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Ramen Jobs (NOW HIRING)

WC CONCEPTS 1

Ramen

Duluth, GA · On-site

$14/hr

A ramen chef prepares authentic ramen dishes, ensuring quality, consistency, and presentation. The role requires culinary skill, speed, and attention to detail in a fast-paced kitchen. Position:

Noods Ramen Bar

Cook at Noods Ramen Bar

Honolulu, HI

$18 - $20/hr

Noods Ramen Bar in Honolulu, HI is looking for one kitchen help to join our 19 person strong team. We are located on 3611 Waialae Avenue. Our ideal candidate is a self-starter, motivated, and engaged.

JINYA Ramen Bar

Dishwasher - Jinya Ramen Bar

Totowa, NJ · On-site

$15.92 - $20/hr

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Host Jinya Ramen Bar

Hackensack, NJ

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Host Jinya Ramen Bar

Hackensack, NJ · On-site

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Line Cook - Jinya Ramen Bar

Totowa, NJ · On-site

$15.92 - $25/hr

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Dishwasher - Jinya Ramen Bar

Totowa, NJ

$13.25 - $17/hr

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Dishwasher - Jinya Ramen Bar

Hackensack, NJ

$14.25 - $18.25/hr

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Host Jinya Ramen Bar

Totowa, NJ · On-site

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Host Jinya Ramen Bar

Totowa, NJ

Position & Perks Join the dynamic team at JINYA Ramen Bar, where passion for ramen is matched only by our commitment to excellence. At our company, the health and well-being of our associates is of ...

JINYA Ramen Bar

Line Cook at JINYA Ramen Bar

Charlotte, NC · On-site

$13 - $17/hr

Build multiple Ramen presentations at once * Prepare simple components of each dish on the menu by chopping vegetables, cutting meat, and preparing sauces. * Report to the executive chef and follow ...

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How much do ramen jobs pay per hour?

As of May 29, 2026, the average hourly pay for ramen in the United States is $21.75, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $25.96 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Ramen position and why are they important?

To thrive as a Ramen Chef, you need expertise in Japanese culinary techniques, ingredient sourcing, and precise noodle and broth preparation, often backed by culinary training or apprenticeship experience. Familiarity with commercial kitchen equipment, food safety certifications, and point-of-sale systems is desirable. Creativity, attention to detail, and effective communication are essential soft skills in this role. These abilities ensure consistently high-quality dishes, efficient kitchen operations, and excellent customer satisfaction in a fast-paced restaurant environment.

What are the key skills and qualifications needed to thrive in the Ramen position, and why are they important?

To thrive as a Ramen Chef, you need expertise in Japanese culinary techniques, ingredient sourcing, and precise noodle and broth preparation, often backed by culinary training or apprenticeship experience. Familiarity with commercial kitchen equipment, food safety certifications, and point-of-sale systems is desirable. Creativity, attention to detail, and effective communication are essential soft skills in this role. These abilities ensure consistently high-quality dishes, efficient kitchen operations, and excellent customer satisfaction in a fast-paced restaurant environment.

What main responsibilities can I expect as a Ramen Chef in a restaurant setting?

As a Ramen Chef, your daily responsibilities will include preparing various types of broths, cooking and portioning noodles, assembling ramen bowls, and closely monitoring kitchen inventory. You will also be expected to maintain high standards of cleanliness, ensure compliance with food safety regulations, and sometimes assist with menu development or seasonal specials. Collaboration with other kitchen staff and front-of-house team members is common, especially during busy meal periods. Success in this role often depends on your ability to deliver consistent quality and efficiency while managing customer expectations.
More about Ramen jobs
What cities are hiring for Ramen jobs? Cities with the most Ramen job openings:
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What job categories do people searching Ramen jobs look for? The top searched job categories for Ramen jobs are:
Ramen jobs near you
Infographic showing various Ramen job openings in the United States as of May 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $45,243 per year, or $21.8 per hour.

Ramen

WC CONCEPTS 1

Duluth, GA • On-site

$14/hr

Other

Posted yesterday

Job description

A ramen chef prepares authentic ramen dishes, ensuring quality, consistency, and presentation. The role requires culinary skill, speed, and attention to detail in a fast-paced kitchen.  

Job Description

Position: Ramen cook  
Location: Duluth
Employment Type: Full-time / Part-time  

Responsibilities
- Prepare and cook ramen broth, noodles, and toppings  
- Maintain kitchen cleanliness and food safety standards  
- Manage ingredient prep and inventory  
- Collaborate with team to ensure timely service  
- Uphold brand quality and flavor consistency  

Requirements
- Experience in Japanese or noodle-based cuisine  
- Strong knife and cooking skills  
- Ability to work under pressure  
- Knowledge of kitchen safety and hygiene  
- Passion for Japanese food culture  

Compensation
- Competitive hourly wage  
- Staff meals and benefits available  

Qualifications for a Ramen Cook  

  • P
    • roven experience as a line cook or ramen chef  
    - Knowledge of Japanese ingredients, broths, and noodle preparation  
    - Good knife and cooking technique  
    - Ability to follow recipes and maintain consistency  
    - Understanding of food safety and sanitation standards  
    - Good time management and multitasking skills  
    - Team-oriented attitude and communication skills  
    - Physical stamina for standing long hours  
    - Culinary training or certification (preferred)  
    - Passion for Japanese cuisine and hospitality

    Apply