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Restaurant Manager - Hospitality Leadership Training Role

New Albany, OH • On-site

New Albany Country Club
Traveler Accommodation • 201 - 500 employees

Other

Medical, Dental, Retirement, PTO

Posted 16 days ago


Job description

Join the Hospitality Leadership Team at One of Central Ohio’s Premier Private Clubs.New Albany Country Club is seeking an emerging hospitality leader ready to take the next step from hourly service into salaried restaurant management.This position is ideal for experienced servers, bartenders, supervisors, or lead staff who are ready to advance their careers and gain well-rounded management experience in a premier private club.

As a Food & Beverage ManagerTournant, you will train and lead teams across six distinct dining outlets, gaining hands-on leadership experience in a variety of service styles—from casual poolside dining to upscale clubhouse service and large-scale member events.

This role is designed to accelerate leadership development while working alongside an experienced management team at one of Central Ohio’s premier private clubs.

Why This Role Is Unique

This position offers the opportunity to gain management experience across six different dining environments, including:

  • Adult Pool Bar & Dining
  • Sports Café
  • Satellite Dining Operations
  • Club Events & Banquets
  • Men’s Grill
  • Clubhouse A La Carte Dining

Few hospitality roles offer this level of variety, leadership exposure, and operational training in one position. This role is designed specifically for Professional Growth.

You will develop skills in:

  • Staff leadership and training
  • Event execution
  • Beverage management and inventory
  • Multi-outlet restaurant operations
  • Private club service standards
Compensation & Benefits

Salary: Based on experience

Benefits include:

  • Vacation, Sick, and Personal Days
  • Medical and Dental Insurance
  • 401(k) with Club Match (after completing eligibility period)
  • Employee Assistance Program (EAP)
  • Free Employee Meals
  • Free Employee Parking
  • Employee Appreciation & Longevity Programs
Key Responsibilities
  • Serve as a lead manager for dining outlets during peak club season (Memorial Day – Labor Day)
  • Assist with training and onboarding seasonal staff in the Sports Café, Adult Pool, and Men’s Grill
  • Support Club events, banquets, and off-site catering operations, especially during the busy holiday event season
  • Act as a relief and support manager across all dining outlets as operational needs require
  • Manage bar and beverage ordering and inventory (excluding wine)
  • Help lead service teams for major member events and club functions
  • Train, coach, and guide front-of-house staff while partnering with outlet chefs
  • Maintain knowledge of all service standards across each dining outlet
  • Ensure teams follow health, safety, and hospitality standards
  • Utilize Club operational systems, including POS systems, requisition processes, and beverage management systems
Qualifications
  • Previous experience as a server, bartender, lead, or supervisor in a high-quality hospitality environment
  • Strong interest in restaurant or hospitality management
  • Ability to lead teams in a fast-paced service environment
  • 2–5 years of food & beverage experience preferred
  • Experience in multi‑outlet restaurants, hotels, or private clubs is a plus
  • Food safety knowledge with ServSafe certification (or ability to obtain)
  • AED/CPR certification (or ability to obtain)
  • Strong communication, leadership, and problem‑solving skills
Schedule
  • Full‑time management role
  • Evenings, weekends, and holidays required
  • Flexible schedule based on club operations and events
About New Albany Country Club

New Albany Country Club is a premier private club in New Albany, Ohio, known for exceptional dining, hospitality, and member experiences. Our team culture is built on professional growth, service excellence, and teamwork, making the Club a great place for hospitality professionals looking to grow their careers.

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