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Part Time Tray Line Jobs in Florida (NOW HIRING)

KW Property Management

Line Cook - PART TIME

Miami, FL

$21.17/hr

Wages $21.17 Part time Flexible hours including weekends. Reasonable accommodations may be made to ... Sets steam table; serves or ensures proper serving of food for tray line or dining room. * Complies ...

Elior North America

PT Food Service Worker- South

Miami, FL · On-site

$14.25 - $17.50/hr

PT Food Service Worker- South Job Reference Number: 38979 Employment Type: Part-Time , Onsite ... tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all ...

Elior North America

Food Service Worker

Jacksonville, FL · On-site

$12.75 - $15.75/hr

Food Service Worker Job Reference Number: 40157 Employment Type: Part-Time , Onsite Segment ... tray line, dish room, cafeteria and storeroom. This list of duties and responsibilities is not all ...

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All JobsTray Line JobsPart Time Tray Line JobsPart Time Tray Line Jobs in Florida

Part Time Tray Line information

What jobs pay 700 a day?

Part Time Tray Line positions typically do not pay $700 a day, as they are usually hourly roles with lower daily earnings. High-paying jobs that can reach $700 daily often include specialized roles such as freelance consulting, certain skilled trades, or sales positions with commissions, but these are generally not part-time tray line jobs. Earnings depend on experience, skill level, and industry demand.

What's the easiest hospital job to get?

A part-time tray line position is generally considered an accessible hospital job, often requiring minimal experience and offering on-the-job training. These roles typically involve food service and may require basic food safety knowledge, making them easier to obtain compared to clinical or specialized positions.

What job pays you to eat food?

A part-time tray line worker typically does not get paid to eat food; their role involves preparing, serving, and managing food in a cafeteria or food service setting. However, some food testing or tasting jobs in the food industry may offer compensation for sampling products, but these are specialized roles beyond standard tray line positions.

What jobs pay 4000 a week without a degree?

A part-time tray line worker typically does not earn $4,000 a week; such high earnings are uncommon for part-time roles. Jobs that can pay this amount without a degree usually involve specialized skills, high-demand trades, or sales positions, often requiring experience or certifications. Most high-paying roles at this level are full-time or involve commission-based income rather than part-time tray line work.

What is the difference between Part Time Tray Line vs Part Time Food Prep Worker?

AspectPart Time Tray LinePart Time Food Prep Worker
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification often required
Work EnvironmentHospital, cafeteria, or institutional setting, assembly line styleKitchen, restaurant, or cafeteria, focused on food preparation
Job DutiesAssembling trays with food items, ensuring correct portions and presentationPreparing ingredients, cooking, and assembling dishes
Industry UsageCommon in healthcare and institutional food serviceCommon in restaurants, catering, and food service establishments

While both roles involve food service, the Part Time Tray Line focuses on assembling meal trays in institutional settings, whereas the Part Time Food Prep Worker involves preparing ingredients and cooking. The roles share similar certifications and work environments but differ in daily tasks and focus areas.

What are popular job titles related to Part Time Tray Line jobs in Florida? For Part Time Tray Line jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Part Time Tray Line jobs in Florida look for? The top searched job categories for Part Time Tray Line jobs in Florida are:
What cities in Florida are hiring for Part Time Tray Line jobs? Cities in Florida with the most Part Time Tray Line job openings:
Part Time Tray Line jobs near you
Line Cook - PART TIME

Line Cook - PART TIME

KW Property Management LLC

Miami, FL

$21.17/hr

Part-time

Re-posted 16 days ago

KW Property Management & Consulting rating

7.9

Company rating: 7.9 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

58th of 160 rated real estate companies

Job description

Wages $21.17

Part time

Flexible hours including weekends.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

  • Prepares or directs preparation of food served using established production procedures and systems.
    • Determines amount and type of food and supplies required using production systems.
    • Ensures availability of supplies and food or approved substitutions in adequate time for preparation.
    • Sets steam table; serves or ensures proper serving of food for tray line or dining room.
  • Complies with established sanitation standards, personal hygiene and health standards. Observes proper food preparation and handling techniques.
  • Stores food properly and safely, marking the date and item.
  • Reports necessary equipment repair and maintenance to supervisor.
  • Correctly prepares all food served following standard recipes and special diet orders.
  • Plans food production to coordinate with meal serving hours so that excellence, quality, temperature and appearance of food are preserved.
  • Apportions food for serving.
  • Maintains daily production records.
  • Keeps work area neat and clean at all times; cleans and maintains equipment used in food preparation.
  • Completes food temperature checks after service.
  • Set-up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking including chopping and peeling vegetables and cutting meat
  • Monitor stock and place orders when there are shortages

Supervisory Responsibility

This position has no supervisory responsibilities.

Work Environment:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

The employee is occasionally required to sit, stand, reach, lift, bend, kneel, stoop, climb, push and pull items weighing 50 pounds or less. The position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

Physical Demands:

  • Must be able to stand throughout shift. Possess excellent physical condition and stamina
  • Must be able to reach, bend, kneel, climb, push, pull or lift items weighing up to 30 pounds
  • Requires auditory and visual skills, and the ability to follow written or oral instructions and procedures
  • Ability to work quickly and efficiently while getting along with co-workers

Position Type/Expected Hours of Work:

This is non- exempt position (hourly). The work schedule will likely change throughout the year to accommodate the business needs of the property.

Travel:

  • No travel is expected for this position.

Required Education and Experience:

  • Experience in using cutting tools, cookware and bakeware
  • Knowledge of various cooking procedures and methods including grilling, baking and boiling
  • Good communication skills
  • High school diploma or equivalent or a diploma from a culinary school

Other Duties:

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee for this job. Duties, responsibilities and activities may change at any time with or without notice.

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