ZipRecruiter

Log In

2

Part Time Line Cook Jobs in Utah (NOW HIRING)

Hash Kitchen

Line Cook

South Jordan, UT

$15 - $18.75/hr

Line Cook- Part Time/Weekends A little Extra? Perfect, so are we. We are looking for Part Time Weekend line Cooks! Hash Kitchen , The UNICORN of restaurant jobs thatbrings you a QUALITY OF LIFE with ...

Hash Kitchen Salt Lake City

Line Cook

South Jordan, UT

$18 - $22/hr

Line Cook- Part Time/Weekends A little Extra? Perfect, so are we. We are looking for Part Time Weekend line Cooks! Hash Kitchen , The UNICORN of restaurant jobs that brings you a QUALITY OF LIFE with ...

Tucanos Brazilian Grill

Line Cook

Orem, UT · On-site

$13.75 - $17.25/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

Tucanos Brazilian Grill

Line Cook

Farmington, UT · On-site

$15 - $18.75/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

Cafe Rio

Line Cook

Hurricane, UT

$13.50/hr

We have various level positions available: line cook, prep cook, dishwasher, cashier, and Assistant ... Up to 6 raises within your first year * 30+ hours per week * Part-Time and Full-Time available

Tucanos Brazilian Grill

Line Cook

Salt Lake City, UT · On-site

$15.25 - $19/hr

Team member benefits include: • Flexible scheduling - full and part time • Discounted Shift ... Line Cook: As a line cook at Tucanos, you will be responsible for preparing and providing ...

PEG Companies

Line Cook

Saint George, UT · On-site

$17 - $19/hr

Job Type Part-time Description The Line Cook is responsible for preparing and cooking food items according to recipes, quality standards and presentation guidelines. This role works as part of the ...

Texas Roadhouse

Line Cook

Logan, UT

$13.50 - $17/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Texas Roadhouse

Line Cook

Layton, UT · On-site

$14.25 - $18/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Texas Roadhouse

Line Cook

Lehi, UT

$14.75 - $18.50/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Texas Roadhouse

Line Cook

Taylorsville, UT · On-site

$15.25 - $19/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Texas Roadhouse

Line Cook

Ogden, UT · On-site

$15.50 - $19.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Texas Roadhouse

Line Cook

Orem, UT

$13.75 - $17.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

next page

Showing results 1-20

People also search for

All JobsLine Cook JobsPart Time Line Cook JobsPart Time Line Cook Jobs in Utah

Part Time Line Cook information

See Utah salary details

$8

$15

$20

How much do part time line cook jobs pay per hour?

As of May 30, 2026, the average hourly pay for part time line cook in Utah is $15.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $17.31 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Part Time Line Cook, and why are they important?

To thrive as a Part Time Line Cook, you need basic culinary skills, food safety knowledge, and often a high school diploma or equivalent. Familiarity with kitchen equipment, point-of-sale systems, and certifications such as a food handler's permit are typically required. Strong time management, teamwork, and the ability to stay calm under pressure set top candidates apart. These skills are essential to ensure efficient food preparation, consistent quality, and a safe, collaborative kitchen environment.

What are some typical challenges faced by part-time line cooks, and how can they be managed effectively?

Part-time line cooks often face challenges such as adapting quickly to fast-paced kitchen environments, balancing varying shift schedules, and maintaining consistency in food preparation. To manage these effectively, it helps to communicate proactively with team members, stay organized during prep and service, and seek feedback from more experienced staff. Building strong relationships with coworkers and being open to learning can make it easier to handle busy shifts and adapt to different kitchen routines.

What are part time line cooks?

Part time line cooks are kitchen staff who prepare, cook, and plate food in restaurants or other food service establishments, typically working fewer hours than full-time employees. They are responsible for following recipes, maintaining food safety standards, and ensuring that dishes are prepared efficiently and accurately. Part time line cooks often work shifts during peak hours, such as lunch or dinner service, and may assist with cleaning and organizing the kitchen. This role is ideal for those seeking flexible work hours or entry-level experience in the culinary industry.

What is the difference between Part Time Line Cook vs Part Time Prep Cook?

AspectPart Time Line CookPart Time Prep Cook
ResponsibilitiesCooking dishes, managing station, ensuring qualityPreparing ingredients, chopping, basic food prep
CredentialsFood handler’s permit often requiredFood handler’s permit often required
Work EnvironmentFast-paced kitchen, direct food productionKitchen prep area, supporting cooking stations
Industry UsageCommon in restaurants, cafes, hotelsCommon in restaurants, catering, hotels

Part Time Line Cooks focus on cooking and managing specific stations during service, while Part Time Prep Cooks handle ingredient preparation and support the kitchen before service. Both roles require food safety knowledge and are essential in restaurant operations, but they differ mainly in daily tasks and responsibilities.

What are the most commonly searched types of Line Cook jobs in Utah? The most popular types of Line Cook jobs in Utah are:
What cities in Utah are hiring for Part Time Line Cook jobs? Cities in Utah with the most Part Time Line Cook job openings:
Part Time Line Cook jobs near you

Hotel Restaurant Line Cook

Hilton Garden Inn Layton

Layton, UT • On-site

$18/hr

Part-time

Posted 21 days ago

Job description

Hilton Garden Inn in Layton, UT is hiring a part-time Hotel Restaurant Line Cook to join our evening kitchen team. This role is perfect for someone who enjoys preparing quality meals, working with a supportive team, and creating great guest experiences. Apply today and take the next step in your culinary journey!
Pay: We offer our Hotel Restaurant Line Cook a competitive wage starting at $18 per hour, based on experience.
Part-Time Benefits:
  • A fun, supportive team environment
  • Opportunities for growth within a respected hospitality brand

WHAT SETS US APART
Conveniently located in close proximity to the Davis Conference Center and a plethora of restaurants, Hilton Garden Inn Layton offers the perfect balance of work and leisure. We take pride in offering all the amenities needed to make our guests' stay comfortable and enjoyable. Our Great American Grill serves delicious meals for breakfast, lunch, and dinner, and our indoor pool and whirlpool are perfect for relaxing after a long day.
We believe in investing in our employees and offer numerous opportunities for growth and advancement within our organization. Whether you're just starting your career or looking to take the next step, our hotel provides a supportive environment that encourages learning and development!
WHAT WE'RE LOOKING FOR IN A HOTEL RESTAURANT LINE COOK
  • Current Utah food handler's permit
  • Basic knife skills and familiarity with cooking steaks to temperature
  • Ability to stand for long periods and work in a fast-paced environment
  • Strong teamwork and communication skills
  • Willingness to learn and take direction

We're looking for someone reliable, motivated, and passionate about quality food and guest satisfaction. Do you have what it takes? Keep reading to see if you'd love this evening role as our Hotel Restaurant Line Cook!
YOUR NEW ROLE AS OUR HOTEL RESTAURANT LINE COOK
This is a part-time evening position, with the potential to grow into a full-time role based on performance and business needs.
In this culinary role, you'll prepare and cook menu items to order, support restaurant service, and assist with banquet meal preparation for conferences and events while maintaining Hilton brand standards. You'll keep your station clean and organized, follow recipes and portion guidelines, communicate with your teammates, and help ensure every guest receives a well-prepared, high-quality meal in a smooth and efficient service environment.
If you're ready to join a respected hospitality team and grow your culinary skills, apply today! Our initial application process is quick, easy, and mobile-friendly, so getting started only takes a few minutes.

Apply