ZipRecruiter

Log In

1

Ramen Chef Jobs (NOW HIRING)

WC CONCEPTS 1

Ramen

Duluth, GA

$14/hr

A ramen chef prepares authentic ramen dishes, ensuring quality, consistency, and presentation. The role requires culinary skill, speed, and attention to detail in a fast-paced kitchen. Position:

Ramen - San

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

About US RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...

Ramen - San

Sous Chef

Chicago, IL · On-site

$55K - $75K/yr

About US RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...

JINYA Ramen Bar

Line Cook at JINYA Ramen Bar

Charlotte, NC · On-site

$13 - $17/hr

Report to the executive chef and follow instructions. * Make sure food preparation and storage ... JINYA Ramen Bar's Commitments to you: Opportunity, Development Support, Transparency, Great Culture ...

Lettuce Entertain You Restaurants

Sous Chef

Chicago, IL

$55K - $75K/yr

RAMEN-SAN is a neighborhood noodle joint that slings hot broth, ice-cold beer and the best '90s hip ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...

GOGYO Gramercy

Sushi Chef

New York, NY

$20 - $25/hr

GOGYO is a casual-chic Japanese Ramen gastropub that strives to provide an authentic Japanese dining experience. We are looking for an experienced sushi chef that knows how to prep. We are looking ...

Ippudo NY, LLC

Be Seen First

Sushi Chef

Manhattan, NY · On-site

$20 - $25/hr

GOGYO is a casual-chic Japanese Ramen gastropub that strives to provide an authentic Japanese dining experience. Required 1 Year of Experience We are looking for an experienced sushi chef that knows ...

Ippudo NY, LLC

Be Seen First

Sushi Chef

Manhattan, NY · On-site

$20 - $25/hr

GOGYO is a casual-chic Japanese Ramen gastropub that strives to provide an authentic Japanese dining experience. Required 1 Year of Experience We are looking for an experienced sushi chef that knows ...

SoSoBa

Executive Chef

Phoenix, AZ

$21 - $28/hr

Wellness resources About Us SoSoBa is a chef-driven, fast-casual ramen + craft noodle shop with a loyal following and a reputation for bold flavors, scratch cooking, and a fun, high-energy atmosphere.

momofuku

Sous Chef

Manhattan, NY · On-site

$54.70K - $73.80K/yr

As the birthplace of our pork buns, Noodle Bar serves ramen as well as a roster of seasonal dishes and chef specials. Some things you'll be doing: * Monitoring and ensuring company standard operating ...

Momofuku

Sous Chef

Manhattan, NY

$55.10K - $74.40K/yr

As the birthplace of our pork buns, Noodle Bar serves ramen as well as a roster of seasonal dishes and chef specials. Some things you'll be doing: * Monitoring and ensuring company standard operating ...

Shin Hollywood

Sushi Chef

Los Angeles, CA

$20 - $22/hr

Sushi Chef - Shin Japanese Cuisine (Hollywood, CA) Shin Japanese Cuisine is seeking an experienced ... At Shin, we specialize in premium sushi, ramen, rice bowls, and Japanese-inspired cuisine with a ...

High Five Ramen

Line Cook

Chicago, IL

$20 - $22/hr

High Five Ramen , a part of Hogsalt, is looking for dedicated and experienced Full Time Line Cooks ... Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other ...

Merkin Vineyards

Sushi Chef

Cottonwood, AZ · On-site

Position: We are seeking an experience Japanese/Sushi chef to join our team! Experience : Five ... Working knowledge of ramen dishes. * Create exciting menu items. * Control labor and food costs.

Merkin Vineyards

Sushi Chef

Cottonwood, AZ · On-site

Position: We are seeking an experience Japanese/Sushi chef to join our team! Experience : Five ... Working knowledge of ramen dishes. * Create exciting menu items. * Control labor and food costs.

CocuSocial

Recreational Chef Instructor

Denver, CO

We empower individual chefs and businesses to host a variety of cooking classes, baking classes ... Handmade Pasta, Sushi, Cheese Making, Pizza, Choux Pastry, Ramen, Pad Thai, Spanish Paella and ...

next page

Showing results 1-20

People also search for

All JobsRamen Chef Jobs

Ramen Chef information

See salary details

$10

$24

$44

How much do ramen chef jobs pay per hour?

As of May 31, 2026, the average hourly pay for ramen chef in the United States is $24.63, according to ZipRecruiter salary data. Most workers in this role earn between $16.83 and $31.01 per hour, depending on experience, location, and employer.

What is a Ramen Chef job?

A Ramen Chef is a culinary professional who specializes in preparing and cooking ramen, a traditional Japanese noodle dish. They are responsible for crafting rich broths, cooking noodles to the perfect texture, and selecting high-quality ingredients for toppings. Ramen Chefs must have a deep understanding of flavor balance, seasoning, and presentation. They often work in ramen shops, restaurants, or food stalls, ensuring each bowl meets the establishment’s quality standards. Experience in Japanese cuisine and strong knife skills are typically required for this role.

What are the key skills and qualifications needed to thrive in the Ramen Chef position, and why are they important?

To thrive as a Ramen Chef, you need expertise in Japanese cooking techniques, noodle preparation, soup broth creation, and food safety, often gained through culinary training or hands-on kitchen experience. Familiarity with commercial kitchen equipment, inventory systems, and health certification (such as a food handler's permit) is standard. Creativity, attention to detail, and teamwork help set outstanding ramen chefs apart. These skills ensure consistently high-quality dishes, efficient operations, and excellent customer satisfaction in a dynamic kitchen environment.

What are some common challenges faced by Ramen Chefs in a busy restaurant setting?

Ramen Chefs in bustling restaurants often face challenges such as maintaining consistency across high volumes of orders, managing complex prep work under time constraints, and adapting to fast-changing customer preferences. Working in the often-hectic kitchen environment requires quick decision-making and the ability to multitask while ensuring outstanding food quality. Collaboration with fellow chefs, servers, and kitchen staff is crucial to synchronize timing and maintain smooth service. Embracing these challenges can foster valuable experience and open doors to senior chef or managerial roles over time.
More about Ramen Chef jobs
What cities are hiring for Ramen Chef jobs? Cities with the most Ramen Chef job openings:
What are the most commonly searched types of Ramen Chef jobs? The most popular types of Ramen Chef jobs are:
What states have the most Ramen Chef jobs? States with the most job openings for Ramen Chef jobs include:
What job categories do people searching Ramen Chef jobs look for? The top searched job categories for Ramen Chef jobs are:
Ramen Chef jobs near you
Infographic showing various Ramen Chef job openings in the United States as of May 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $51,225 per year, or $24.6 per hour.

Ramen

WC CONCEPTS 1

Duluth, GA

$14/hr

Other

Posted 3 days ago

Job description

A ramen chef prepares authentic ramen dishes, ensuring quality, consistency, and presentation. The role requires culinary skill, speed, and attention to detail in a fast-paced kitchen.  

Job Description

Position: Ramen cook  
Location: Duluth
Employment Type: Full-time / Part-time  

Responsibilities
- Prepare and cook ramen broth, noodles, and toppings  
- Maintain kitchen cleanliness and food safety standards  
- Manage ingredient prep and inventory  
- Collaborate with team to ensure timely service  
- Uphold brand quality and flavor consistency  

Requirements
- Experience in Japanese or noodle-based cuisine  
- Strong knife and cooking skills  
- Ability to work under pressure  
- Knowledge of kitchen safety and hygiene  
- Passion for Japanese food culture  

Compensation
- Competitive hourly wage  
- Staff meals and benefits available  

Qualifications for a Ramen Cook  

  • P
    • roven experience as a line cook or ramen chef  
    - Knowledge of Japanese ingredients, broths, and noodle preparation  
    - Good knife and cooking technique  
    - Ability to follow recipes and maintain consistency  
    - Understanding of food safety and sanitation standards  
    - Good time management and multitasking skills  
    - Team-oriented attitude and communication skills  
    - Physical stamina for standing long hours  
    - Culinary training or certification (preferred)  
    - Passion for Japanese cuisine and hospitality

    Apply