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Part Time Farmers Market Manager Jobs (NOW HIRING)

Parking Attendant

Vancouver, WA · On-site

$17.13/hr

... Farmers Market, this might be the perfect part-time job for you! The Vancouver Farmers Market is hiring a seasonal Parking Attendant to welcome shoppers and manage our donation-based parking lots ...

Parking Attendant

Vancouver, WA · On-site

$17.13/hr

... Farmers Market, this might be the perfect part-time job for you! The Vancouver Farmers Market is hiring a seasonal Parking Attendant to welcome shoppers and manage our donation-based parking lots ...

... Manager / Market Team Leader Pay Range: $14.16 - $15 Primary Function: This position assists in set-up/breakdown, sales/distribution of Agriberry produce/products, and record keeping for farmers ...

Meat Cutter

Newnan, GA · On-site

$14 - $16/hr

A meat cutter reports to the Market Manager as well as the store manager. The store has updated ... Little Giant Farmer's Market was founded in Riverdale, GA, in 1984 with a focus on fresh produce.

Showing results 21-40

Part Time Farmers Market Manager information

See salary details

$33K

$83.5K

$145.5K

How much do part time farmers market manager jobs pay per year?

As of Aug 9, 2026, the average yearly pay for part time farmers market manager in the United States is $83,488.00, according to ZipRecruiter salary data. Most workers in this role earn between $60,000.00 and $98,000.00 per year, depending on experience, location, and employer.

What are some common challenges faced by part time farmers market managers, and how can they be effectively addressed?

Part-time farmers market managers often face challenges such as coordinating schedules with diverse vendors, ensuring compliance with local regulations, and managing logistics with limited hours. To address these, strong organizational skills and clear communication are essential, as is the ability to prioritize tasks efficiently. Many managers find success by using digital tools for scheduling and record-keeping, establishing regular check-ins with vendors, and building strong relationships with local authorities to stay informed about compliance requirements.

What are the key skills and qualifications needed to thrive as a part time farmers market manager?

To thrive as a Part Time Farmers Market Manager, you need strong organizational skills, knowledge of local food systems, and experience in event coordination or market operations, often supported by a background in business or agriculture. Familiarity with point-of-sale systems, vendor management software, and basic financial tracking tools is typically required. Excellent interpersonal communication, problem-solving abilities, and flexibility help you build relationships with vendors, customers, and community members. These skills ensure the smooth operation, growth, and positive community impact of the market.

What is the difference between Part Time Farmers Market Manager vs Part Time Farmers Market Coordinator?

AspectPart Time Farmers Market ManagerPart Time Farmers Market Coordinator
ResponsibilitiesOversees market operations, manages vendors, and ensures complianceAssists with vendor coordination, event setup, and customer service
Required SkillsLeadership, organization, knowledge of local food regulationsCommunication, customer service, organizational skills
Work EnvironmentOn-site at the market, managing daily activitiesOn-site and administrative support roles
CertificationsTypically not required but beneficial in event management or food safety

While both roles support farmers markets, the Part Time Farmers Market Manager primarily oversees operations and vendor relations, whereas the Part Time Farmers Market Coordinator focuses on assisting with event setup and customer interactions. The manager has more leadership responsibilities, while the coordinator provides essential support to ensure smooth market functioning.

What does a part time farmers market manager do?

A Part Time Farmers Market Manager oversees the day-to-day operations of a farmers market, ensuring a smooth experience for vendors and customers. Their responsibilities often include organizing vendor booths, enforcing market rules, and managing market finances. They also promote the market, engage with the community, and handle any issues that arise during market hours. This role typically requires strong organizational and communication skills, as well as a genuine interest in local food systems.
More about Part Time Farmers Market Manager jobs
What cities are hiring for Part Time Farmers Market Manager jobs? Cities with the most Part Time Farmers Market Manager job openings:
What states have the most Part Time Farmers Market Manager jobs? States with the most job openings for Part Time Farmers Market Manager jobs include:
What job categories do people searching Part Time Farmers Market Manager jobs look for? The top searched job categories for Part Time Farmers Market Manager jobs are:
Infographic showing various Part Time Farmers Market Manager job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $83,488 per year, or $40.1 per hour.

Farmers' Market Site Assistant

Food Access LA

Los Angeles, CA • On-site

$18 - $20/hr

Part-time

Re-posted 18 hours ago


Job description

About Food Access LA   

Founded in 1996, Food Access Los Angeles is a leading Southern California nonprofit organization, connecting people to healthy food, promoting economic development, and building sustainable food systems. We operate the largest network of mission-driven farmers' markets in Los Angeles as well as programs that provide nutrition education, food access, and opportunities for small regional farms and local food businesses to thrive. 

Our programs include: 

  • Operating a network of community-based certified farmers' markets in Los Angeles  

  • Programs that stretch public nutrition benefits for the purchase of healthy foods  

  • Offering technical assistance for micro & small food and beverage businesses  

  • Extensive nutrition education programs for low-income families and underserved schools  

  • Coordinating food relief for families facing food insecurity 

Summary of Responsibilities   

The Farmers' Market Site Assistant works under the direction of the Manager, Market Facilities, to assist and support the set-up, maintenance, and breakdown of Little Tokyo Farmers' Market (Saturdays, 7:00AM - 3:30PM), and must be available to work at one or more of the following farmers' markets on an on-call basis: 

  • Watts/Willowbrook Farmers' Market (Wednesdays, 7:00AM - 3:00PM) 

  • Compton College Farmers' Market (Wednesdays, 1:00PM - 8:00PM) 

  • Central Ave Farmers' Market (Thursdays, 7:00AM - 3:30PM) 

  • Crenshaw Farmers' Market (Saturdays, 8:00AM - 5:00PM) 

  • Hollywood Farmers' Markets (Sundays, 6:00AM - 3:00PM) 

Periodically, open shifts may become available at the following markets: 

  • LA River Farmers' Market (Thursdays, 12:00PM - 8:30PM) 

  • Echo Park Farmers' Market (Fridays, 12:30PM - 9:00PM) 

  • Atwater Village Farmers' Market (Sundays, 7:00AM - 3:30 PM) 

Duties Include: 

  • Set up and breakdown the Farmers' Market equipment, including but not limited to:  

    • Information booth  

    • Customer seating (multiple tables, tents, and chairs) 

    • Parking area (cones and barricades) 

    • Signage (A-frames and lollipop signs) 

    • Trash bins 

  • Maintain and fix market equipment, including canopies, tables, and chairs,  

  • Sweep + clean areas of the market as needed 

  • Separate trash, recycling + green waste and empty waste bins regularly throughout the market day 

  • Support the Market team as needed, including moving vendor equipment  

  • Assist with special market events and other tasks as needed 

Qualifications: 

  • Able to lift up to 50 pounds 

  • An interest in the following areas: Certified Farmers' Markets, agriculture, nutrition, cooking, food assistance programs, local food and craft production, and community outreach/organizing 

  • Spanish/ English bilingual skills preferred 

  • Takes direction well; self-motivated; strong multitasking skills  

  • Must be able to work Saturdays, and on call on Wednesdays, Thursdays, Saturdays and Sundays 

  • Some crisis/emergency management training and/or First Aid certification a plus  

Physical Demand and Work Environment 

  • While performing the duties of this job, the employee is regularly required to stand, walk, lift, talk, hear, reach, stoop, and kneel. Work will take place outside in rainy, hot, or cold weather conditions, which may occasionally require standing for up to 2 hours, or lifting up to 50 lbs. May perform related duties as assigned by management. 

DISCLAIMER:  

The above is intended to describe the general contents and requirements for the performance of this job. It is not to be construed as an exhaustive statement of duties, responsibilities, or requirements 

Food Access LA is an equal opportunity employer. Food Access LA makes hiring decisions without regard to race, color, sex, religion, sexual orientation, gender identity or gender expression, national origin, age, veteran status, disability, or any other category protected by law. We are committed to hiring and retaining a diverse workforce and strongly encourage applications from all qualified applicants, including those who belong to groups that have been historically underrepresented.  

Opportunity is open until filled.