Line Cook
$15.25 - $19/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$15.25 - $19/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$14.75 - $18.50/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$14.75 - $18.50/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$15 - $18.75/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$15 - $18.75/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$14.75 - $18.50/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$14.75 - $18.50/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
Riverton, UT · On-site
$15.25 - $19/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
Riverton, UT · On-site
$15.25 - $19/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$15 - $18.75/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
$15 - $18.75/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
West Jordan, UT · On-site
$14.75 - $18.50/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook
West Jordan, UT · On-site
$14.75 - $18.50/hr
Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ... binding contract. Cinemark reserves the right to amend, change or terminate the , as it deems ...
Line Cook 3 - Seasonal
Springdale, UT · On-site
$19.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service. Job ... Lead food preparation and cooking for all meal periods, ensuring high-quality, consistent dishes.
Line Cook 3 - Seasonal
Springdale, UT · On-site
$19.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service. Job ... Lead food preparation and cooking for all meal periods, ensuring high-quality, consistent dishes.
Line Cook 3 - Seasonal
Springdale, UT · On-site
$19.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service. Job Summary: The Cook 3 is a skilled, experienced position responsible for leading meal preparation ...
Line Cook 3 - Seasonal
Springdale, UT · On-site
$19.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service. Job Summary: The Cook 3 is a skilled, experienced position responsible for leading meal preparation ...
Line Cook 2 - Seasonal
Springdale, UT · On-site
$18.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service ... The Cook 2 is responsible for preparing and cooking a wide variety of food items, managing food ...
Line Cook 2 - Seasonal
Springdale, UT · On-site
$18.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service ... The Cook 2 is responsible for preparing and cooking a wide variety of food items, managing food ...
Line Cook 2 - Seasonal
$18.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service ... Prepare and cook menu items according to recipes, ensuring quality and consistency. * Work ...
Line Cook 2 - Seasonal
$18.20/hr
POWDR operates Zion Lodge under a long-term concession contract with the National Park Service ... Prepare and cook menu items according to recipes, ensuring quality and consistency. * Work ...
Team Member Front of House
$11 - $13/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
$11 - $13/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Back of House
Midvale, UT · On-site
$13 - $14/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, ESSENTIAL FUNCTIONS AND ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Back of House
Midvale, UT · On-site
$13 - $14/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, ESSENTIAL FUNCTIONS AND ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Lehi, UT · On-site
$11 - $13/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Lehi, UT · On-site
$11 - $13/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Morning Team Member Back of House
American Fork, UT · On-site
$13 - $14/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, ESSENTIAL FUNCTIONS AND ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Morning Team Member Back of House
American Fork, UT · On-site
$13 - $14/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, ESSENTIAL FUNCTIONS AND ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Highland, UT · On-site
$11 - $13/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Highland, UT · On-site
$11 - $13/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Saint George, UT · On-site
$11.25 - $14.25/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Saint George, UT · On-site
$11.25 - $14.25/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Back of House
Sandy, UT · On-site
$12 - $15.50/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go ESSENTIAL FUNCTIONS AND ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Back of House
Sandy, UT · On-site
$12 - $15.50/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go ESSENTIAL FUNCTIONS AND ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Midvale, UT · On-site
$13 - $14/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Team Member Front of House
Midvale, UT · On-site
$13 - $14/hr
Cashier, Lobby, Line Cook, Expeditor, Salad, Drive Through, To Go, and other non-management roles ... contracts. The organization maintains its status as an at-will employer. Employees can be ...
Contract Line Cook information
What are the key skills and qualifications needed to thrive as a Contract Line Cook, and why are they important?
To thrive as a Contract Line Cook, you need solid culinary skills, basic food safety knowledge, and experience in fast-paced kitchen environments, often supported by a food handler’s certification. Familiarity with commercial kitchen equipment, standardized recipes, and inventory management systems is typically required. Strong teamwork, time management, and the ability to stay calm under pressure are essential soft skills for this role. These abilities ensure consistent food quality, efficient kitchen operations, and a positive dining experience for guests.
What is the difference between Contract Line Cook vs Part-Time Line Cook?
| Aspect | Contract Line Cook | Part-Time Line Cook |
|---|---|---|
| Credentials | Food Handler's Permit, culinary experience | Food Handler's Permit, culinary experience |
| Work Environment | Temporary, project-based kitchens or events | Restaurant kitchens, cafes, or catering |
| Employer Usage | Hired for specific contracts or events | Employed regularly for limited hours |
| Search Intent | Temporary culinary work, contract jobs | Part-time kitchen work, flexible schedule |
Contract Line Cooks are hired for specific projects or events, often on a temporary basis, requiring similar credentials as regular line cooks. Part-Time Line Cooks work fewer hours regularly, typically in restaurants or cafes. Both roles require culinary skills and permits but differ mainly in duration and employment structure.
What are some common challenges faced by contract line cooks, and how can they be addressed?
Contract line cooks often need to quickly adapt to different kitchen environments, menus, and team dynamics, which can be challenging. To succeed, it's important to develop strong communication skills and a flexible mindset, as each workplace may have unique procedures and expectations. Staying organized, being proactive about clarifying responsibilities, and building rapport with permanent staff can help overcome these challenges and ensure smooth service. Additionally, maintaining a high standard of cleanliness and following food safety protocols is crucial, regardless of the work setting.
What are Contract Line Cooks?
Contract Line Cooks are culinary professionals hired on a temporary or project basis to prepare and cook food in restaurants, catering companies, or institutional kitchens. Unlike regular line cooks who are permanent staff, contract line cooks work for a specific period or event, often through staffing agencies or directly with employers. Their main responsibilities include prepping ingredients, cooking dishes according to recipes, and maintaining kitchen cleanliness and safety standards. Contract line cooks are valued for their flexibility and ability to quickly adapt to different kitchen environments. This role is ideal for those seeking variety or short-term employment in the culinary industry.
What are the most commonly searched types of Line Cook jobs in Utah? The most popular types of Line Cook jobs in Utah are:
$15.25 - $19/hr
Part-time
Medical, Retirement, PTO
Posted 2 hours ago
Cinemark rating
5.7
Based on 521 frontline employees who took The Breakroom Quiz
18th of 41 rated movie theaters
Job description
Apply in ~60 Seconds
Join Our Team:
A career at Cinemark means you'll have epic opportunities to immerse yourself in our industry. But that's just the beginning - a front row seat means incredible growth as you bring new ideas to life to create an unforgettable experience for movie lovers worldwide.
Role Summary:
Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive movie-going experience for our Guests by ensuring food items are fresh and taste great. Moviegoers are often in a hurry, so it is important that their orders are also produced in a timely manner. Line Cooks must possess high energy, be outgoing, and be a quality-driven team player. Ideal candidates have a strong desire to pursue culinary career paths in the future.Responsibilities:
The essential duties and responsibilities of a Line Cook include, but are not limited to, the following:
- Prepares all required items in accordance with approved recipes and portion controls
- Follows and executes prep lists daily
- Maintains cleanliness and proper storage of all food products in accordance with health and safety regulations
- Maintains policies and procedures to minimize food waste and theft
- Collaborates with server team to ensure that food orders are accurate
- Cleans food preparation area and equipment after each use - excluding assembling/ disassembling the pizza dough sheeter if under 18
- Responsible for opening or closing a workstation (depending on scheduled shift)
- Provides a professional image at all times through proper Cinemark culinary attire
- Ensures that standard operating procedures and all preventative maintenance, safety, sanitation are consistently achieved
- Consistently wipes down and sanitizes Employee and Guest high-contact areas
- Properly utilizes Personal Protective Equipment while completing position-specific tasks
- Adapts to the frequency and scope of required cleaning tasks
- Monitors safety and or security issues (trip hazards, lighting, suspicious persons, etc.) and reports issues to management
- Performs other work-related duties as assigned
Requirements:
- Must be at least 16 years of age
- Completes basic food handling training and obtains any local or state mandated certification, health card, or food handlers permit where required
- Team Members who work with alcohol are required to complete a Safe Alcohol Service training program
- Availability to work flexible hours which include evenings, weekends, and holidays
- Requires regular and consistent attendance
- Has an energetic and friendly attitude during each shift
- Provides excellent Guest service
- Interpersonal skills include the ability to communicate (verbal and written) with all ages, genders, and personalities. Must be able to effectively and regularly converse in and comprehend English
- Ability to work in a team environment and independently
- Ability to take and follow direction
- Responds with a sense of urgency
Physical and Environmental Requirements:
- Frequent bending, kneeling, and lifting up to 50 lbs.
- Frequent standing, walking and reaching around the theater.
- Noise level may be moderate to high at times.
- Be able to work in a standing position for extended periods of time.
Benefits Available:
At Cinemark, we believe every team member should feel like a hero. Each career comes with a variety of blockbuster benefits for both hourly and salaried team members.
- Employee Discount
- 401(k) Matching*
- Growth Opportunities
- Education Assistance*
- Health Benefits*
- Parental Leave*
- Paid Time Off*
- Daily Pay*
- Free Movies*
*Benefits may vary by career category, so be sure to check the specific details on our career site.
DISCLAIMER: This job description is intended only as a general guideline of your duties and responsibilities at Cinemark and is not a legally binding contract. Cinemark reserves the right to amend, change or terminate the job description, as it deems appropriate. Any change amendments, or modifications may be implemented even though they have not been communicated, reprinted or substituted in this job description.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
All Cinemark theatres are designated smoke-free workplaces. This includes vapor, electronic, conventional, cigars, etc.
Cinemark is an Equal Opportunity Employer
Pay Range: 15.00 - 16.04
About Cinemark
Sourced by ZipRecruiter
Headquartered in Plano, TX, Cinemark Holdings, Inc. provides premium out-of-home entertainment experiences as one of the largest and most influential theatrical exhibition companies in the world with 507 theatres and 5,765 screens in the U.S. and Latin America as of September 30, 2023. • Our circuit is the third largest in the U.S. with 315 theatres and 4,370 screens in 42 states. • We ranked either #1 or #2 by box office revenues in 80% of our top 25 markets. • We are one of the most geographically diverse circuits in Latin America with 192 theatres and 1,395 screens in 13 countries. • We had a presence in 15 of the top 20 metropolitan cities in South America.
Industry
Arts, entertainment, and recreation
Company size
5,001 - 10,000 Employees
Headquarters location
Plano, TX, US
Year founded
1984