ZipRecruiter

Log In

2

Part Time Private Chef Jobs in Wisconsin (NOW HIRING)

Compass Group

SOUS CHEF

Oshkosh, WI · On-site

$48K - $64K/yr

... and private schools, Chartwells K12 is built on decades of food, education and operational ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

SOUS CHEF

Milwaukee, WI · On-site

$28.50/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Milwaukee, WI

$28.50/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Compass Group

SOUS CHEF (FULL TIME)

Oshkosh, WI · On-site

$48K - $64K/yr

... and private schools, Chartwells K12 is built on decades of food, education and operational ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

SOUS CHEF (FULL TIME)

Oshkosh, WI · On-site

$48K - $66K/yr

... and private schools, Chartwells K12 is built on decades of food, education and operational ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Compass Group

SOUS CHEF (FULL TIME)

Milwaukee, WI

$28.50/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

One Prime Steakhouse

Prep Cook

Madison, WI

$14.25 - $18.25/hr

NOW HIRING FULL & PART TIME: * PREP COOKS If you have a real commitment to high standards, let ... chef / kitchen experience in a high volume restaurant environment.

Mainstreet Ventures

Prep Cook

Madison, WI

$14.25 - $18.25/hr

NOW HIRING FULL & PART TIME: * PREP COOKS If you have a real commitment to high standards, let ... chef / kitchen experience in a high volume restaurant environment.

St. Norbert College

Prep Cook - part-time

De Pere, WI · On-site

$13.75 - $17.25/hr

Norbert College (SNC), a nationally ranked, private, Catholic, liberal arts college, is seeking a ... The Prep Cook is responsible for assisting the Department Supervisors and Chefs with the production ...

Stnorbert

Prep Cook - part-time

De Pere, WI · On-site

$13.75 - $17.25/hr

Norbert College (SNC), a nationally ranked, private, Catholic, liberal arts college, is seeking a ... The Prep Cook is responsible for assisting the Department Supervisors and Chefs with the production ...

One Prime Steakhouse

Line Cook

Madison, WI

$16 - $20/hr

NOW HIRING FULL & PART TIME: * LINE COOKS Come Join Our Great Team! If you have a real commitment ... chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

Mainstreet Ventures

Line Cook

Madison, WI

$16 - $20/hr

NOW HIRING FULL & PART TIME: * LINE COOKS Come Join Our Great Team! If you have a real commitment ... chef, saute cook or grill cook kitchen experience in a high volume restaurant environment.

next page

Showing results 1-20

All JobsPrivate Chef JobsPart Time Private Chef JobsPart Time Private Chef Jobs in Wisconsin

Part Time Private Chef information

What does a part time private chef do?

A part time private chef prepares meals for individuals, families, or small groups in their homes on a flexible schedule. They plan menus according to the client's preferences and dietary needs, shop for groceries, cook meals, and often handle clean-up. Unlike full-time private chefs, part time chefs may work for multiple clients or only on specific days, such as for special events or weekly meal prep. Their services can be tailored to fit the client's lifestyle and schedule.

What are the key skills and qualifications needed to thrive as a part time private chef?

To thrive as a Part Time Private Chef, you need strong culinary skills, creativity in menu planning, and experience in various cuisines, often supported by a culinary degree or professional chef training. Familiarity with kitchen equipment, food safety certifications (such as ServSafe), and meal planning tools is typically required. Excellent communication, adaptability, and discretion are standout soft skills for working closely with clients and meeting their specific dietary needs. These skills and qualities are essential to deliver consistently high-quality, personalized dining experiences in clients' homes.

How does a part time private chef typically coordinate menu planning and scheduling with clients?

As a part-time private chef, you'll regularly communicate with clients to understand their dietary preferences, special requests, and event needs. Menu planning is often a collaborative process, and flexibility is key—clients may request last-minute changes or have evolving tastes. Scheduling is generally set around the client's calendar, with some chefs working weekly or on a per-event basis. Strong organizational and interpersonal skills help ensure smooth coordination and client satisfaction.

What is the difference between Part Time Private Chef vs Personal Cook?

AspectPart Time Private ChefPersonal Cook
CredentialsCooking certifications, culinary trainingCooking skills, experience, certifications optional
Work EnvironmentPrivate households, events, yachtsPrivate homes, daily meal prep
Employer & IndustryHigh-net-worth individuals, luxury industryFamilies, individuals, hospitality
Search & Comparison IntentJob roles, responsibilities, hoursJob duties, scheduling, experience

While both roles involve preparing meals for private clients, a Part Time Private Chef typically offers gourmet, customized menus and may work on a part-time basis for high-end clients, often with formal culinary training. A Personal Cook usually handles daily meal preparation, focusing on routine cooking in private homes. The main difference lies in the level of culinary expertise, menu complexity, and the scope of responsibilities.

How much money can a part time private chef make?

A part-time private chef typically earns between $20 and $50 per hour, depending on experience, location, and the complexity of meals prepared. Weekly earnings can range from a few hundred to over a thousand dollars, especially if working for high-net-worth clients or offering specialized cuisine. Compensation may also include tips and additional perks based on the client's preferences and the chef's skills.

How to become a part-time private chef?

To become a part-time private chef, gain culinary training through a culinary school or experience in professional kitchens, develop strong cooking skills, and build a network of potential clients. Having excellent communication, organization, and time management skills is essential, and some private chefs obtain certifications like food safety or sanitation to enhance credibility.

Is there a demand for part time private chefs?

There is steady demand for part-time private chefs, especially among high-net-worth individuals and families seeking personalized meal services. Success in this role often requires culinary skills, flexibility, and the ability to work in private residences or on a schedule that suits clients' needs.

What are the most commonly searched types of Private Chef jobs in Wisconsin?

The most popular types of Private Chef jobs in Wisconsin are:

What are popular job titles related to Part Time Private Chef jobs in Wisconsin?

For Part Time Private Chef jobs in Wisconsin, the most frequently searched job titles are:

What job categories do people searching Part Time Private Chef jobs in Wisconsin look for?

The top searched job categories for Part Time Private Chef jobs in Wisconsin are:

What cities in Wisconsin are hiring for Part Time Private Chef jobs?

Cities in Wisconsin with the most Part Time Private Chef job openings:

Part Time Private Chef jobs near you
Infographic showing various Part Time Private Chef job openings in Wisconsin as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 19% Part Time, and 7% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution.

SOUS CHEF

Compass Group

Oshkosh, WI • On-site

$48K - $64K/yr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 20 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,094 frontline employees who took The Breakroom Quiz

346th of 496 rated business services

Job description

  • We are hiring immediately for a full time SOUS CHEF position.
  • Location: Oshkosh Area School District - 215 South Eagle Street, Oshkosh, WI 54902. Note: online applications accepted only.
  • Schedule: Full time schedule; days may vary, 6:30 am to 3:00 pm. More details upon interview.
  • Requirement: Prior food service experience is required.
  • Pay Range: $25.00 per hour to $28.00 per hour.
    *Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1523658.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com.
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

Associates at Chartwells K-12 are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:
  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsK12.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Chartwells K-12 maintains a drug-free workplace.

What Compass Group employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply