District Chef
Cincinnati, OH · On-site
$120K/yr
As District Chef, you will provide strategic culinary leadership, operational oversight, and hands-on coaching while ensuring consistency, food quality, safety, and financial performance across the ...
District Chef
Cincinnati, OH · On-site
$120K/yr
As District Chef, you will provide strategic culinary leadership, operational oversight, and hands-on coaching while ensuring consistency, food quality, safety, and financial performance across the ...
Executive Chef
$75K - $85K/yr
Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...
New
Executive Chef
$75K - $85K/yr
Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...
New
Executive Chef
$63K - $87K/yr
Executive Chef Medina, OH The Legacy Hotel, a Tribute Portfolio Hotel, is looking for a talented ... Demonstrated expertise in menu development, cost control, budgeting, and financial performance.
Quick apply
Executive Chef
$63K - $87K/yr
Executive Chef Medina, OH The Legacy Hotel, a Tribute Portfolio Hotel, is looking for a talented ... Demonstrated expertise in menu development, cost control, budgeting, and financial performance.
District Chef
$120K/yr
As District Chef, you will provide strategic culinary leadership, operational oversight, and hands-on coaching while ensuring consistency, food quality, safety, and financial performance across the ...
Quick apply
District Chef
$120K/yr
As District Chef, you will provide strategic culinary leadership, operational oversight, and hands-on coaching while ensuring consistency, food quality, safety, and financial performance across the ...
Executive Chef
$75K - $85K/yr
Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...
New
Quick apply
Executive Chef
$75K - $85K/yr
Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...
New
Executive Chef
Cincinnati, OH · On-site
$69K - $96K/yr
```html Executive Chef Location: Cincinnati, OH 45202 Job Summary We are seeking a highly skilled and ... Manage and supervise kitchen staff, including hiring, training, scheduling, and performance ...
Executive Chef
Cincinnati, OH · On-site
$69K - $96K/yr
```html Executive Chef Location: Cincinnati, OH 45202 Job Summary We are seeking a highly skilled and ... Manage and supervise kitchen staff, including hiring, training, scheduling, and performance ...
Sous Chef
Columbus, OH · On-site
$48K - $65K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...
Sous Chef
Columbus, OH · On-site
$48K - $65K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...
Sous Chef
Columbus, OH · On-site
$48K - $65K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...
Sous Chef
Columbus, OH · On-site
$48K - $65K/yr
RH is seeking an experienced and dynamic Sous Chef to play a key leadership role in our culinary ... Document key updates and insights to ensure alignment, enhance team performance and support ongoing ...
Executive Chef
$69K - $96K/yr
```html Executive Chef Location: Cincinnati, OH 45202 Job Summary We are seeking a highly skilled and ... Manage and supervise kitchen staff, including hiring, training, scheduling, and performance ...
Executive Chef
$69K - $96K/yr
```html Executive Chef Location: Cincinnati, OH 45202 Job Summary We are seeking a highly skilled and ... Manage and supervise kitchen staff, including hiring, training, scheduling, and performance ...
Sous Chef
$48K - $64K/yr
Chef De Cuisine / Executive Chef / General Manager Compensation: Salary Company: Company of ... the performance management process. Optimize financial results (drive sales and control costs ...
Sous Chef
$48K - $64K/yr
Chef De Cuisine / Executive Chef / General Manager Compensation: Salary Company: Company of ... the performance management process. Optimize financial results (drive sales and control costs ...
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Chef De Cuisine / Executive Chef / General Manager Compensation: Salary Company: Company of ... performance management process. * Optimize financial results (drive sales and control costs ...
Quick apply
Sous Chef
Cincinnati, OH · On-site
$48K - $64K/yr
Chef De Cuisine / Executive Chef / General Manager Compensation: Salary Company: Company of ... performance management process. * Optimize financial results (drive sales and control costs ...
Sous Chef
Cincinnati, OH · On-site
$64K - $70K/yr
Management experience of hiring staff, coaching, performance management of daily operations ... Assists the Executive Chef with monthly inventories, pricing, cost controls, requisitioning and ...
Sous Chef
Cincinnati, OH · On-site
$64K - $70K/yr
Management experience of hiring staff, coaching, performance management of daily operations ... Assists the Executive Chef with monthly inventories, pricing, cost controls, requisitioning and ...
Sous Chef
Silver Lake, OH · On-site
$45K - $61K/yr
To train, supervise, direct and/or performance manage employees when needed. To enhance the overall ... Chef. * Responsible for the expediting at any meal period and ensuring proper quality, portioning ...
Sous Chef
Silver Lake, OH · On-site
$45K - $61K/yr
To train, supervise, direct and/or performance manage employees when needed. To enhance the overall ... Chef. * Responsible for the expediting at any meal period and ensuring proper quality, portioning ...
Sous Chef
$48K - $65K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Sous Chef
$48K - $65K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Sous Chef
$48K - $65K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Sous Chef
$48K - $65K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
SOUS CHEF 2- Ohio State University Greek House Chefs
Columbus, OH · On-site
$18 - $22/hr
Assists the Executive Chef to help manage daily kitchen activities such as preparing, seasoning ... Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to ...
SOUS CHEF 2- Ohio State University Greek House Chefs
Columbus, OH · On-site
$18 - $22/hr
Assists the Executive Chef to help manage daily kitchen activities such as preparing, seasoning ... Monitoring - Monitoring/Assessing performance of yourself, other individuals, or organizations to ...
Sous Chef
$48K - $64K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Sous Chef
$48K - $64K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Chef
$50K - $71K/yr
The Executive Chef oversees the dietary department to provide efficient and effective culinary ... Participates in QAPI and promotes performance improvement efforts for the department and the ...
Chef
$50K - $71K/yr
The Executive Chef oversees the dietary department to provide efficient and effective culinary ... Participates in QAPI and promotes performance improvement efforts for the department and the ...
Sous Chef
$48K - $64K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Sous Chef
$48K - $64K/yr
Meet with Executive Chef and Chef de Cuisine to review assignments, anticipated business levels, changes and other information pertinent to the job performance * Assist Executive Chef, master cooks ...
Sous Chef
$45K - $61K/yr
To train, supervise, direct and/or performance manage employees when needed. To enhance the overall ... Chef. * Responsible for the expediting at any meal period and ensuring proper quality, portioning ...
Sous Chef
$45K - $61K/yr
To train, supervise, direct and/or performance manage employees when needed. To enhance the overall ... Chef. * Responsible for the expediting at any meal period and ensuring proper quality, portioning ...
Performance Chef information
See Ohio salary details
$38K - $47.8K
3% of jobs
$47.8K - $57.6K
16% of jobs
$61.7K is the 25th percentile. Wages below this are outliers.
$57.6K - $67.5K
15% of jobs
$67.5K - $77.3K
7% of jobs
$77.3K - $87.1K
7% of jobs
The median wage is $90.8K / yr.
$87.1K - $96.9K
4% of jobs
$96.9K - $106.7K
6% of jobs
$106.7K - $116.5K
16% of jobs
$116.9K is the 75th percentile. Wages above this are outliers.
$116.5K - $126.3K
6% of jobs
$126.3K - $136.1K
13% of jobs
$136.1K - $145.9K
6% of jobs
$38K
$94.6K
$145.9K
How much do performance chef jobs pay per year?
As of Aug 6, 2026, the average yearly pay for performance chef in Ohio is $94,621.00, according to ZipRecruiter salary data. Most workers in this role earn between $62,300.00 and $119,800.00 per year, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive in the performance chef position, and why are they important?
To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.
What are the typical daily responsibilities of a performance chef?
As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.
What is a performance chef?
A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.
What are popular job titles related to Performance Chef jobs in Ohio? For Performance Chef jobs in Ohio, the most frequently searched job titles are:
What job categories do people searching Performance Chef jobs in Ohio look for? The top searched job categories for Performance Chef jobs in Ohio are:
What cities in Ohio are hiring for Performance Chef jobs? Cities in Ohio with the most Performance Chef job openings:
Job description
District Chef | Regional Culinary Leader
Leadership Level: Director / Executive Leadership
Cincinnati, Ohio Based
Primarily Monday to Friday Schedule | No Late Nights
Approximately 30% Regional Travel
Salary: Up to $120K Base + 30% Bonus + Car Allowance
Search Conducted by Harper Associates
About the Opportunity
We are seeking an experienced District Chef / Regional Culinary Leader to oversee culinary operations across multiple locations throughout the Cincinnati market.
This role is ideal for an accomplished Regional Executive Chef, Corporate Chef, or Multi-Unit Culinary Leader who thrives in large-scale, high-end culinary environments and is passionate about developing teams, elevating culinary standards, and driving innovation across multiple locations.
As District Chef, you will provide strategic culinary leadership, operational oversight, and hands-on coaching while ensuring consistency, food quality, safety, and financial performance across the region.
Ideal backgrounds include culinary leadership experience within luxury hotels or upscale multi-unit hospitality organizations.
Why Culinary Leaders Pursue This Role
Key Responsibilities
Preferred Qualifications
Ideal Backgrounds Include:
Leadership experience within:
Apply
Apply directly here or submit your resume confidentially to kevin@harperjobs.com.
Kevin Swanquist
Executive Recruiter | Harper Associates
kevin@harperjobs.com
www.harperjobs.com
248-737-0222
Leadership Level: Director / Executive Leadership
Cincinnati, Ohio Based
Primarily Monday to Friday Schedule | No Late Nights
Approximately 30% Regional Travel
Salary: Up to $120K Base + 30% Bonus + Car Allowance
Search Conducted by Harper Associates
About the Opportunity
We are seeking an experienced District Chef / Regional Culinary Leader to oversee culinary operations across multiple locations throughout the Cincinnati market.
This role is ideal for an accomplished Regional Executive Chef, Corporate Chef, or Multi-Unit Culinary Leader who thrives in large-scale, high-end culinary environments and is passionate about developing teams, elevating culinary standards, and driving innovation across multiple locations.
As District Chef, you will provide strategic culinary leadership, operational oversight, and hands-on coaching while ensuring consistency, food quality, safety, and financial performance across the region.
Ideal backgrounds include culinary leadership experience within luxury hotels or upscale multi-unit hospitality organizations.
Why Culinary Leaders Pursue This Role
- Regional culinary leadership position with broad operational impact
- Opportunity to mentor and develop chefs across multiple locations
- Blend of strategy, training, and hands-on culinary leadership
- High-visibility role within a leading foodservice organization
- Career pathway toward Regional Executive Chef or Corporate Culinary leadership
- Dynamic role combining culinary creativity with operational leadership
Key Responsibilities
- Provide culinary leadership across the Cincinnati market, including approximately 30% travel between locations
- Deliver training, operational oversight, and hands-on culinary support across multiple corporate dining accounts
- Teach, mentor, and develop Executive Chefs and culinary teams
- Drive culinary innovation and continuous improvement across all accounts
- Support chefs in managing food cost controls, purchasing, and inventory management
- Standardize recipes, production methods, and culinary execution across locations
- Lead menu planning and culinary program development
- Roll out new culinary initiatives in collaboration with company marketing and culinary leadership
- Elevate culinary skill levels and operational performance throughout the region
- Implement training programs ensuring consistent, high-quality food production
- Develop strategies that enhance guest experience and client satisfaction
- Ensure strict compliance with food safety, sanitation, and regulatory standards
Preferred Qualifications
- Culinary degree preferred
- Minimum 5+ years of multi culinary management experience
- At least 2 years of multi-site or regional culinary leadership experience
- Background in high-volume production, banquet operations, conference centers, corporate dining, hotels, or large-scale foodservice
- Proven success managing food cost controls and operational expenditures
- Strong experience in culinary training, coaching, and leadership development
- Ability to scale recipes, systems, and operational standards across multiple locations
- Strong organizational, communication, and leadership skills
- Passion for mentoring chefs and developing high-performing culinary teams
- Desire to grow within a leading foodservice organization
Ideal Backgrounds Include:
Leadership experience within:
- Corporate Dining & Contract Foodservice
- Large Hotels & Convention Centers
- Banquet & Catering Operations
- Healthcare or Campus Dining
- Multi-Unit Foodservice Organizations
Apply
Apply directly here or submit your resume confidentially to kevin@harperjobs.com.
Kevin Swanquist
Executive Recruiter | Harper Associates
kevin@harperjobs.com
www.harperjobs.com
248-737-0222