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Pasta Jobs (NOW HIRING)

Pasta Cook

Cincinnati, OH · On-site

$15 - $19/hr

Position: Pasta Cook The Pasta Cook is responsible for preparing and executing high-quality pasta dishes, including handmade pasta and sauces, in accordance with the restaurant's recipes and ...

Pasta Cook

Cincinnati, OH · On-site

$15 - $19/hr

Position: Pasta Cook The Pasta Cook is responsible for preparing and executing high-quality pasta dishes, including handmade pasta and sauces, in accordance with the restaurant's recipes and ...

Pasta Cook

San Francisco, CA · On-site

$20 - $22/hr

We are seeking a passionate Pasta Prep Cook to join our culinary team. This role is responsible for preparing fresh pasta and daily mise en place while maintaining the highest standards of quality ...

New

Our Pasta Clerks are responsible for creating outstanding customer experiences through exceptional service. This individual will be responsible for making fresh pasta, packing products and ...

Pasta Maker

Los Angeles, CA · On-site

$14.50 - $16.75/hr

A Pasta Maker is also involved with educating guests on Eataly's various pastas and providing customer service. Reports to the Fresh Pasta Lead. * Makes pasta according to Eataly's recipes and high ...

Our Pasta Clerks are responsible for creating outstanding customer experiences through exceptional service. This individual will be responsible for making fresh pasta, packing products and ...

Pasta Cook

Saint Louis, MO · On-site

$17.50 - $19.50/hr

Pasta Cook - Part Time Rich & Charlie's South County | 4487 Lemay Ferry Rd Join our vibrant team at Rich & Charlie's South County as a Pasta Cook, where you'll have the opportunity to showcase your ...

A Pasta Maker is also involved with educating guests on Eataly's various pastas and providing customer service. Reports to the Fresh Pasta Lead. * Makes pasta according to Eataly's recipes and high ...

As a Pasta Cook, you will play a key role in preparing and executing our pasta program while maintaining the highest standards of quality, consistency, and cleanliness. Interested candidates are ...

Pasta Maker

Los Angeles, CA

$14.50 - $16.75/hr

A Pasta Maker is also involved with educating guests on Eataly's various pastas and providing customer service. Reports to the Fresh Pasta Lead. * Makes pasta according to Eataly's recipes and high ...

Pasta Cook

Philadelphia, PA

$16 - $20/hr

The team is seeking a Pasta Cook who is interested in working with a large, collaborative, cohesive culinary unit executing amazing food made with high-quality ingredients and integrity. If you ...

Pasta Maker

Los Angeles, CA

$14.50 - $16.75/hr

A Pasta Maker is also involved with educating guests on Eataly's various pastas and providing customer service. Reports to the Fresh Pasta Lead. * Makes pasta according to Eataly's recipes and high ...

Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Pasta Cooks also receive tips! About us Mother Wolf honors Rome's mythological origin story of Remus, Romulus and the Lupa Capitolina. With Rome as the ...

Pasta Clerk (PT)

Melville, NY · On-site

$17 - $18/hr

Our Pasta Clerks are responsible for creating outstanding customer experiences through exceptional service. This individual will be responsible for making fresh pasta, packing products and ...

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Pasta information

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$14

$26

$62

How much do pasta jobs pay per hour?

As of Jul 19, 2026, the average hourly pay for pasta in the United States is $26.39, according to ZipRecruiter salary data. Most workers in this role earn between $18.51 and $27.40 per hour, depending on experience, location, and employer.

What are some common challenges faced by pasta chefs in a busy restaurant setting?

Pasta chefs in high-volume restaurants often face the challenge of maintaining consistency in both taste and texture, especially during peak hours. Balancing multiple orders while ensuring each pasta dish is cooked perfectly al dente requires excellent time management and attention to detail. Additionally, pasta chefs must work closely with kitchen staff to coordinate timing and ingredient availability, ensuring quality is never compromised even under pressure.

What does a pasta chef do?

A pasta chef, sometimes called a pastaio or pasta maker, specializes in preparing, cooking, and presenting a variety of pasta dishes. Their responsibilities often include making fresh pasta dough, shaping different pasta types, cooking pasta to the right texture, and pairing sauces appropriately. Pasta chefs may work in restaurants, hotels, or specialty shops, and they must pay close attention to detail and timing to ensure high-quality dishes.

What are the key skills and qualifications needed to thrive as a Pasta Chef, and why are they important?

To thrive as a Pasta Chef, you need a solid understanding of culinary fundamentals, pasta preparation techniques, and food safety, often gained through culinary school or professional kitchen experience. Familiarity with commercial kitchen equipment, pasta machines, and inventory management systems is commonly required. Creativity, attention to detail, and strong time management are essential soft skills for excelling in this role. These skills ensure consistently high-quality dishes, efficient kitchen operations, and a memorable dining experience for guests.

What is the difference between Pasta vs Pastry Chef?

AspectPastaPastry Chef
Primary FocusPreparing various pasta dishes, including fresh and cooked pastaCreating baked goods, desserts, and pastries
Required SkillsCooking techniques, dough preparation, flavor pairingBaking, decorating, pastry techniques
Work EnvironmentRestaurants, Italian eateries, cateringBakeries, patisseries, restaurants
Common CertificationsFood safety, culinary certificationsPastry arts certification, culinary certifications

While both Pasta and Pastry Chef roles require culinary skills and food safety knowledge, Pasta chefs specialize in pasta dishes and dough preparation, often working in Italian or casual dining settings. Pastry Chefs focus on baked goods and desserts, typically in bakeries or fine dining establishments. The roles differ mainly in their culinary focus and techniques, but both are essential in the culinary industry.

More about Pasta jobs
What cities are hiring for Pasta jobs? Cities with the most Pasta job openings:
What are the most commonly searched types of Pasta jobs? The most popular types of Pasta jobs are:
What states have the most Pasta jobs? States with the most job openings for Pasta jobs include:

$15 - $19/hr

Full-time

Re-posted 4 days ago


Job description

About Zingaro- Italian Restaurant and Bar

Italians are storytellers, and every great story is fueled by adventure. Zingaro-the traveler, the wanderer, the free spirit-is the perfect name to capture the essence of a restaurant that takes your guests on a journey across Italy, one dish at a time. A menu inspired by the roads less traveled, from the smoky flavors of Sicily to the earthy truffles of Umbria, to the rich, buttery pastas of Emilia-Romagna. Zingaro is about tasting it all, embracing the diverse, vibrant, and bold flavors that make Italy a culinary treasure. This name is more than a nod to the gypsy spirit-it's a celebration of culinary wanderlust, where each dish tells a tale of tradition and innovation. Just as the Zingaro roams freely, our restaurant invites you to embark on a sensory journey that captures the essence of Italy's diverse regions. Come for the vibe, stay for the food!

Position: Pasta Cook

The Pasta Cook is responsible for preparing and executing high-quality pasta dishes, including handmade pasta and sauces, in accordance with the restaurant's recipes and standards. This role requires a strong understanding of pasta techniques, attention to detail, and a commitment to consistency, cleanliness, and teamwork within a fast-paced kitchen environment.

Responsibilities

  • Prepare and execute pasta dishes according to the restaurant's menu and established standards
  • Craft fresh pasta from scratch, including dough preparation, shaping, and proper cooking techniques
  • Prepare and pair sauces appropriately to complement pasta dishes
  • Inspect and verify the freshness and quality of all ingredients used
  • Ensure all pasta dishes meet brand standards for flavor, presentation, and portion consistency
  • Assist with menu development by suggesting new pasta dishes and improvements
  • Monitor inventory levels for pasta production and communicate ordering needs
  • Maintain a clean, organized, and sanitary workstation at all times
  • Follow all food safety, sanitation, and hygiene regulations
  • Train and guide junior kitchen staff on proper pasta preparation techniques as needed
  • Collaborate with chefs and kitchen team members to ensure smooth and efficient service
  • Stay current on industry trends and techniques related to pasta preparation and execution

    Qualifications

    • Proven experience as a Pasta Cook, Pasta Chef, or similar role
    • Strong knowledge of pasta types, ingredients, and cooking methods
    • Experience preparing fresh pasta and sauces from scratch
    • Ability to develop new pasta dishes and contribute creative ideas
    • High attention to detail and ability to work efficiently in a fast-paced environment
    • Strong communication and teamwork skills
    • Knowledge of food safety, sanitation, and hygiene standards
    • Flexibility to work nights, weekends, and holidays
    • Ability to stand for extended periods and lift heavy objects as required

        We strive to embrace what makes each one of us unique; we each have our own story, and there is only one YOU. We believe that celebrating and embracing this philosophy makes for a better world! Whether looking at our current staff or future team members, we believe that everyone has something to offer, and our employment practices reflect that. Whether by mandate or not, we never have and never will make our employment decision based upon race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. If you are passionate about food and hospitality, we may be the place for you!

        Employment Type: FULL_TIME