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Pork Processing Jobs in Wisconsin (NOW HIRING)

Johnsonville

Harvest I 2nd Shift

Watertown, WI · On-site

$25.23/hr

If you're passionate about making a difference, we want you to help make our products, processes ... pork products. The Harvest Members have the task of taking a mostly untouched carcass and removing ...

Johnsonville

Harvest I 2nd Shift

Watertown, WI · On-site

$25.23/hr

If you're passionate about making a difference, we want you to help make our products, processes ... pork products. The Harvest Members have the task of taking a mostly untouched carcass and removing ...

SpartanNash

Guest Care Associate

River Falls, WI

$15.25 - $17.50/hr

... pork products. * Process financial transactions including, but not limited to; cash, checks, credit cards, food stamps, WIC, loyalty cards, gift certificates, rain checks, voids, and coupons; and bag ...

SpartanNash

Guest Care Associate

Madison, WI · On-site

$14.75 - $18.25/hr

... pork products. * Process financial transactions including, but not limited to; cash, checks, credit cards, food stamps, WIC, loyalty cards, gift certificates, rain checks, voids, and coupons; and bag ...

SpartanNash Company

Guest Care Associate

River Falls, WI · On-site

$15.25 - $17.50/hr

... pork products. * Process financial transactions including, but not limited to; cash, checks, credit cards, food stamps, WIC, loyalty cards, gift certificates, rain checks, voids, and coupons; and bag ...

Johnsonville

Harvest I 2nd Shift

Watertown, WI · On-site

$25.23/hr

If you're passionate about making a difference, we want you to help make our products, processes ... pork products. The Harvest Members have the task of taking a mostly untouched carcass and removing ...

SpartanNash

Guest Care Associate

Madison, WI

$14.75 - $18.25/hr

... pork products. * Process financial transactions including, but not limited to; cash, checks, credit cards, food stamps, WIC, loyalty cards, gift certificates, rain checks, voids, and coupons; and bag ...

SpartanNash

Guest Care Associate

Madison, WI · On-site

$14.75 - $18.25/hr

... pork products. * Process financial transactions including, but not limited to; cash, checks, credit cards, food stamps, WIC, loyalty cards, gift certificates, rain checks, voids, and coupons; and bag ...

SpartanNash Company

Guest Care Associate

Madison, WI · On-site

$14.75 - $18.25/hr

... pork products. * Process financial transactions including, but not limited to; cash, checks, credit cards, food stamps, WIC, loyalty cards, gift certificates, rain checks, voids, and coupons; and bag ...

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All JobsPork Processing JobsPork Processing Jobs in Wisconsin

Pork Processing information

See Wisconsin salary details

$14

$25

$48

How much do pork processing jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for pork processing in Wisconsin is $25.71, according to ZipRecruiter salary data. Most workers in this role earn between $17.69 and $29.86 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Pork Processing position, and why are they important?

To thrive in Pork Processing, you need physical stamina, attention to detail, and knowledge of food safety standards, usually supported by a high school diploma or equivalent. Experience with cutting tools, meat processing machinery, and compliance with USDA regulations is frequently required. Teamwork, effective communication, and reliability are important soft skills that help in this fast-paced work environment. These abilities ensure product quality, operational efficiency, and adherence to strict health and safety guidelines.

What is a Pork Processing job?

A pork processing job involves preparing pork products for consumption by slaughtering, cutting, trimming, and packaging meat. Workers may operate machinery, ensure food safety standards, and handle various tasks such as sanitation and quality control. These jobs are typically in meat processing plants and require attention to detail, physical stamina, and adherence to health regulations.

What is the typical work environment like for a Pork Processing role?

Pork Processing roles are typically based in temperature-controlled production facilities to maintain food safety standards. The work often involves standing for extended periods, handling equipment and tools, and adhering to strict hygiene requirements. Team members collaborate closely to ensure efficient production, meet quotas, and uphold safety protocols. While the environment can be fast-paced and physically demanding, it offers valuable experience in food production with clear guidelines and structured procedures to support employee success.

What are the most commonly searched types of Pork Processing jobs in Wisconsin? The most popular types of Pork Processing jobs in Wisconsin are:
What are popular job titles related to Pork Processing jobs in Wisconsin? For Pork Processing jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Pork Processing jobs in Wisconsin look for? The top searched job categories for Pork Processing jobs in Wisconsin are:
Pork Processing jobs near you
Infographic showing various Pork Processing job openings in Wisconsin as of June 2026, with employment types broken down into 3% As Needed, 44% Full Time, 42% Part Time, 3% Temporary, and 8% Contract. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $53,482 per year, or $25.7 per hour.
Meat Cutter Apprentice - Warehouse

Meat Cutter Apprentice - Warehouse

Performance Foodservice

West Salem, WI

$18/hr

Full-time

Medical, Retirement, PTO

Posted 9 days ago

Performance Food Group rating

7.1

Company rating: 7.1 out of 10

Based on 68 frontline employees who took The Breakroom Quiz

26th of 48 rated food wholesalers

Job description

Job Description:

Position Details:

  • Work Schedule: Monday - Friday (No Weekends) 
  • Start Time: Between 6am to 7am until job is complete
  • Pay Rate: From $18 per hour based on experience
  • Work Location: 1130 industrial Ave., West Salem, WI
  • Phone: 608-793-9306 

We Deliver the Goods:

  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America’s food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Purpose:
Portion cut, slice and package meats/seafood to specific sizes and weights according to work order specifications and customer preferences, clean and sanitize tools ensuring all safety, Good Manufacturing Practices (GMP) and quality standards are met and to maintain the efficient flow of product through the production process. Functions as a team member within the department and 
organization, as required, and perform any duty assigned to best serve the company.
Responsibilities may include, but not limited to:
  • Review work schedule, perform safety check on equipment, obtain supplies required to perform the work and prepare for operations. At the end of the shift secure all equipment and complete all necessary paperwork. 
  • Check cutting list and obtain stock from coolers, open cases and place trash in proper receptacle. 
  • Cut various size portions of raw meat/seafood (Beef / Pork / Lamb / Seafood) by hand with knives using proper cutting techniques. 
  • Clean and sanitize knives and tools, maintain and abide by USDA regulations and standards as required. 
  • Cut portions of meat/seafood using band saw or slicer, check weights and place cut meat portions into proper tubs. 
  • Remove totes and tubs of scrap and place in pick-up area. 
  • Assist Packers and Sanitizers as required. 
  • Perform general housekeeping duties, clean packaging work area and equipment, maintain and abide safety and quality regulations and standards as required. 
  • Performs other related duties as assigned. 

Qualifications:

High School Diploma/GED or Equivalent Experience
0 - 6 Months Meat/Seafood cutter experience or related area

Company description


Performance Foodservice, PFG’s broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers — providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.

Awards and Accolades

Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.

What Performance Food Group employees say

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