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Poolside Server Jobs (NOW HIRING)

What You'll Do As a Pool Server, you'll help create an amazing poolside experience for our members by delivering outstanding service with a smile. Your responsibilities will include: * Taking food ...

Description Pool Server with Food Preparation Join our dynamic hospitality team as a Pool Server ... Key Responsibilities: - Greet and serve guests at the poolside, ensuring a high level of customer ...

Pool Server with Food Preparation Join our dynamic hospitality team as a Pool Server with Food ... Key Responsibilities: - Greet and serve guests at the poolside, ensuring a high level of customer ...

Position Summary The Server provides exceptional customer to members. They serve and take and deliver accurate food and drink orders and remove dirty dishes in a timely manner. They display knowledge ...

Server

Haverhill, MA · On-site

$18 - $20/hr

We are seeking a dedicated and customer-oriented Food Server to join our team at our poolside restaurant. As a Food Server, you will play a vital role in creating a delightful dining experience for ...

As a Server at AMA Bar & Grill - Poolside your warm, personal attention and knowledge of our outstanding offerings will make guests feel unique and valued in a relaxed, outdoor and social atmosphere.

Position Summary The Server provides exceptional customer to members. They serve and take and deliver accurate food and drink orders and remove dirty dishes in a timely manner. They display knowledge ...

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Poolside Server information

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$5

$15

$30

How much do poolside server jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for poolside server in the United States is $15.29, according to ZipRecruiter salary data. Most workers in this role earn between $10.34 and $17.31 per hour, depending on experience, location, and employer.

What is the difference between Poolside Server vs Food Runner?

AspectPoolside ServerFood Runner
CredentialsFood and beverage service experience, possibly alcohol certificationBasic food handling knowledge, no specific certifications usually required
Work EnvironmentPoolside, outdoor, casual, resort or hotel settingIndoor or outdoor, restaurant or catering environment
Job RoleServing drinks and food directly to guests at the pool areaDelivering prepared food from kitchen to tables or guests

Poolside Servers focus on direct guest service at poolside areas, often handling drinks and light food. Food Runners primarily transport food from the kitchen to guests' tables. While both roles require knowledge of food service, Poolside Servers typically need more customer interaction skills and possibly alcohol certifications, making their roles distinct despite some overlap in the hospitality industry.

What are the key skills and qualifications needed to thrive as a Poolside Server, and why are they important?

To thrive as a Poolside Server, you need a solid understanding of food and beverage service, basic math skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety regulations are typically required. Outstanding communication, multitasking, and customer service skills set top performers apart in this role. These abilities are essential to provide efficient, friendly service in a fast-paced, outdoor environment, ensuring guest satisfaction and smooth operations.

What are poolside servers?

Poolside servers are hospitality staff responsible for taking food and beverage orders and delivering them to guests lounging by a pool. They ensure guests have a pleasant experience by providing prompt service, answering menu questions, and maintaining cleanliness in the pool area. Poolside servers often work at hotels, resorts, or private clubs where they must be attentive, personable, and able to work outdoors. Their duties may also include preparing simple drinks, handling payments, and assisting with special requests. Excellent customer service and multitasking skills are essential for this role.

What are some common challenges Poolside Servers face during peak seasons, and how can they manage them effectively?

During busy seasons, Poolside Servers often handle high volumes of guests while maintaining prompt, friendly service in outdoor environments. Challenges include working in hot weather, managing multiple tables, and ensuring safety around the pool area. Effective time management, strong communication with the kitchen and bar staff, and staying organized help servers provide a great guest experience. Utilizing teamwork and remaining attentive to guest needs are key strategies for managing these peak periods successfully.
More about Poolside Server jobs
What cities are hiring for Poolside Server jobs? Cities with the most Poolside Server job openings:
What states have the most Poolside Server jobs? States with the most job openings for Poolside Server jobs include:
Infographic showing various Poolside Server job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 27% Physical, 72% Hybrid, and 1% Remote job distribution, with an average salary of $31,808 per year, or $15.3 per hour.
Poolside Cafe Attendant (Seasonal)

Poolside Cafe Attendant (Seasonal)

The Country Club of Virginia

Richmond, VA • On-site

$13.25 - $17.25/hr

Other

Posted 26 days ago


The Country Club Of Virginia rating

8.3

Company rating: 8.3 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

1st of 7 rated members clubs


Job description

Are you passionate about hospitality or culinary? Have you been recognized for providing exceptional levels of service to your guests?
The Country Club of Virginia is seeking Seasonal Poolside Cooks, Servers, Cashiers, and Bartenders for various shifts. Benefits include free employee meals while working.
Schedule
Part-time, seasonal position averaging 25 hours per week. Season lasts from Memorial Day to Labor Day (May 31 - Sept.6). Primary shifts are 10:30 A.M.- 3:30 P.M. or 3:30 P.M. to 8:00 PM (close). Schedule varies; pools are open 7 days a week. Weekend availability is required.

Club Profile

The Country Club of Virginia is one of America's oldest and finest private, member-owned clubs. CCV is currently ranked #7 on the Platinum Clubs of America list, out of thousands of recognized clubs. Located in Richmond, Virginia, CCV was organized in 1908 and is one of the nation's largest full-service country clubs. The club's 8,000 members support 1,111 acres containing two superb clubhouses situated seven miles apart, 54 holes of golf, 24 tennis courts, five squash courts, three platform tennis courts, six pickleball courts, a 100,000 square foot fitness complex, five pools, five dining outlets, three snack bars, and special event venues. In season, CCV employs a staff of over 800 and has an operating budget in excess of $52 million.


Minimum Age Requirement:The Poolside Cafe serves alcohol; applicants must be at least 16 years old for this position.
EDUCATION and/or EXPERIENCE: High school diploma or equivalent preferred. Experience in customer service and/or food service preferred, but not required.