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Part Time Recipe Tester Jobs (NOW HIRING)

AVI Foodsystems, Inc

Evening Grill Cook

Lincoln, AL · On-site

$12.50 - $15.75/hr

This is a part-time position in Lincoln, AL. Monday-Friday; some weekends as needed. Shift 1:30PM-9 ... Measure and mix ingredients according to recipe * Maintain proper grill cooking temperatures

The Georgia Club

Line Cook

Statham, GA · On-site

$15 - $17/hr

This position is part time. You will have the opportunity to work in various stations on the ... Cooks also participate in menu planning, recipe development, and sanitation programs under the ...

The Georgia Club

Line Cook

Statham, GA

$15 - $17/hr

This position is part time. You will have the opportunity to work in various stations on the ... Cooks also participate in menu planning, recipe development, and sanitation programs under the ...

O'Connor Woods

Cook I - PART-TIME

Stockton, CA

$17.75 - $18.75/hr

... through recipe implementation. This position requires the full understanding and active ... The final candidate must successfully pass O'Connor Woods post offer, pre-employment testing which ...

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How much do part time recipe tester jobs pay per hour?

As of Jun 7, 2026, the average hourly pay for part time recipe tester in the United States is $29.96, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $37.50 per hour, depending on experience, location, and employer.

What does a Part Time Recipe Tester do?

A Part Time Recipe Tester evaluates new or existing recipes by preparing dishes according to specific instructions and providing feedback on the results. Their responsibilities include testing ingredient measurements, cooking times, and methods to ensure the recipe is accurate, reliable, and yields consistent results. They may also assess taste, texture, and presentation, and suggest improvements to make the recipe easier to follow or more appealing. This role is essential for cookbooks, food magazines, and culinary websites to maintain high-quality, trustworthy recipes.

What is the difference between Part Time Recipe Tester vs Part Time Food Stylist?

AspectPart Time Recipe TesterPart Time Food Stylist
Required CredentialsCooking skills, food knowledge, sometimes culinary certificationsFood presentation skills, photography, styling experience
Work EnvironmentTest kitchens, home kitchens, food companiesPhoto shoots, studios, advertising agencies
Employer & Industry UsageFood brands, publishers, recipe websitesAdvertising, magazines, product packaging

While both roles involve working with food, a Part Time Recipe Tester focuses on testing and refining recipes, ensuring they work well and taste good. A Part Time Food Stylist specializes in making food look appealing for photos and media. The roles often overlap in food industry settings but differ mainly in their primary focus: recipe development versus visual presentation.

What are the key skills and qualifications needed to thrive as a Part Time Recipe Tester, and why are they important?

To thrive as a Part Time Recipe Tester, strong culinary knowledge, cooking skills, and attention to detail are essential, often backed by experience in kitchens or food preparation. Familiarity with recipe management tools, digital documentation, and sometimes basic food safety certifications are commonly required. Excellent communication, organization, and problem-solving abilities help testers give constructive feedback and work efficiently. These skills ensure the accuracy, clarity, and success of recipes before publication or distribution.

What are some common challenges part-time recipe testers face when working with development teams?

Part-time recipe testers often work closely with chefs, food editors, and culinary writers, which can present challenges like coordinating schedules and ensuring clear communication about recipe feedback. Balancing multiple assignments while adhering to strict deadlines can also be demanding, especially when recipe revisions are frequent. Additionally, testers must adapt to varied kitchen environments and ingredient availability, requiring flexibility and strong organizational skills. Despite these challenges, effective collaboration and proactive communication can make the process smoother and more rewarding.
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What cities are hiring for Part Time Recipe Tester jobs? Cities with the most Part Time Recipe Tester job openings:
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Part Time Recipe Tester jobs near you
Infographic showing various Part Time Recipe Tester job openings in the United States as of May 2026, with employment types broken down into 5% Full Time, and 95% Part Time. Highlights an 100% In-person job distribution, with an average salary of $62,312 per year, or $30 per hour.
Evening Grill Cook

Evening Grill Cook

AVI Foodsystems, Inc

Lincoln, AL • On-site

$12.50 - $15.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

AVI Foodsystems rating

6.2

Company rating: 6.2 out of 10

Based on 165 frontline employees who took The Breakroom Quiz

33rd of 64 rated caterers

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook. This is a part-time position in Lincoln, AL. Monday-Friday; some weekends as needed. Shift 1:30PM-9:30PM.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Deep fry, grill, and sauté meats, fish, vegetables and other foods
  • Observe and test foods being cooked by tasting, smelling and piercing
  • Perform food preparation work for cooking, including seasoning
  • Measure and mix ingredients according to recipe
  • Maintain proper grill cooking temperatures
  • Ensure that all kitchen equipment is clean and professional in appearance at all times
  • Manage food inventory
  • Maintain a safe work environment
  • Encourage good customer relations through product promotion

Requirements:
  • Culinary experience preferred
  • Exceptional food presentations skills
  • Strong work ethic
  • Ability to lift 30 pounds
  • Ability to multi-task in a fast paced environment
  • Excellent communication skills

Benefits:
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE

What AVI Foodsystems employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

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