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Part Time Tray Line Jobs in Texas (NOW HIRING)

Dishwasher (Part-Time) - Healthcare | Location: Sugarland, TX Compensation: $17 per hour| Part-Time ... Sanitize stainless area, tray line and tray belt. * Wash floor mats, re-rack mats on mat holder.

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Part Time Tray Line information

What jobs pay 700 a day?

Part Time Tray Line positions typically do not pay $700 a day, as they are usually hourly roles with lower daily earnings. High-paying jobs that can reach $700 daily often include specialized roles such as freelance consulting, certain skilled trades, or sales positions with commissions, but these are generally not part-time tray line jobs. Earnings depend on experience, skill level, and industry demand.

What's the easiest hospital job to get?

A part-time tray line position is generally considered an accessible hospital job, often requiring minimal experience and offering on-the-job training. These roles typically involve food service and may require basic food safety knowledge, making them easier to obtain compared to clinical or specialized positions.

What job pays you to eat food?

A part-time tray line worker typically does not get paid to eat food; their role involves preparing, serving, and managing food in a cafeteria or food service setting. However, some food testing or tasting jobs in the food industry may offer compensation for sampling products, but these are specialized roles beyond standard tray line positions.

What jobs pay 4000 a week without a degree?

A part-time tray line worker typically does not earn $4,000 a week; such high earnings are uncommon for part-time roles. Jobs that can pay this amount without a degree usually involve specialized skills, high-demand trades, or sales positions, often requiring experience or certifications. Most high-paying roles at this level are full-time or involve commission-based income rather than part-time tray line work.

What is the difference between Part Time Tray Line vs Part Time Food Prep Worker?

AspectPart Time Tray LinePart Time Food Prep Worker
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification often required
Work EnvironmentHospital, cafeteria, or institutional setting, assembly line styleKitchen, restaurant, or cafeteria, focused on food preparation
Job DutiesAssembling trays with food items, ensuring correct portions and presentationPreparing ingredients, cooking, and assembling dishes
Industry UsageCommon in healthcare and institutional food serviceCommon in restaurants, catering, and food service establishments

While both roles involve food service, the Part Time Tray Line focuses on assembling meal trays in institutional settings, whereas the Part Time Food Prep Worker involves preparing ingredients and cooking. The roles share similar certifications and work environments but differ in daily tasks and focus areas.

What are popular job titles related to Part Time Tray Line jobs in Texas? For Part Time Tray Line jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Part Time Tray Line jobs in Texas look for? The top searched job categories for Part Time Tray Line jobs in Texas are:
What cities in Texas are hiring for Part Time Tray Line jobs? Cities in Texas with the most Part Time Tray Line job openings:
Infographic showing various Part Time Tray Line job openings in Texas as of July 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 1% Temporary, 2% Contract, and 2% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.
Food Services Attendant

$15.25 - $20.75/hr

Full-time, Part-time

Medical, PTO

Posted 2 days ago

New


UT Southwestern rating

8.0

Company rating: 8.0 out of 10

Based on 150 frontline employees who took The Breakroom Quiz

88th of 886 rated healthcare providers


Job description

Why UT Southwestern?
UT Southwestern is committed to our mission to discover, educate and heal. With over 75 years of excellence in Dallas-Fort Worth, we strive to provide the best possible care and resources for our patients. At UT Southwestern, we invest in you with opportunities for career growth and development to align with your future goals and to provide security for you and your family. Our highly competitive benefits package for eligible employees offers healthcare, PTO and paid holidays, on-site childcare, wage, merit increases and so much more. We invite you to be a part of the UT Southwestern team where you'll discover a culture of teamwork, professionalism and a life-changing career!
Job Summary
Join UT Southwestern as a Food Services Attendant and be an essential part of our day-to-day operations within our hospital system. We boast a large department with several career growth opportunities in both Zale Lipshy and Clements University Hospitals. As a dietary aide for UT Southwestern, you will play a key part in providing patients with daily meals that meet their dietary needs. This valuable nutrition services role helps with the commitment UT Southwestern has to provide high quality and efficient care to our patients.
Our food services role has both full-time and part-time availability with daytime and mid-day/evening shift options. All full-time employees are eligible for our robust benefits package that includes employer paid medical insurance. Join the UT Southwestern team today to experience the career growth and security our food services attendant opportunity offers.
Job Duties
  • Deliver and pick up patient tray carts on each floor according to established policies and procedures. Deliver late trays in a timely manner. Participate in breaking down tray line and cleaning as outlined in time and duties.
  • Serve on patient tray assembly line in assigned position according to established schedule, time and duties.
  • Perform established procedures in preparation of equipment and food for patient tray line.
  • Collect, process, and dispose of trash from patient tray line and dish room. Perform ware washing procedures for patient and cafe trays. Sort, stack and returns flatware, china and trays to proper location for next meal.
  • Participate in educational programs and in-service meetings. Attend meetings as required. Alert supervisor of any issues with patients, equipment or food.
  • Monitor and document equipment temperatures according to established procedures, time and duties. Assure patient safety by verifying patient's name and room number on menu. Alert Nursing Services if menu and name on door do not correspond.
  • Complete and maintain all job performance requirements and standards as outlined in Career Ladder Program and Position Time and Duties.
  • Maintain all standards as required in Disciplinary Points Section of Career Ladder Program.
Experience and Education
  • High school education or equivalent strongly preferred.
  • Experience in commercial food service operation or other service-related work experience is preferred.
  • Excellent customer service and strong communication skills required.
  • Must be able to read, write and communicate in English.

To learn more about the benefits UT Southwestern offers visit https://www.utsouthwestern.edu/employees/hr-resources/
This position is security-sensitive and subject to Texas Education Code §51.215, which authorizes UT Southwestern to obtain criminal history record information.
UT Southwestern Medical Center is committed to an educational and working environment that provides equal opportunity to all members of the University community. As an equal opportunity employer, UT Southwestern prohibits unlawful discrimination, including discrimination on the basis of race, color, religion, national origin, sex, sexual orientation, gender identity, gender expression, age, disability, genetic information, citizenship status, or veteran status.

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