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Part Time Tray Line Jobs (NOW HIRING)

Dietary Aide

Slidell, LA · On-site

$11/hr

Pay: $11.00/hr Part Time & Full Time Positions OPEN Schedule: Split shift - 4 days on 2 off, 6a ... After tray-line, check and record excess/shortage preparation, discuss with the supervisor.

Part-time employees are eligible for all of the above except medical. On-call employees are not ... During tray line, ensure that the trays are garnished, neatly arranged, silverware, cups, and ...

Dietary Aide

Eugene, OR · On-site

$13.75 - $17.25/hr

Schedule: Part-time and Full-time (Hours/shifts will vary, weekends/holiday availability, days, and ... After tray-line, check and record excess/shortage preparation, discuss with the supervisor.

Line Cook

Green Bay, WI · On-site

$15.25 - $19.25/hr

Line Cook, (Non-Exempt) Hours: Part-Time or Full-Time Positions Available, 10:00am - 6:30pm ... Monitors and records temperatures of equipment and tray line. * Responsible for starting up and ...

Dietary Aide

Eugene, OR · On-site

$13.75 - $17.25/hr

Schedule: Part-time and Full-time (Hours/shifts will vary, weekends/holiday availability, days, and ... After tray-line, check and record excess/shortage preparation, discuss with the supervisor.

SSH Nutrition and Food Patients Status: Part time Budgeted Hours: 0 Shift: Varied Shifts (United ... Oversees production of meal service on tray line and is responsible for overseeing quality of items ...

Dietary Aide/Dishwasher

Ivins, UT · On-site

$15 - $17.50/hr

Part-time are eligible for all of the above except Medical. On Call are not eligible for any of the ... During tray line, ensure that the trays are garnished, neatly arranged, silverware, cups, and ...

Nutrition Coordinator

Weymouth, MA · On-site

$17 - $22.88/hr

SSH Nutrition and Food Patients Status: Part time Budgeted Hours: 0 Shift: Varied Shifts (United ... Oversees production of meal service on tray line and is responsible for overseeing quality of items ...

Nutrition Coordinator

Weymouth, MA · On-site

$17 - $22.88/hr

SSH Nutrition and Food Patients Status: Part time Budgeted Hours: 0 Shift: Varied Shifts (United ... Oversees production of meal service on tray line and is responsible for overseeing quality of items ...

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Part Time Tray Line information

See salary details

$10

$19

$44

How much do part time tray line jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for part time tray line in the United States is $19.74, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Part Time Tray Line vs Part Time Food Prep Worker?

AspectPart Time Tray LinePart Time Food Prep Worker
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification often required
Work EnvironmentHospital, cafeteria, or institutional setting, assembly line styleKitchen, restaurant, or cafeteria, focused on food preparation
Job DutiesAssembling trays with food items, ensuring correct portions and presentationPreparing ingredients, cooking, and assembling dishes
Industry UsageCommon in healthcare and institutional food serviceCommon in restaurants, catering, and food service establishments

While both roles involve food service, the Part Time Tray Line focuses on assembling meal trays in institutional settings, whereas the Part Time Food Prep Worker involves preparing ingredients and cooking. The roles share similar certifications and work environments but differ in daily tasks and focus areas.

More about Part Time Tray Line jobs
What cities are hiring for Part Time Tray Line jobs? Cities with the most Part Time Tray Line job openings:
What are the most commonly searched types of Tray Line jobs? The most popular types of Tray Line jobs are:
What states have the most Part Time Tray Line jobs? States with the most job openings for Part Time Tray Line jobs include:
Infographic showing various Part Time Tray Line job openings in the United States as of May 2026, with employment types broken down into 1% Locum Tenens, 1% Internship, 3% As Needed, 2% Full Time, and 93% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,066 per year, or $19.7 per hour.
Food Service Associate I - Part Time

Food Service Associate I - Part Time

Bay Area Hospital

Coos Bay, OR

$13.25 - $17.25/hr

Part-time

Posted 6 days ago


Bay Area Hospital rating

8.8

Company rating: 8.8 out of 10

Based on 14 frontline employees who took The Breakroom Quiz

15th of 992 rated hospitals


Job description

Time Type:

Part time

Hours per Pay Period:

48

Shift:

Varied

Minimum:

Depending on Experience

Maximum:

Depending on Experience(This represents the rate for an individual with significant experience in this job)

Department:

Food and Nutrition

Current Bay Area Hospital Employee: If you are a current Bay Area Hospital employee, please apply through the Workday internal career site.

The future looks bright at Bay Area Hospital, and we are always searching for quality people to join our team. We offer a great atmosphere, competitive pay, a wide array of benefits, and many growth opportunities for our employees.

Job Description:

Food Service Associate IAssists with tray line activities and cleans, sanitizes and restocks areas of the kitchen/cafeteria

SKILLS AND ABILITIES

  • Demonstrates knowledge and skills needed to follow all procedures for safe food handling & sanitation
  • Maintains regular, consistent and punctual attendance at the assigned job location
  • Proficient in the operation of a buffalo chopper, knives, mixers, blenders, measuring equipment, robot coupe, slicers, scales, induction warmer system, coffee makers, thermometers, can opener, portion control device, computer, telephone, and calculator
  • Knowledge of formula cards & their use
  • Proficient in portioning and garnishing
  • Knowledge of FIFO method of inventory control
  • Demonstrated ability to learn proper sanitation techniques, portion control, and tray line operation
  • Demonstrates knowledge and skills needed to follow all procedures for safe food handling & sanitation
  • Maintains regular, consistent and punctual attendance at the assigned job location
  • Ability to learn, retain and implement proper sanitation techniques, portion control, and tray line operation
  • Ability to read, write, and speak the English language
  • Ability to add, subtract, multiply and divide

EDUCATION/CERTIFICATIONS/LICENSES/DEGREES

  • Must hold (or be able to obtain within 30 days of hire) an Oregon Food Handler, Food Manager certification or ServSafe certification
  • Able to read, write legibly, and converse in the English language
  • Able to add, subtract, multiply and divide
  • High school graduate or equivalent preferred
  • Oregon state driver's license preferred

EXPERIENCE

One (1) year experience in hospital based food service or restaurant preferred

GENERAL INFORMATION

Union Affiliation: UFCW

The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities and job skills required.

PHYSICAL/MENTAL/ENVIRONMENTAL REQUIREMENTS

  • Able to stand, walk, stoop, reach, push, pull, and bend frequently
  • Work may be done in uncomfortably high temperature and humidity, sometimes on wet surfaces
  • Ability to communicate effectively
  • May be required to lift up to 20 pounds.

Compensation Grade:

UFCW

Compensation Grade Profile:

U024

Bay Area Hospital is an Equal Opportunity Employer.

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