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Requisition Manager Jobs in Ohio (NOW HIRING)

Control food cost and usage by following proper requisition of products from storage areas, product ... Work with restaurant managers to plan and price menu items, establish portion sizes, and prepare ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Work with restaurant managers to plan and price menu items, establish portion sizes, and prepare ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Work with restaurant managers to plan and price menu items, establish portion sizes, and prepare ...

This requisition is for registration to attend our upcoming hiring event. By applying to this ... Meet directly with hiring managers Learn about current Store Manager and Assistant Store Manager ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Work with restaurant managers to plan and price menu items, establish portion sizes, and prepare ...

This requisition is for registration to attend our upcoming hiring event. By applying to this ... with hiring managers • Learn about current Store Manager and Assistant Store Manager ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Work with restaurant managers to plan and price menu items, establish portion sizes, and prepare ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Able to communicate effectively with managers, kitchen and dining room personnel, and guests.Able ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Able to communicate effectively with managers, kitchen and dining room personnel, and guests.Able ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Able to communicate effectively with managers, kitchen and dining room personnel, and guests. Able ...

Control food cost and usage by following proper requisition of products from storage areas, product ... Able to communicate effectively with managers, kitchen and dining room personnel, and guests. Able ...

... requisitions for replacement. • Achieves financial objectives by preparing an annual budget ... Warehouse Manager Skills and Qualifications: Minimum 4 Plus years of experience, Excellent ...

... requisitions for replacement. • Achieves financial objectives by preparing an annual budget ... Warehouse Manager Skills and Qualifications: Minimum 4 Plus years of experience, Excellent ...

Showing results 21-40

Requisition Manager information

What are the key skills and qualifications needed to thrive as a requisition manager, and why are they important?

To thrive as a Requisition Manager, you need expertise in procurement processes, supply chain management, and a relevant degree in business or logistics. Familiarity with procurement software (such as SAP Ariba or Oracle), contract management systems, and purchasing compliance is typically required. Strong negotiation, organizational, and interpersonal skills are essential for managing vendor relationships and cross-functional teams. These competencies ensure efficient sourcing, cost savings, and smooth operations within the procurement cycle.

What does a requisition manager do?

A Requisition Manager oversees the process of creating, reviewing, and managing job or purchase requisitions within an organization. They ensure that all requests for new positions or purchases comply with company policies and budgetary guidelines. Requisition Managers often collaborate with HR, procurement, and department heads to facilitate approvals, track requisition statuses, and optimize workflow efficiency. Their role helps organizations manage resources effectively and maintain smooth operational processes.

What is the difference between Requisition Manager vs Procurement Specialist?

Requisition ManagerProcurement Specialist
Manages internal requisition processes, approves purchase requests, and coordinates with vendorsSources suppliers, negotiates contracts, and handles purchasing activities

The Requisition Manager focuses on internal approval workflows and requisition management, while the Procurement Specialist handles supplier sourcing and purchasing. Both roles often collaborate but serve distinct functions within procurement processes.

How does a requisition manager typically interact with other departments during the hiring process?

As a Requisition Manager, you will work closely with various departments such as Human Resources, Finance, and the hiring teams to ensure that staffing needs are identified and addressed efficiently. You’ll be responsible for coordinating job postings, monitoring requisition approval workflows, and facilitating communication between stakeholders to resolve any bottlenecks. Collaboration is key, as you'll often need to gather input from department heads, clarify job requirements, and ensure compliance with organizational policies throughout the requisition lifecycle.
What job categories do people searching Requisition Manager jobs in Ohio look for? The top searched job categories for Requisition Manager jobs in Ohio are:
What cities in Ohio are hiring for Requisition Manager jobs? Cities in Ohio with the most Requisition Manager job openings:

Kitchen Manager

Goodfellas Pizzeria

Cincinnati, OH • On-site

Full-time

Posted 18 days ago


Job description

Responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards, sanitation and cleanliness, training of employees in methods of cooking, preparation, plate presentation, portion, cost control, and sanitation and cleanliness.
Requirements
  • Promote, work, and act in a manner consistent with the mission of Goodfellas Pizzeria. The best slice and cocktail bar period while focusing on Respect of the 4 "P's"
  • Responsible for maintaining appropriate cleaning schedules for kitchen floors, mats, walls, hoods, other equipment and food storage areas.
  • Monitor sanitation practices to ensure that employees follow standards and regulations.
  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Check and maintain proper food holding and refrigeration temperature control points.
  • Estimate amounts and costs of required supplies, such as food and ingredients.
  • Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures.
  • Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food.
  • Work with restaurant managers to plan and price menu items, establish portion sizes, and prepare standard recipe cards for all new menu items.
  • Supervise or coordinate activities of cooks or workers engaged in food preparation.
  • Ensure that all food and products are consistently prepared and served according to the restaurant's recipes, portioning, cooking and serving standards.
  • Schedule personnel as required for anticipated business activity while ensuring that all positions are staffed when and as needed and labor cost objectives are met.
  • Inspect supplies, equipment, or work areas to ensure conformance to established standards.
  • Order or requisition food, equipment, or other supplies needed to ensure efficient operation.
  • Ensure that all products are ordered according to predetermined product specifications and received in correct unit count and condition.
  • Ensure that deliveries are performed in accordance with the restaurant's receiving policies and procedures.
  • Determine production schedules and staff requirements necessary to ensure timely delivery of services.
  • Check the quantity and quality of received products.
  • Determine how food should be presented and create decorative food displays.