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Temecula Winery Jobs (NOW HIRING)

Bottaia Winery

TASTING ROOM BARBACK

Temecula, CA · On-site

$16.90/hr

We are a premier hospitality company with a 30,000 case DTC operation in the Temecula Wine Country. We are farming over 200-acres with 22 French and Italian varietals under the Bottaia and Ponte ...

Ponte Winery

TASTING ROOM BARBACK

Temecula, CA · On-site

$16.90/hr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working ...

Ponte Winery

RESTAURANT HOST/HOSTESS

Temecula, CA · On-site

$18/hr

About our Company Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and ...

Ponte Winery

DISHWASHER

Temecula, CA · On-site

$18.60/hr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working ...

Ponte Winery

DECK BUSSER

Temecula, CA · On-site

$16.90/hr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working ...

Bottaia Winery

LIMO ATTENDANT

Temecula, CA · On-site

$23 - $25/hr

We are a premier hospitality company with a 30,000 case DTC operation in the Temecula Wine Country. We are farming over 200-acres with 22 French and Italian varietals under the Bottaia and Ponte ...

Ponte Winery

BANQUET HOUSEMAN

Temecula, CA · On-site

$20 - $22/hr

About our Company Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and ...

Ponte Winery

CONTROLLER

Temecula, CA · On-site

$120K - $140K/yr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working ...

Ponte Winery

MAINTENANCE TECHNICIAN 2

Temecula, CA · On-site

$23 - $25/hr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working ...

Ponte Winery

BANQUET SERVER

Temecula, CA · On-site

$24/hr

Ponte Family Estate Winery opened in 2003 and is a California based company operating in the heart of the Temecula Wine Country. We have been farming our vineyards since 1984 and are a real working ...

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Temecula Winery information

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$20K

$52.6K

$86K

How much do temecula winery jobs pay per year?

As of Jul 14, 2026, the average yearly pay for temecula winery in the United States is $52,553.00, according to ZipRecruiter salary data. Most workers in this role earn between $32,500.00 and $65,500.00 per year, depending on experience, location, and employer.

What is the difference between Temecula Winery vs Temecula Tasting Room Associate?

AspectTemecula WineryTemecula Tasting Room Associate
CredentialsBasic wine knowledge, sometimes certifications in wine or hospitalityCustomer service skills, wine knowledge often preferred
Work EnvironmentVineyards, production areas, tasting roomsRetail tasting rooms, customer-facing settings
Employer & IndustryWineries, wine production companiesWineries, hospitality industry

Temecula Winery refers to the broader establishment involved in wine production, vineyard management, and tasting experiences. In contrast, a Temecula Tasting Room Associate primarily works in the retail tasting room, focusing on customer service and wine sales. While both roles require wine knowledge and customer interaction, the winery role encompasses production and management, whereas the tasting room associate focuses on direct customer engagement and sales.

What is a Temecula winery?

A Temecula winery is a vineyard and wine production facility located in the Temecula Valley region of Southern California. These wineries typically grow grapes, produce wine, and often offer tastings, tours, and special events for visitors. The Temecula Valley is known for its Mediterranean-like climate, which is ideal for growing a variety of grape types. Many Temecula wineries also feature restaurants, wedding venues, and scenic views, making them popular destinations for both locals and tourists.

What are some typical responsibilities for staff working at a Temecula winery?

Staff at a Temecula winery often handle a variety of tasks, including guiding guests through wine tastings, providing information about the vineyard's history and wine production process, restocking merchandise, and assisting with special events like weddings or festivals. Teamwork is essential, as employees frequently coordinate with hospitality, event, and production teams to ensure a positive guest experience. This role also requires adaptability, since daily responsibilities can change with the season and guest volume.

What are the key skills and qualifications needed to thrive as a Winery Manager in Temecula, and why are they important?

To thrive as a Winery Manager in Temecula, you need expertise in viticulture, wine production, and business management, often supported by a degree in enology, agriculture, or hospitality. Familiarity with inventory management software, point-of-sale systems, and regulatory compliance tools is typically required. Exceptional leadership, customer service, and communication skills help build strong teams and memorable guest experiences. These abilities are crucial for ensuring operational efficiency, product quality, and the overall reputation of the winery in a competitive market.
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Temecula Winery jobs near you
Infographic showing various Temecula Winery job openings in the United States as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $52,553 per year, or $25.3 per hour.
TASTING ROOM WINE SALES ASSOCIATE

TASTING ROOM WINE SALES ASSOCIATE

Bottaia Winery

Temecula, CA • On-site

$16.90/hr

Part-time

Re-posted 2 days ago

Job description

About our Company:

We are a premier hospitality company with a 30,000 case DTC operation in the Temecula Wine Country. We are farming over 200-acres with 22 French and Italian varietals under the Bottaia and Ponte Winery labels.


We are looking for an experienced, passionate individual to be a part of our team at our Bottaia Winery. We are located on the Ponte Family Estate Ranch which is just east of the Ponte Winery Tasting Room. The Bottaia Tasting Room and Pool Club bring a unique experience to Temecula Wine Country, including new wines, a semi-Olympic size pool, a splash pad for the kids, and 30 cabines (traditional Italian beach changing rooms), and a poolside bar and café.


Job Summary:

The Tasting Room Server will primarily focus on providing our guests with excellent customer service while educating the guest on their wine tastings.

Compensation: $16.90 hourly + tips + commissions!


Schedule:

  • Wednesday- Sunday, at minimum business needs.
  • Weekends are a must.

Essential Duties and Job Responsibilities:

  • Greet guests with a smile and respond quickly to requests in a friendly and courteous manner.
  • This sales position. Server are expected to sell wine, wine club memberships and experiences.
  • Explain the tasting process and the various wines to the guest before they have to ask.
  • Pour six tastings per wine club member or guest while carrying a friendly conversation. Watch for signs of intoxication ensuring guest safety.
  • Explain the wine club membership and its benefits and discounts and ask them if they would like to become a member.
  • Assist them in wine and merchandise purchases.
  • Thank the guest for coming and ask them to return again.
  • Perform any additional duties such as stocking wine, setting up the counter, opening bottles, and cleaning as requested by the Tasting Room Manager or Assistant Tasting Room Manager.

Knowledge, Skills and Abilities:

  • Must be 21 and over.
  • Exhibits integrity (honesty and truthfulness).
  • Has attention to detail.
  • Is consistently striving to be better.
  • Courteous and has the ability to smile spontaneously.
  • Must have excellent communication skills.
  • Ability to focus for an entire shift, trouble shooting and prioritizing skills.
  • Must have exceptional grooming standards that are consistent with company guidelines.
  • 1-3 years in a sales related field.
  • Must have sales ability and be able to up-sell bottles to cases.
  • Must be outgoing and able to approach guests and initiate conversation.
  • Must be able to work in a standing position for long periods of time.
  • Able to stand, walk and bend for extended periods of time
  • Ability to work in high and low temperatures.
  • Must be able to lift 40 - 50lbs regularly
  • Must be able to work special events (i.e., barrel tastings, wine club pick up parties, etc.)
  • Experience with wine desirable but not essential
  • Positive attitude, good conversational skills and enjoys working with the guests.
  • Fluent in English.
  • Able to engage the guests in a clear and professional manner.
  • Be willing and able to work well under pressure.
  • Work in high paced work environment.
  • Ability to multitask.
  • Must have or have the ability to obtain a Riverside County Food Handler’s Card.
  • Must have or have the ability to obtain a Responsible Beverage Service Card (RBS).


Company Standards:

  • Understand the BOTTAIA Values, and Service Standards.
  • Ensure the safety of guests and associates.
  • Follow the environmental standards set by the Company
  • Treat all associates and guests in a respectful manner.
  • Exhibit integrity (honesty and truthfulness).
  • Perform any other duties as required by your Manager.