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Part Time Veterinary Meat Inspector Jobs (NOW HIRING)

Meat Clerk Part Time

Walnut Ridge, AR · On-site

$13.25 - $16.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Paragould, AR · On-site

$13.25 - $16.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Pine Bluff, AR

$12.50 - $15.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Pine Bluff, AR · On-site

$12.50 - $15.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Wynne, AR · On-site

$12.75 - $15.75/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Walnut Ridge, AR · On-site

$13.25 - $16.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Paragould, AR · On-site

$13.25 - $16.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Pine Bluff, AR · On-site

$12.50 - $15.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Osceola, AR · On-site

$12 - $14.75/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Wynne, AR

$12.75 - $15.75/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Paragould, AR

$13.25 - $16.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Walnut Ridge, AR

$13.25 - $16.25/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Osceola, AR

$12 - $14.75/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Osceola, AR

$12 - $14.75/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Meat Clerk Part Time

Wynne, AR

$12.75 - $15.75/hr

Meat Clerk Department: Meat Reports to: Meat Department Manager Exempt Status: Non-exempt Safety ... invoice, inspect the delivery for quality/shortages/damage, sort cases for stocking or product ...

Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

New

Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry ... Perform the proper inspections to meet HACCP regulations * Assists in the review of inventory for ...

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Part Time Veterinary Meat Inspector information

See salary details

$95.5K

$98.5K

$101K

How much do part time veterinary meat inspector jobs pay per year?

As of Jun 5, 2026, the average yearly pay for part time veterinary meat inspector in the United States is $98,497.00, according to ZipRecruiter salary data. Most workers in this role earn between $98,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What is the difference between Part Time Veterinary Meat Inspector vs Part Time Meat Inspector?

AspectPart Time Veterinary Meat InspectorPart Time Meat Inspector
Required CredentialsVeterinary degree, veterinary licenseHigh school diploma or equivalent, certification may vary
Work EnvironmentInspecting meat processing facilities, farms, slaughterhousesInspecting meat products, processing plants, retail outlets
Employer & Industry UsageGovernment agencies, veterinary servicesFood safety agencies, meat processing companies
Common Search & ComparisonOften compared for certification and scopeMore general, less specialized in veterinary aspects

In summary, a Part Time Veterinary Meat Inspector has veterinary credentials and focuses on animal health and safety, while a Part Time Meat Inspector may have less specialized certification and concentrates on general meat safety and quality. Both roles are essential in ensuring food safety but differ in qualifications and scope of work.

What are the key skills and qualifications needed to thrive as a Part Time Veterinary Meat Inspector, and why are they important?

To excel as a Part Time Veterinary Meat Inspector, you typically need a background in veterinary science, animal health, or food safety, often with a relevant degree or certification. Familiarity with inspection protocols, food safety regulations, and digital record-keeping systems is essential. Attention to detail, strong observational skills, and effective communication are important soft skills in this role. These competencies are vital to ensure the safety and quality of meat products, compliance with regulations, and the protection of public health.

What are the most common challenges faced by part-time veterinary meat inspectors, and how can they be managed effectively?

Part-time veterinary meat inspectors often face the challenge of adapting quickly to different facilities and teams, as their schedules may require them to work at multiple sites. Additionally, they must remain up-to-date with changing food safety regulations and maintain consistency in inspections despite time constraints. Building strong communication skills and establishing clear protocols with full-time staff can help manage these challenges, ensuring thorough inspections and compliance with all safety standards.

What are Part Time Veterinary Meat Inspectors?

Part Time Veterinary Meat Inspectors are professionals who work on a part-time basis to ensure that meat and meat products are safe for human consumption. They inspect animals before and after slaughter, check for signs of disease or contamination, and ensure that all processes comply with food safety and animal welfare regulations. Their role is crucial in preventing unfit meat from entering the food supply and protecting public health. They often work for government agencies or food safety authorities and collaborate with veterinarians and meat processing staff.
More about Part Time Veterinary Meat Inspector jobs
What cities are hiring for Part Time Veterinary Meat Inspector jobs? Cities with the most Part Time Veterinary Meat Inspector job openings:
What are the most commonly searched types of Veterinary Meat Inspector jobs? The most popular types of Veterinary Meat Inspector jobs are:
What states have the most Part Time Veterinary Meat Inspector jobs? States with the most job openings for Part Time Veterinary Meat Inspector jobs include:
Infographic showing various Part Time Veterinary Meat Inspector job openings in the United States as of May 2026, with employment types broken down into 2% Locum Tenens, 2% Internship, 31% Full Time, 8% Part Time, 56% Contract, and 1% Summer. Highlights an 100% Physical job distribution, with an average salary of $98,497 per year, or $47.4 per hour.
Adams Meat Wrapper Part time- Thomaston

Adams Meat Wrapper Part time- Thomaston

Bozzuto's, Inc.

Thomaston, CT • On-site

$16 - $19.25/hr

Part-time

Posted 25 days ago


Bozzuto's rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

10th of 48 rated food wholesalers


Job description

Position Overview:
As a Meat Wrapper you will be responsible for packaging, labeling and presenting various cuts of meats for customers. You are responsible for ensuring proper packaging of meats, maintaining cleanliness and providing excellent customer service.
RESPONSIBILITIES:
  • Package and wrap various cuts of meats such as steaks, roast, ground meat etc according to the department standards
  • Using wrapping equipment and tools to ensure proper sealing and protection of the meat products
  • Label packages accurately with product information, prices and expiration dates
  • Assist in monitoring meat inventory levels and restocking the display case as needed
  • Rotate products to maintain freshness and remove any expired or damaged items
  • Inspect meat products for quality, freshness and proper packaging
  • Ensure that all labeled information is accurate and complies with food safety regulations and store policies
  • Providing excellent customer service in timely manner with professionalism to ensure continued customer satisfaction
  • Providing recommendations regarding meat selection, cooking recommendations as well as fulfilling special requests
  • Maintain cleanliness and organization in the meat wrapping area
  • Clean and sanitize wrapping equipment, counters and work surfaces regularly
  • Adhere to all company safety standards
  • Perform other duties as assigned by leadership

Environment:
  • Ability to work in varying temperature-controlled environments.

Schedule:
  • Weekday and Weekend hours as needed.

Experience:
  • Preferred: One (1) year butchery experience or relevant experience
  • ServeSafe certification or comparable

Skills:
  • Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; walking on a variety of flooring such as concrete, tile, carpet etc
  • Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis
  • Organizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
  • Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
  • Quality: Maintain integrity and high standards of product handling from all perspectives
  • Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift

What Bozzuto's employees say

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