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Restaurant Admin Jobs (NOW HIRING)

Cooper's Hawk

Restaurant Office Administrator

Littleton, CO · On-site

$44K - $54K/yr

Restaurant Office Administrator Location: 9511 E. County Line Road, Centennial, CO Brand: Cooper's Hawk Compensation range is $44,000-$54,000/year + 10% bonus potential. The final offered salary will ...

Huey's Restaurant

Restaurant Manager

Memphis, TN · On-site

$52K - $62K/yr

Administer in-house training to employees on health department regulations. Qualifications * Must have 3+ years of full-service restaurant managing experience. * High School Diploma or Equivalent ...

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Restaurant Admin information

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$11

$21

$31

How much do restaurant admin jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for restaurant admin in the United States is $21.04, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $23.32 per hour, depending on experience, location, and employer.

What does an administrator do in a restaurant?

A restaurant administrator oversees daily operations, manages staff schedules, handles customer service issues, and ensures compliance with health and safety regulations. They often use management software and require strong organizational and communication skills to keep the restaurant running smoothly.

What are the typical daily responsibilities of a Restaurant Admin?

A Restaurant Admin is responsible for managing reservations and bookings, overseeing inventory and supplies, maintaining records, processing payroll or invoices, and assisting with hiring or onboarding new staff. They serve as a key point of contact between front-of-house, kitchen staff, and management to ensure smooth daily operations. Additionally, they often handle customer inquiries, support event planning, and help implement operational policies. This role requires strong organizational skills and adaptability to respond to the fast-paced environment of restaurant work.

What are the key skills and qualifications needed to thrive in the Restaurant Admin position, and why are they important?

To thrive as a Restaurant Admin, you need strong organizational abilities, attention to detail, and experience in office administration, often supported by a diploma or degree in business or hospitality management. Familiarity with restaurant management software, point-of-sale (POS) systems, and proficiency in Microsoft Office Suite are typically required. Excellent communication, multitasking, and problem-solving skills help you interact efficiently with staff, vendors, and customers. These skills are essential for smoothly handling the administrative tasks that keep a busy restaurant running efficiently.

What is a Restaurant Admin job?

A Restaurant Admin is responsible for managing the daily administrative tasks of a restaurant, ensuring smooth operations. This includes handling schedules, inventory, billing, payroll, and customer service tasks. They support management by coordinating with suppliers, maintaining records, and ensuring compliance with regulations. Strong organizational and communication skills are essential for this role.

What admin job pays the most?

Among administrative roles, executive assistants and office managers with advanced skills and experience tend to earn the highest salaries. In the restaurant industry, restaurant administrators or operations managers often have higher pay, especially in large or upscale establishments, with salaries increasing with responsibility and certifications. These roles typically require strong organizational, communication, and leadership skills.

What is the highest paid position in a restaurant?

The highest paid position in a restaurant is typically the general manager, who oversees operations, staff, and finances. Salaries for general managers can vary widely but often exceed those of other staff, especially in upscale or large establishments. Executive roles such as executive chef or director of operations may also earn high salaries depending on the restaurant's size and prestige.

What are some good admin jobs?

Good administrative jobs include roles such as administrative assistant, office manager, executive assistant, and receptionist. These positions typically require strong organizational skills, proficiency with office software, and the ability to handle communication and scheduling tasks efficiently.
More about Restaurant Admin jobs
What cities are hiring for Restaurant Admin jobs? Cities with the most Restaurant Admin job openings:
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Restaurant Admin jobs near you
Infographic showing various Restaurant Admin job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 80% Full Time, 13% Part Time, 1% Temporary, and 5% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $43,768 per year, or $21 per hour.
Restaurant Deposit Administrator

Restaurant Deposit Administrator

Chick-fil-A

Murfreesboro, TN

$16/hr

Part-time

Posted 8 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,572 frontline employees who took The Breakroom Quiz

14th of 104 rated fast food restaurants

Job description

Chick-fil-A: Immediate Opening for a Dynamic Restaurant Deposit Administrator!

Do you thrive in a positive and people-focused environment? Are you looking for a role that offers flexibility and growth? At Chick-fil-A, we believe in teamwork and leadership development, making it more than just a job!

Join our Chick-fil-A family as a highly skilled Restaurant Deposit Administrator and play a vital role in managing daily cash flow. Enjoy competitive pay, Free meals, and a fun work atmosphere, all while developing essential skills that will benefit your career!

Your Responsibilities:

  • Count and clean all cashier tills
  • Balance and settle all cashiers
  • Report discrepancies to the Senior Leadership Team
  • Work in a fast-paced, high-energy environment
  • Follow procedures to ensure Operational Excellence
  • Previous deposit experience preferred

What We Offer You:

  • Flexible part time hours and Sundays off
  • Opportunity for personal and professional development
  • A library of over 50 leadership books
  • A hospitable and enthusiastic work environment

Your Success Profile:

  • Must be 18+ years old
  • Must be available for a mid afternoon shift (between 1pm-4pm)
  • Team player with attention to detail
  • Effective communication skills
  • Cash handling
  • Accuracy in processing transactions
  • Critical thinking and problem solving skils

We welcome all enthusiastic individuals, whether experienced or new to the industry! We provide the training you need to excel and contribute to our exceptional customer service.

Location: Murfreesboro Towne Centre 2005 Old Fort Pkwy, Murfreesboro, TN 37129, USA

Ready to make a difference? Apply now and join our Chick-fil-A family!

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:{"credentialcategory":"high school","@type":"EducationalOccupationalCredential"}Employment Type: PART_TIME

What Chick-fil-A employees say

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About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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