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Project Manager Restaurant Development Jobs in California

Development Project Manager

San Mateo, CA ยท On-site

$115K - $130K/yr

As our Development Project Manager, you'll be at the forefront of this exciting journey, guiding our food services projects to success. You'll oversee every detail, ensuring our onigiri reaches more ...

POSITIO N SUMMARY The Project Manager, Construction is responsible for managing all phases of the project development of all new restaurants and the remodels of existing restaurants. This role ...

Our established Community Development group is seeking an experienced Project Manager to support development projects for various private and public clients. In this role, you will contribute to the ...

General Manager - Restaurant

Santa Rosa, CA ยท On-site

$23 - $24.50/hr

The Restaurant General Manager recruits, selects, trains, develops, and motivates employees to ... development, and a positive attitude. If you want to build a great career, Taco Bell is the place ...

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Project Manager Restaurant Development information

What does a Project Manager in Restaurant Development do?

A Project Manager in Restaurant Development oversees the planning, design, construction, and opening of new restaurant locations or the renovation of existing ones. They coordinate with architects, contractors, vendors, and internal teams to ensure projects are completed on time and within budget. Their responsibilities include site selection, permitting, scheduling, budgeting, and ensuring all restaurant development meets brand standards. They also manage risks and resolve issues that may arise during the project lifecycle. Effective communication and organizational skills are crucial for success in this role.

What is the difference between Project Manager Restaurant Development vs Restaurant Operations Manager?

AspectProject Manager Restaurant DevelopmentRestaurant Operations Manager
CredentialsRelevant project management certifications (PMP), industry experienceHospitality management certifications, experience in restaurant operations
Work EnvironmentOffice-based, site visits for development projectsOn-site at restaurant locations, overseeing daily operations
Employer & Industry UsageRestaurant chains, development firmsRestaurant chains, hospitality industry
Search & Comparison IntentFocus on project planning, site development, and expansionFocus on daily management, staff supervision, customer service

The Project Manager Restaurant Development primarily handles planning and executing new restaurant projects, focusing on site selection, construction, and launch. In contrast, the Restaurant Operations Manager oversees daily restaurant functions, staff management, and customer experience. Both roles are vital in the restaurant industry but serve different stages of the restaurant lifecycle.

What are the key skills and qualifications needed to thrive as a Project Manager in Restaurant Development, and why are they important?

To thrive as a Project Manager in Restaurant Development, you need expertise in project management, construction processes, budgeting, and a relevant degree such as business, construction management, or hospitality. Familiarity with project management software (like MS Project or Asana), AutoCAD, and knowledge of permitting and compliance requirements are typically necessary. Exceptional organizational, communication, and negotiation skills help in coordinating diverse teams, stakeholders, and vendors. These capabilities are crucial for ensuring projects are delivered on time, within budget, and to the required quality standards in a dynamic and competitive industry.

How does a Project Manager in Restaurant Development typically collaborate with cross-functional teams throughout a new restaurant opening?

Project Managers in Restaurant Development work closely with diverse teams such as real estate, construction, design, operations, and finance. They facilitate regular meetings to align timelines, budgets, and project milestones, ensuring all stakeholders are informed and accountable. Effective communication and coordination are key, as the Project Manager must balance the needs of each department while keeping the project on track for a successful restaurant launch. This collaborative approach helps mitigate risks and ensures a seamless opening experience.
What are popular job titles related to Project Manager Restaurant Development jobs in California? For Project Manager Restaurant Development jobs in California, the most frequently searched job titles are:
What job categories do people searching Project Manager Restaurant Development jobs in California look for? The top searched job categories for Project Manager Restaurant Development jobs in California are:
What cities in California are hiring for Project Manager Restaurant Development jobs? Cities in California with the most Project Manager Restaurant Development job openings:
Development Project Manager

Development Project Manager

Onigilly Inc

San Mateo, CA โ€ข On-site

$115K - $130K/yr

Full-time

Posted 14 days ago


Job description

At Onigilly Inc, we're on a mission to revolutionize American snacking with healthy, delicious onigiri. As our Development Project Manager, youโ€™ll be at the forefront of this exciting journey, guiding our food services projects to success. Youโ€™ll oversee every detail, ensuring our onigiri reaches more people without compromising on quality or timeliness.


We value leaders who inspire teams, solve challenges with creativity, and are driven by the satisfaction of seeing a project through to completion. If you're passionate about leading innovative projects and eager to make a meaningful impact in the food services industry, weโ€™d love to hear from you. Join us in making healthy snacking available to all.

Compensation:

$115,000 - $130,000 yearly


Responsibilities:
  • Forecast monetary needs for the project and accurately manage the budget
  • Determine the project deliverables and specifications, including the project scope, necessary project resources, and estimated labor needed by collaborating with clients, engineers, and architects
  • Work with general contractors, critical subcontractors, and external vendors to negotiate profitable contracts
  • Obtain all necessary permits and licenses from the appropriate authorities and ensure construction is up to code
  • Schedule construction operations and create a construction timeline to ensure project deadlines are met
  • Communicate regularly with clients and stakeholders, providing updates and addressing any concerns promptly and professionally.

Qualifications:
  • Experience in managing construction projects from inception to completion, ensuring timely delivery and budget adherence.
  • Ability to negotiate and manage contracts with general contractors, subcontractors, and vendors to achieve favorable terms.
  • Proven track record of producing detailed progress reports to keep stakeholders informed and aligned.
  • Strong skills in budget estimation and financial management to control project costs effectively.
  • Proficiency in scheduling and timeline management to ensure project milestones are met.
  • Experience in supervising and directing contractors and laborers to maintain high-quality standards.
  • PMP is a bonus!

About Company

Founded in 2008, Onigilly began with a single food cart and a mission to make "onigiri," Japan's soul food, a part of America's everyday diet.

"Revolutionizing American snacking with healthy, delicious, and convenient onigiri!"

We are passionate about introducing the healthy and vibrant tradition of Japanese onigiri to the American market. Our goal is to foster a culture of better eating habits by making delicious, nutritious, and convenient food accessible to everyone.