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Part Time French Bakery Jobs (NOW HIRING)

SDHR Consulting

Cafe Manager

Coronado, CA · On-site

$65K - $70K/hr

Our client is looking for a French Bakery and Pastry shop Manager to organize daily operations and ... Manage day-to-day operations of the cafe with a total of 10 employees (mix of part time and ...

Coronado

Café Manager at Coronado

Coronado, CA · On-site

$26 - $29/hr

... French Bakery and Pastry shop Manager to organize daily operations and motivate our staff to ... part time and full time) - Onboard new wait staff and baristas - Train employees on drinks ...

DiBella's Subs

Baker Associate

Cheektowaga, NY · On-site

$16 - $17/hr

Job Type Part-time Description Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our ...

DiBella's Subs

Baker Associate

Latham, NY · On-site

$18 - $19/hr

Job Type Part-time Description Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our ...

DiBella's Subs

Baker Associate

Dublin, OH · On-site

$15 - $16/hr

Job Type Part-time Description Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our ...

DiBella's Subs

Baker Associate

Milford, CT · On-site

$16.94 - $17.50/hr

Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our bread is the most important item ...

DiBella's Subs

Baker Associate

Tonawanda, NY · On-site

$12.25 - $16.25/hr

Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our bread is the most important item ...

DiBella's Subs

Baker Associate

Canton, OH · On-site

$12.25 - $16/hr

Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our bread is the most important item ...

DiBella's Subs

Baker Associate

Worthington, OH · On-site

$15 - $18/hr

Tired of smelling like a French Fry when you go home, rather smell like delicious bread? Apply now to join our team of Baker Associates (part time). At DiBella's our bread is the most important item ...

DiBella's Subs

Lead Baker

Latham, NY · On-site

$18 - $20/hr

Tired of smelling like a French Fry when you go home, rather smell like delicious bread. At DiBella ... Our part time Lead Baker position enjoys: * Competitive weekly pay * Tips paid weekly * 5-day Mon ...

Fresh Baguette

Retail Baker

Bethesda, MD · On-site

$22/hr

... ideas of French products to life. You might help one customer choose something for lunch, show ... Part-Time: * Fresh Baguette Bethesda bakery cafe, 4919 Bethesda Ave, Bethesda, MD 20814 * Fresh ...

Fresh Baguette

Retail Baker

Alexandria, VA · On-site

$21 - $22/hr

... ideas of French products to life. You might help one customer choose something for lunch, show ... Part-Time: * Fresh Baguette Bethesda bakery cafe, 4919 Bethesda Ave, Bethesda, MD 20814 * Fresh ...

Fresh Baguette

Retail Baker

Alexandria, VA

$22/hr

... ideas of French products to life. You might help one customer choose something for lunch, show ... Part-Time: * Fresh Baguette Bethesda bakery cafe, 4919 Bethesda Ave, Bethesda, MD 20814 * Fresh ...

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All JobsPart Time French Bakery Jobs

Part Time French Bakery information

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$11

$15

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How much do part time french bakery jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for part time french bakery in the United States is $15.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $16.59 per hour, depending on experience, location, and employer.

What is the difference between Part Time French Bakery vs Part Time Pastry Chef?

AspectPart Time French BakeryPart Time Pastry Chef
CredentialsBasic baking skills, culinary certifications often preferredAdvanced pastry skills, culinary or pastry certifications usually required
Work EnvironmentBakery settings, retail or small production environmentsBakery kitchens, restaurants, or pastry shops
Industry UsageCommonly used in retail bakeries and cafesUsed in professional kitchens and high-end bakeries
Search & Comparison IntentPeople looking for part-time bakery work, entry-level rolesIndividuals seeking specialized pastry roles, part-time or full-time

Part Time French Bakery roles typically involve basic baking tasks in retail bakery settings, often requiring minimal certifications. In contrast, Part Time Pastry Chefs usually possess advanced pastry skills and work in professional kitchens. While both roles focus on baking, the Pastry Chef position often demands more specialized expertise and experience.

What is the minimum salary for a baker?

The minimum salary for a part-time baker varies by location and employer, but it generally starts at or near the minimum wage, which in many regions is around $10 to $15 per hour. Experience, skills, and the bakery's size can influence the starting pay, and some employers may offer additional benefits or tips.
More about Part Time French Bakery jobs
What cities are hiring for Part Time French Bakery jobs? Cities with the most Part Time French Bakery job openings:
What are the most commonly searched types of French Bakery jobs? The most popular types of French Bakery jobs are:
What states have the most Part Time French Bakery jobs? States with the most job openings for Part Time French Bakery jobs include:
What job categories do people searching Part Time French Bakery jobs look for? The top searched job categories for Part Time French Bakery jobs are:
Part Time French Bakery jobs near you
Infographic showing various Part Time French Bakery job openings in the United States as of May 2026, with employment types broken down into 1% As Needed, 97% Full Time, 1% Part Time, and 1% Nights. Highlights an 76% Physical, 13% Hybrid, and 11% Remote job distribution, with an average salary of $32,728 per year, or $15.7 per hour.

Overnight Artisan Baker/Prep at FRENCH PRESS BAKERY & CAFE

FRENCH PRESS BAKERY & CAFE

Needham, MA • On-site

$24/hr

Part-time

Posted 28 days ago

Job description

French Press Bakery & Café, an artisanal bakery with a beautiful new state-of-the-art commissary, is currently looking to fill an Overnight Baker position at 74 Chapel Street, Needham, MA. This position starts at 9 pm.


This is an excellent opportunity to explore and sharpen classic French baking and pastry techniques, creating some of the area's best croissants and French pastry by working with the best ingredients.


Job type: Full-time/Part-time

Wage: Highly competitive, based on experience

Preferred experience: Culinary degree and two years of experience in a professional bakery or restaurant kitchen is advantageous, but training will be provided and all experience levels encouraged to apply.


OUR COMPANY

We make all of our pastries, viennoiserie, and bread from scratch each day in our Studio + Kitchen. Our croissants are small batch crafted with European butter and King Arthur flour. Our doughs are made with all-natural, house-made starters and long fermentation periods. Breads are hand-shaped and scored and then fermented before being baked.


OUR TEAM

We have a wonderfully talented and innovative team, and we aim to bring together caring, intelligent and dedicated individuals who strive to be the best in their field. We seek culinary professionals who see education as a necessary component to success and who derive pleasure from providing hospitality. Furthermore, there is room to grow as we expand.


RESPONSIBILITIES

-Preparation and baking of pastries, viennoiseries, and other bakery items

-Preparation of doughs, cookies, batters and fillings

-Preparation of mise en place

-Assist in preparation and pack of wholesale deliveries

-Proactive assistance with kitchen cleanliness and organization


Preferred applicants will be responsible and have the following:

- Strong attention to detail

- Efficient and clean work style

- Cooperate and collaborate with the rest of kitchen staff to ensure all tasks are done on time

- Strong dedication toward learning and continuous improvement


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