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Regional District Manager Jobs (NOW HIRING)

District Manager (Seattle)

Seattle, WA · On-site

$100K - $115K/yr

Continually inspects the Region/District's Operational and Guest Service standards; consistently communicates standards to cafe managers and ensures execution at café level. * Proactively meets or ...

It is the responsibility of the District Manager to facilitate communication between the Regional Manager and the Store Managers and vice versa. The District Manager will make certain that all ...

District Manager

Fort Worth, TX · On-site

$70K - $110K/yr

It is the responsibility of the District Manager to facilitate communication between the Regional Manager and the Store Managers and vice versa. The District Manager will make certain that all ...

It is the responsibility of the District Manager to facilitate communication between the Regional Manager and the Store Managers and vice versa. The District Manager will make certain that all ...

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District Manager

Northwest, IN · On-site

$70K - $80K/yr

Regional Manager Position Summary The District Manager is responsible for the day-to-day operational success of all Club Pilates studios within their assigned district. This leader partners closely ...

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Regional District Manager information

See salary details

$26K

$75.1K

$119.5K

How much do regional district manager jobs pay per year?

As of Aug 7, 2026, the average yearly pay for regional district manager in the United States is $75,070.00, according to ZipRecruiter salary data. Most workers in this role earn between $58,000.00 and $83,500.00 per year, depending on experience, location, and employer.

What are some common challenges faced by regional district managers, and how can they effectively address them?

Regional District Managers often encounter challenges such as managing teams across multiple locations, ensuring consistent performance standards, and adapting strategies to fit diverse local markets. Effective communication and strong leadership skills are crucial for aligning dispersed teams with company goals. Leveraging data-driven decision-making and maintaining regular site visits can help address performance discrepancies and foster a cohesive work culture. Building strong relationships with local managers and being adaptable to regional market trends are key strategies for success in this role.

What is a regional district manager?

Regional District Managers are professionals responsible for overseeing the operations, performance, and staff of multiple business locations within a specific geographic area or district. They ensure that each location meets company standards, achieves sales targets, and operates efficiently. These managers often handle hiring, training, and evaluating local managers while implementing company policies and strategies across their assigned region. Their role is crucial for aligning local operations with the broader goals of the organization.

What are the key skills and qualifications needed to thrive as a regional district manager?

To thrive as a Regional District Manager, you need strong leadership abilities, multi-site operational management experience, and a relevant bachelor's degree, often in business administration or a related field. Familiarity with CRM software, budgeting tools, and performance analytics systems is typically required. Exceptional communication, problem-solving, and team-building skills set top performers apart in this role. These competencies are crucial for driving consistent results, managing diverse teams, and ensuring alignment with organizational goals across multiple locations.

What is the difference between Regional District Manager vs Regional Operations Supervisor?

AspectRegional District ManagerRegional Operations Supervisor
CredentialsBachelor's degree, management experienceRelevant experience, possibly certifications in operations
Work EnvironmentOversees multiple districts, strategic planningFocuses on daily operations within a specific region
Employer & Industry UsageUsed in government, utilities, and large organizationsCommon in logistics, manufacturing, and service industries
Search & Comparison IntentUnderstanding leadership roles in regional managementClarifying operational oversight positions

The Regional District Manager typically holds a broader leadership role with strategic responsibilities across multiple districts, while the Regional Operations Supervisor focuses on managing daily operations within a specific region. Both roles require relevant experience, but the manager position often involves higher-level planning and decision-making.

More about Regional District Manager jobs
What cities are hiring for Regional District Manager jobs? Cities with the most Regional District Manager job openings:
What states have the most Regional District Manager jobs? States with the most job openings for Regional District Manager jobs include:
Infographic showing various Regional District Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $75,070 per year, or $36.1 per hour.

EVS Regional District Manager

Yona Eagle

Morristown, NJ • On-site

Full-time

Posted 28 days ago


Job description

The Regional Manager directs and manages the overall operations of the housekeeping, laundry, and dietary departments in numerous skilled nursing facilities in an assigned geographic area in accordance with current federal, state, and local standards, guidelines, and regulations. The Regional Manager is responsible for providing leadership to ensure the facilities are performing within all necessary regulations, are clean, sanitary, safe, secure, and adequately supplied so the highest degree of quality resident care can be maintained at all times.

Essential functions of the position include:

  • Manages in compliance with company policies and procedures.

  • Visits each facility in the region on a regular basis to meet with managers and provide feedback on their performance to assist with their professional development.

  • Maintains contact with clients to ensure satisfaction with services being provided.

  • Trains workers in housekeeping, laundry, and food services procedures and proper operation and maintenance of equipment.

  • Supervises and evaluates the quality of work completed by the Environmental Services Directors, Food Services Directors, and District Managers.

  • Maintains an environment that is in sanitary, attractive and in orderly condition at each facility in the region.

  • Forecasts and plans the purchase of food, supplies, and equipment.

  • Reviews and analyzes all reports for the district’s operations to include invoices, labor reports, P & L (operating) statements.

  • Interviews, hires, and orients Environmental Services Managers, Food Services Directors, and District Managers for facilities in the region.

  • Maintains proper staffing levels at each facility.

  • Maintains knowledge of any applicable Collective Bargaining Agreements (CBAs) in the region.

  • Attains financial goals for each facility in the district by managing a cost-effective program.

  • Maintains required records including but not limited to; inventory, compliance, income/expense, and personnel records.

  • Conducts regular management staff meetings and communicates with members of other departments to coordinate activities.

  • Maintains the departments to be survey-ready at all times, assuring the department operates within federal, state, and local regulations.

  • Maintains excellent relations with our administrators, clients, residents, staff, visitors, and all community department heads.

  • Actively participates in facility meetings and committees when required.

  • Promotes the professional growth and development of all directors and district managers.

  • Conducts quality assurance rounds and inspections to ensure current quality controls and methodologies are suitable and sustainable.

  • Reports monthly initiatives, goals, and accomplishments.

  • Promotes and monitors resident satisfaction.

  • Performs the job assignments of a housekeeping, laundry, and dietary staff, as necessary.

  • Other job duties as assigned by the Company/Yona.

Qualifications:

  • Four year college degree and equal related experience strongly desired; high school diploma/GED required

  • Two years’ experience in housekeeping services and or food services and multi-facility management in a healthcare environment is desired

  • General business acumen

  • Skilled in motivating and supervising staff members

  • Excellent interpersonal skills, customer service and quality attitude

  • Ability to work under pressure and meet established goals and objectives

  • Public speaking skills

  • Excellent stress management skills, administrative and organizational, and follow-through (with associates and clients) skills required

  • Ability to interact positively with residents, client and other personnel and the public

  • Ability to work all shifts as needed

  • Proficient in the use of Windows based office software including but not limited to Microsoft Office, Word, Excel, PowerPoint and Outlook

  • Must be able to work around cleaning chemicals

  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods of time

We provide equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.


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