule for restaurants?

The 30/30/30 rule in restaurants is a time management guideline suggesting that staff should greet customers within 30 seconds, take their order within 30 seconds of greeting, and serve the food within 30 minutes of ordering. As a Restaurant Area Supervisor, understanding this rule helps ensure efficient service and customer satisfaction.
More about Restaurant Area Supervisor jobs
What cities are hiring for Restaurant Area Supervisor jobs? Cities with the most Restaurant Area Supervisor job openings:
What states have the most Restaurant Area Supervisor jobs? States with the most job openings for Restaurant Area Supervisor jobs include:
What job categories do people searching Restaurant Area Supervisor jobs look for? The top searched job categories for Restaurant Area Supervisor jobs are:
Restaurant Area Supervisor jobs near you
Infographic showing various Restaurant Area Supervisor job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $72,725 per year, or $35 per hour.

Restaurant Area Supervisor / District Manager

NextGen Hospitality Solutions

San Diego, CA

$85K - $95K/yr

Full-time

Posted 6 days ago

Job description

Description

NextGen Hospitality Solutions is looking for a dedicated Restaurant Area Supervisor / District Manager to join our team in San Diego. This full-time, on-site position is an excellent opportunity for an experienced professional to oversee multiple restaurant locations, ensuring operational excellence and delivering exceptional guest experiences.

In this role, you will be responsible for managing day-to-day operations across our district, including staff training, quality control, and financial management. Your leadership will drive the performance and profitability of our restaurants while fostering a positive and collaborative work environment. We offer a competitive salary range of $85,000 - $95,000 annually, along with robust benefits and opportunities for career development.

Responsibilities
  • Oversee daily operations of multiple restaurant locations to ensure efficient service and high-quality standards
  • Manage staffing, training, and development of team members to enhance performance and guest satisfaction
  • Implement strategies to drive sales growth and improve overall profitability
  • Conduct regular inspections of restaurants to ensure compliance with health and safety regulations
  • Monitor financial performance and prepare reports to ensure budget adherence
  • Collaborate with the executive team to develop and execute business strategies
  • Resolve operational issues and customer complaints in a timely manner
  • Foster a positive work culture that promotes teamwork and innovation
Requirements
  • Proven experience as a Restaurant Area Supervisor or District Manager in the restaurant industry
  • Strong understanding of restaurant operations, financial management, and customer service excellence
  • Exceptional leadership, organizational, and multitasking skills
  • Excellent communication and interpersonal abilities
  • Ability to work effectively with diverse teams and drive team performance
  • Strong problem-solving skills and a results-oriented mindset
  • Willingness to work irregular hours, including weekends and holidays
  • Bachelor’s degree in Hospitality Management or related field is preferred