LINE/PREP COOK SUMMARY : Jewish Senior Life of Metropolitan Detroit is dedicated to enhancing the quality of life for older adults. Great environment, come work with us! Participate in the meal ...
LINE/PREP COOK SUMMARY : Jewish Senior Life of Metropolitan Detroit is dedicated to enhancing the quality of life for older adults. Great environment, come work with us! Participate in the meal ...
Prepare and cook varying courses during service, ensuring consistency, timing, and presentation are always impeccable. * Assist with kitchen prep, including sauce-making, and mise en place. * Work ...
Quick apply
Prepare and cook varying courses during service, ensuring consistency, timing, and presentation are always impeccable. * Assist with kitchen prep, including sauce-making, and mise en place. * Work ...
Pizza Make/Cut Prep/Cook Dough Production Dishwasher Job Qualifications: Must be 18 years or older. Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program ...
Pizza Make/Cut Prep/Cook Dough Production Dishwasher Job Qualifications: Must be 18 years or older. Education: It is preferred the applicant be enrolled in high school or a certified G.E.D. program ...
Cook
Saint John's, NL · On-site
As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...
Cook
Saint John's, NL · On-site
As a Cook on our team, you'll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you'll be immersed in a world that goes ...
Cook
Saint John's, NL · On-site
Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring ...
Cook
Saint John's, NL · On-site
Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring ...
Cook
Gander, NL · On-site
You will cook and prepare meals, make purchases and do inventory of all products needed for food preparation, perform food preparation tasks and clean and maintain the premises, comply with internal ...
Cook
Gander, NL · On-site
You will cook and prepare meals, make purchases and do inventory of all products needed for food preparation, perform food preparation tasks and clean and maintain the premises, comply with internal ...
Cook
Gander, NL · On-site
You will cook and prepare meals, make purchases and do inventory of all products needed for food preparation, perform food preparation tasks and clean and maintain the premises, comply with internal ...
Cook
Gander, NL · On-site
You will cook and prepare meals, make purchases and do inventory of all products needed for food preparation, perform food preparation tasks and clean and maintain the premises, comply with internal ...
Cook
Saint John's, NL · On-site
Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring ...
Cook
Saint John's, NL · On-site
Cook Boston Pizza Cooks are the engine of the entire restaurant! They are responsible for creating our delicious menu items perfectly every time for every guest. Cooks are responsible for ensuring ...
Cook
Saint John's, NL · On-site
CA$19.04/hr
Definition of Work The Cook is a team member of the Wiseman Centre, a faith-based shelter, who is responsible to provide healthy well balanced meals to residents of The Wiseman Centre. Execution of ...
Cook
Saint John's, NL · On-site
CA$19.04/hr
Definition of Work The Cook is a team member of the Wiseman Centre, a faith-based shelter, who is responsible to provide healthy well balanced meals to residents of The Wiseman Centre. Execution of ...
Cook
Saint John's, NL · On-site
CA$19.04/hr
Definition of Work The Cook is a team member of the Wiseman Centre, a faith-based shelter, who is responsible to provide healthy well balanced meals to residents of The Wiseman Centre. Execution of ...
Cook
Saint John's, NL · On-site
CA$19.04/hr
Definition of Work The Cook is a team member of the Wiseman Centre, a faith-based shelter, who is responsible to provide healthy well balanced meals to residents of The Wiseman Centre. Execution of ...
Cook
Saint John's, NL · On-site
Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work ...
Cook
Saint John's, NL · On-site
Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work ...
Cook
Saint John's, NL · On-site
Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work ...
Cook
Saint John's, NL · On-site
Cooks are responsible for ensuring that our most important people, our Guests, have an excellent Boston Pizza experience from start to finish. They also believe in championing a fun and safe work ...
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Saint John's, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Saint John's, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Bay Roberts, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Bay Roberts, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Whitbourne, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Whitbourne, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Saint John's, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Saint John's, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Bay Roberts, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Bay Roberts, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Corner Brook, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Corner Brook, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Whitbourne, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Cook
Whitbourne, NL · On-site
The Cook produces works in a fast-paced environment to produce high quality products that exceed our guests' expectations on every visit. They are willing to learn and embrace change as they ...
Prep Cook information
See Newfoundland and Labrador salary details
$7.93 - $9.13
2% of jobs
$9.13 - $10.34
6% of jobs
$10.34 - $11.54
9% of jobs
$12.21 is the 25th percentile. Wages below this are outliers.
$11.54 - $12.74
14% of jobs
$12.74 - $13.94
13% of jobs
The median wage is $14.45 / hr.
$13.94 - $15.14
14% of jobs
$15.14 - $16.35
13% of jobs
$16.80 is the 75th percentile. Wages above this are outliers.
$16.35 - $17.55
11% of jobs
$17.55 - $18.75
10% of jobs
$18.75 - $19.95
5% of jobs
$19.95 - $21.15
3% of jobs
$7
$14
$21
How much do prep cook jobs pay per hour?
As of Aug 20, 2026, the average hourly pay for prep cook in Newfoundland and Labrador is $14.68, according to ZipRecruiter salary data. Most workers in this role earn between $12.02 and $17.07 per hour, depending on experience, location, and employer.
What is a prep cook?
A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.
What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?
To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What are some common challenges faced by prep cooks, and how can they be managed effectively?
Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.
What is the difference between Prep Cook vs Line Cook?
| Aspect | Prep Cook | Line Cook |
|---|---|---|
| Responsibilities | Prepares ingredients, washes, chops, and organizes supplies | cooks dishes during service, manages specific station |
| Skills & Certifications | Basic cooking skills, food safety, knife skills | Advanced cooking skills, station-specific knowledge |
| Work Environment | Kitchen prep area, early shifts | Hot line during service, fast-paced environment |
| Typical Employer | Restaurants, catering services | Restaurants, hotels, catering |
Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.
Is a prep cook a hard job?
A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.
What does a prep cook do?
A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs
What job categories do people searching Prep Cook jobs in Newfoundland and Labrador look for?
The top searched job categories for Prep Cook jobs in Newfoundland and Labrador are:
What cities in Newfoundland and Labrador are hiring for Prep Cook jobs?
Cities in Newfoundland and Labrador with the most Prep Cook job openings:
What are popular job titles related to Prep Cook jobs in NL?
For Prep Cook jobs in NL, the most frequently searched job titles are:
Job description
At JSL you are part of a warm and inviting community that provides support services and quality living to older adults. Our residents enjoy a full range of social and cultural programs and activities while residing in our assisted living communities.
JSL communities flourish through deep, lasting connections. For decades, our dedicated staff and cherished residents have shaped a culture rooted in compassion, respect, and genuine care-making JSL not just a place to live or work, but a place to belong.
We are looking for a full time Line Cook to join our team. Great Hours! Weekend rotation. No late nights. . Candidates should support team work and be excited about expanding on their culinary abilities. Candidates also need to be service oriented and enjoy a fast paced work environment.
LINE/PREP COOK SUMMARY:Â Jewish Senior Life of Metropolitan Detroit is dedicated to enhancing the quality of life for older adults. Great environment, come work with us!
Participate in the meal preparation as well as cold food prep. Completes assigned daily kitchen production. Responsibility of proper cleaning and sanitation of kitchen, dining areas, trash disposal areas, equipment, cookware, dishes, etc. in their work area. Performs stock tasks as directed. Assists with all functions of the kitchen and meal service tasks as directed by supervisors.
LINE/PREP COOK ESSENTIAL DUTIES AND RESPONSIBILITIES:Â include the following. Other duties may be assigned.
- Prepares all required food products as scheduled in the cycle menu, to include any catering or other special functions using production sheets and approved recipes.
- Follows proper handling, preparation and holding guidelines, takes temperatures at regular intervals and maintains foods in sufficient quantities while minimizing over-production and waste.
- Properly presents all food items and to provide maximum appeal and freshness.
- Follows HACCP procedures and practices.
- Maintains kitchen sanitation and equipment cleaning schedule.
- Ensures proper communication with service personnel on proper portioning, plating, garnishing and presentation of food items.
- Communicates appropriately with all food service staff, supervisor and listens effectively.
- Performs any duty requested by Management to ensure the effective and efficient operation of the kitchen and dining department.
LINE COOK QUALIFICATIONS:Â To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
- High School Diploma
- Proven strong guest service orientation
- Ability to function in a team oriented environment
- Creative skills in food preparation and presentation
- Excellent time management skills
Jewish Senior Life believes our employees are our greatest asset and is committed to creating a workplace where all team members feel valued, respected, and supported. We foster a diverse and inclusive environment where everyone can thrive. We are an Equal Opportunity Employer and make all employment decisions based on qualifications, merit, and business needs. Reasonable accommodation is provided in accordance with applicable laws.
About JSL
Sourced by ZipRecruiter
Industry
Construction
Company size
51 - 200 Employees
Headquarters location
Jacksonville, FL, US