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Part Time Michelin Star Jobs (NOW HIRING)

Bartender

Healdsburg, CA · On-site

$18/hr

... Michelin star restaurant set across six main buildings. From breakfast, lunch, and dinner to ... Palisades Hospitality offers the following benefits for eligible part time employees:Health:

... Michelin star restaurant set across six main buildings. From breakfast, lunch, and dinner to ... Palisades Hospitality offers the following benefits for eligible part time employees: Health:

Bartender

Healdsburg, CA · On-site

$18/hr

... Michelin star restaurant set across six main buildings. From breakfast, lunch, and dinner to ... Palisades Hospitality offers the following benefits for eligible part time employees: Health:

... Michelin star restaurant set across six main buildings. From breakfast, lunch, and dinner to ... Retirement: 401k Retirement savings program is available for all full and part time employees over ...

Busser - PM Shift

La Jolla, CA · On-site

$17.75/hr

Job Type Part-time Description This is a part time position working 3 - 4 shifts between 4 PM - 11 ... a Rising Star Chef Winner (one of only two chefs in San Diego to be recognized for this coveted ...

Spa - Fitness Attendant

Montecito, CA · On-site

$19.04 - $20.12/hr

... Part-time Press space or enter keys to toggle section visibility We believe that life is made of ... one-star and MICHELIN green star restaurant, traditional Japanese Edomae sushi experience, al ...

This is a part time position working 3 - 4 shifts between 4 PM - 11 PM Who We Are: NINE-TEN ... a Rising Star Chef Winner (one of only two chefs in San Diego to be recognized for this coveted ...

Support onboarding and ongoing training of full-time, part-time and seasonal staff * Conduct daily ... Demonstrated experience training teams in Forbes and Michelin service standards * Exceptional ...

Showing results 21-40

Part Time Michelin Star information

What is the difference between Part Time Michelin Star vs Part Time Sous Chef?

AspectPart Time Michelin StarPart Time Sous Chef
CredentialsHigh-level culinary expertise, Michelin recognitionProfessional culinary training, sous chef experience
Work EnvironmentLuxury fine dining restaurants, high-pressure settingsKitchen, restaurant environment, team leadership
Industry UsagePrestigious restaurants with Michelin ratingsVarious restaurant types, including fine dining
Search & Comparison IntentFocus on elite culinary roles and recognitionFocus on kitchen roles and career progression

Part Time Michelin Star positions are specialized roles within high-end restaurants recognized for culinary excellence, often requiring extensive experience and recognition. In contrast, Part Time Sous Chefs are essential kitchen team members responsible for assisting head chefs, with a broader range of restaurant types. While both roles involve culinary skills, Michelin Star positions emphasize prestige and mastery, whereas Sous Chefs focus on operational support and team leadership.

What are the key skills and qualifications needed to thrive as a Michelin star chef?

To thrive as a Michelin Star Chef, you need advanced culinary skills, creativity, and significant experience in high-end kitchens, often supported by formal culinary education. Mastery of kitchen equipment, food safety certification, and familiarity with inventory management systems are typically required. Exceptional leadership, attention to detail, and the ability to work well under pressure distinguish top chefs in this role. These skills and qualities are vital to consistently deliver exceptional dining experiences and maintain the high standards demanded by Michelin recognition.

What is a part time Michelin star chef?

A part-time Michelin star chef is a culinary professional who has experience working at or leading kitchens recognized with Michelin stars, but works on a part-time basis rather than full-time. These chefs may work limited hours, consult for Michelin-starred restaurants, or contribute to special events while maintaining other commitments. Their expertise and skills reflect the high standards associated with Michelin recognition, even if they are not present full time in one establishment.

What are the typical challenges faced by part time kitchen staff in a Michelin-starred restaurant?

Part-time kitchen staff in Michelin-starred restaurants often face the challenge of quickly adapting to the high standards and fast pace expected in such elite establishments. They must maintain consistency and precision in their work despite working fewer hours, which can make it harder to stay in sync with full-time team members. Additionally, they need to quickly learn and adhere to strict protocols for food preparation, presentation, and hygiene, all while collaborating effectively with a highly skilled and demanding team.
More about Part Time Michelin Star jobs

What are the most commonly searched types of Michelin Star jobs?

The most popular types of Michelin Star jobs are:

What states have the most Part Time Michelin Star jobs?

States with the most job openings for Part Time Michelin Star jobs include:

What job categories do people searching Part Time Michelin Star jobs look for?

The top searched job categories for Part Time Michelin Star jobs are:

Infographic showing various Part Time Michelin Star job openings in the United States as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 72% Full Time, 22% Part Time, and 4% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Retail Sales Associate/Spice Merchant (Permanent, Part-Time)

The Spice House

Evanston, IL • On-site

$15/hr

Part-time

Retirement, PTO

Re-posted 7 days ago


Job description

Description

Who We Are: Founded in 1957, The Spice House is a purveyor of the finest spices, herbs, blends and extracts. Our customers range from renowned Michelin-star chefs to home cooks everywhere. For over 60 years we have curated our global network of premium growers and distributors in order to offer our customers unrivaled quality and selection. Our goal is to be the trusted resource for fresh flavors and shared culinary experiences in kitchens around the world. We have been featured in The New York Times, Food & Wine and Bon Appetit and named a favorite by celebrities like Gwyneth Paltrow, Alton Brown and Jesse Tyler Ferguson. We have recently started to grow into the grocery sales channel and can now be found in stores like Costco, The Fresh Market, Mariano's, and Fresh Thyme.


The Spice House is looking for personable Spice Merchants (Retail Sales Associates) who know about and enjoy food & cooking, and have the ability to share this knowledge with our customers. The ideal candidate will have retail experience and strong customer service skills. Employees will be scheduled 2-4 shifts/week, typically between the hours of 9am-6pm, weekends included. This is a permanent long-term non-seasonal position.


Responsibilities:

  • Drive personal and store sales performance by actively engaging customers, identifying their needs, and using strong product knowledge to recommend the best spices, blends, and gifting solutions.
  • Use effective selling techniques such as suggestive selling, cross-selling, storytelling, and sampling to increase order size and deliver an exceptional customer experience.
  • Provide warm, attentive customer service that builds trust, encourages repeat visits, and supports overall store sales goals.
  • Welcome customers promptly and guide them through their shopping experience with energy, curiosity, and a focus on both customer service and sales outcomes.
  • Build genuine rapport through conversation and thoughtful questions to understand customers' preferences, cooking habits, and flavor interests.
  • Efficiently complete transactions through the POS and Web Pickup systems, ensuring accuracy and a smooth checkout experience.
  • Collaborate with team members to maintain an organized, visually appealing sales floor that supports conversion and inspires customers.
  • Support product presentation by restocking, maintaining merchandising standards, and assisting with back-stock organization as directed by management.
  • Contribute to a positive, productive team environment by communicating effectively, staying informed with policies and procedures, product knowledge, and actively participating in achieving daily and weekly sales targets.

Requirements

  • Minimum 1 year retail experience and/or relatable experience preferred
  • This is a regular, long-term role, not a seasonal position
  • Passion for food and flavor is a must!
  • Availability weekly to work 2-4 shifts typically within the hours of 9am-6pm, M-F and weekends. Day and Mid-day availability required.
  • Friendly, outgoing demeanor with a strong commitment to customer service - You genuinely like to connect with people!
  • Ability to express oneself clearly and persuasively when connecting with customers and making sales
  • Calm, professional and able to problem solve
  • Must be able to lift up to 25 pounds, walk and stand for extended periods of time

Why The Spice House:

  • We offer flexible hours and schedules between the hours of 9am and 6pm, 7 days a week
  • You can make a huge impact as a key member of an emerging brand that's disrupting how consumers gain access to the freshest spices
  • You will work with a group of passionate team members that are driven to help home cooks and professional chefs alike create delicious food with the highest quality ingredients
  • You'll join a company that is passionate about its people and their development, with opportunities for trainings and advancement
  • Monthly bonuses, 401k with company match, paid time off, spice education and free spices monthly (*Program and eligibility rules apply)


Reports to: General Manager

Classification: Hourly, Non-Exempt (Employees must adhere to the assigned work schedule and be at the assigned station in the store at the start of their shift)