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Pasta Maker Jobs (NOW HIRING)

Cetrella

Pasta Maker

Los Altos, CA

$16 - $18.25/hr

Cetrella seeks a strong Pasta Maker to join the kitchen in preparing Cetrella's line of artisan pastas, led by its Executive Chef. Cetrella is a fine dining restaurant serving Mediterranean-Rim ...

Cetrella

Pasta Maker

Los Altos, CA

$23/hr

Cetrella seeks a strong Pasta Maker to join the kitchen in preparing Cetrella's line of artisan pastas, led by its Executive Chef. Cetrella is a fine dining restaurant serving Mediterranean-Rim ...

Riva Mare

Pasta Maker

North Charleston, SC

Pasta Maker Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

Pasta Maker Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where hospitality is more than a job; it's a family, a lifestyle, and an exciting journey. We believe that ...

Tre Dita

Pasta Maker

Chicago, IL

$17.05 - $25/hr

We participate in E-Verify / Participamos en E-Verify PASTA MAKER Pasta Makers are responsible for the preparation and production of readying foods, garnishes and condiments to be used on the line or ...

Tre Dita

Pasta Maker

Chicago, IL · On-site

$17.05 - $25/hr

EOE. We participate in E-Verify / Participamos en E-Verify PASTA MAKER Pasta Makers are responsible for the preparation and production of readying foods, garnishes and condiments to be used on the ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

$13 - $14.75/hr

THE ROLE As a Pasta Maker, you are responsible for crafting fresh pasta from scratch and using various techniques and equipment. What we will ask of you: * Willingness to learn how to make homemade ...

Riva Mare

Pasta Maker

North Charleston, SC

$13 - $14.75/hr

THE ROLE As a Pasta Maker, you are responsible for crafting fresh pasta from scratch and using various techniques and equipment. What we will ask of you: * Willingness to learn how to make homemade ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

$13 - $14.75/hr

THE ROLE As a Pasta Maker, you are responsible for crafting fresh pasta from scratch and using various techniques and equipment. What we will ask of you: * Willingness to learn how to make homemade ...

Eataly

Pasta Maker - Eataly Flatiron

Manhattan, NY

$17 - $20/hr

A Pasta Maker is also involved with educating guests on Eataly's various pastas and providing customer service. Reports to the Fresh Pasta Lead. * Makes pasta according to Eataly's recipes and high ...

FELIX

Pasta Maker

Los Angeles, CA · On-site

$20 - $22/hr

EVAN FUNKE AND FELIX TRATTORIA SEEKING PASTA MAKERS Roles and Responsibilities: * Operate and maintain commercial pasta extruder * Produce handmade pasta * Ability to keep a well organized station ...

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Pasta Maker information

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$10

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How much do pasta maker jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for pasta maker in the United States is $16.56, according to ZipRecruiter salary data. Most workers in this role earn between $12.74 and $19.47 per hour, depending on experience, location, and employer.

What does a pasta maker do?

A Pasta Maker is responsible for making fresh pasta by mixing, kneading, rolling, and cutting dough into various shapes. They may use traditional hand techniques or specialized machines to produce pasta in different styles such as spaghetti, fettuccine, or ravioli. Pasta Makers also ensure quality control by selecting the best ingredients, maintaining proper texture, and following food safety standards. Some Pasta Makers work in restaurants, specialty shops, or pasta production facilities. Their role requires precision, attention to detail, and a passion for pasta making.

What are the key skills and qualifications needed to thrive as a pasta maker?

To thrive as a Pasta Maker, you need strong hands-on culinary skills, knowledge of various pasta doughs, and attention to ingredient quality, often supported by food safety certifications or culinary training. Familiarity with pasta-making equipment such as dough mixers, extruders, and rollers is important, as is adherence to sanitation and kitchen safety protocols. Creativity, precision, teamwork, and time management are key soft skills that help you excel in this role. These abilities are essential for producing consistent, high-quality pasta in a busy food production or restaurant environment.

What are some common challenges faced by pasta makers in a professional kitchen?

As a Pasta Maker, you may encounter challenges such as maintaining consistency in texture and flavor across large batches, managing time effectively during peak hours, and ensuring all products meet strict hygiene standards. Working with fresh ingredients means that factors like temperature and humidity can affect dough quality, so adaptability and attention to detail are crucial. Additionally, collaboration with chefs and other kitchen staff is essential to integrate pasta production seamlessly with the overall menu. Embracing these challenges can help you develop expertise and stand out in this specialized field.

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Pasta Maker jobs near you
Infographic showing various Pasta Maker job openings in the United States as of August 2026, with employment types broken down into 73% Full Time, 25% Part Time, 1% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $34,445 per year, or $16.6 per hour.

Pasta Maker

Cetrella

Los Altos, CA

$16 - $18.25/hr

Full-time

Posted 25 days ago

Job description

Cetrella seeks a strong Pasta Maker to join the kitchen in preparing Cetrella's line of artisan pastas, led by its Executive Chef. Cetrella is a fine dining restaurant serving Mediterranean-Rim, California Coastal cuisine for 22 years. Located in downtown Los Altos in the heart of Silicon Valley, Cetrella features a spacious main dining room with bar and terrace, an outdoor Paseo and parklet, an underground speakeasy, and a teaching kitchen. Cetrella is highly rated as a neighborhood gem, corporate and personal special occasion spot, and wonderful date night and bar scene.  Menus feature sustainably sourced artisan ingredients and produce, fish, poultry and meats, house-made pasta, tapas and specialty desserts. We are interviewing qualified applicants to join our superb kitchen team under the leadership of Executive Chef Amol Thanky.
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