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Part Time Deep Foods Jobs (NOW HIRING)

Senior Living Management

Cook - Part Time

Brandon, FL

$12.25 - $16.50/hr

... deep fryer, stove, steamer, chopper, dishwasher, microwave. • Ability to cook a variety of foods in large quantities and familiarity with seasoning requiring and cooking time involved. • Ability ...

Senior Living Management

Cook - Part Time

Brandon, FL · On-site

$12.25 - $16.50/hr

... deep fryer, stove, steamer, chopper, dishwasher, microwave. • Ability to cook a variety of foods in large quantities and familiarity with seasoning requiring and cooking time involved. • Ability ...

University of Rochester

SEIU Cook Helper

Danforth, ME · On-site

$19.13 - $25.95/hr

As a community, the University of Rochester is defined by a deep commitment to Meliora - Ever ... Regular Time Type: Part time Scheduled Weekly Hours: 29.5 Department: 200812 Danforth Dining/Aux ...

Bay Area Hospital

Food Service Associate II - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Time Type: Part time Hours per Pay Period: 0 Shift: As Assigned Minimum: Depending on Experience ... Previous experience frying and grilling foods preferred GENERAL INFORMATION Union Affiliation: UFCW ...

Bay Area Hospital

Food Service Associate II - PRN

Coos Bay, OR · On-site

$13.25 - $17.25/hr

Time Type: Part time Hours per Pay Period: 0 Shift: As Assigned Minimum: Depending on Experience ... Previous experience frying and grilling foods preferred GENERAL INFORMATION Union Affiliation: UFCW ...

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Part Time Deep Foods information

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$9

$16

$22

How much do part time deep foods jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for part time deep foods in the United States is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Part Time Deep Foods vs Part Time Food Service Worker?

AspectPart Time Deep FoodsPart Time Food Service Worker
CredentialsFood safety certification often preferredFood handler's permit usually required
Work EnvironmentFood production or processing facilitiesRestaurants, cafeterias, or catering services
Employer & IndustryFood manufacturing companiesHospitality and food service industry
Job FocusFood preparation, packaging, quality controlCustomer service, order taking, serving

Part Time Deep Foods typically involves food production roles within manufacturing settings, focusing on food processing and quality control. In contrast, Part Time Food Service Workers operate in customer-facing environments like restaurants, emphasizing service and order management. Both roles require food safety knowledge but differ mainly in work environment and job responsibilities.

More about Part Time Deep Foods jobs
What are the most commonly searched types of Deep Foods jobs? The most popular types of Deep Foods jobs are:
What job categories do people searching Part Time Deep Foods jobs look for? The top searched job categories for Part Time Deep Foods jobs are:
Part Time Deep Foods jobs near you
Infographic showing various Part Time Deep Foods job openings in the United States as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, and 2% Contract. Highlights an 68% Physical, 3% Hybrid, and 29% Remote job distribution, with an average salary of $34,140 per year, or $16.4 per hour.
Grill Cook (Sarah Lawrence College)

Grill Cook (Sarah Lawrence College)

AVI Foodsystems, Inc

Bronxville, NY • On-site

$21/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago

Job description

AVI Foodsystems is looking for an energetic and optimistic team member to fill the role of Grill Cook at Sarah Lawrence College in Bronxville, NY. This is a Part-Time position.
The pay for this position is $21.00/ an hr.
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.
Duties & Responsibilities:
  • Deep fry, grill, and sauté meats, fish, vegetables and other foods
  • Observe and test foods being cooked by tasting, smelling and piercing
  • Perform food preparation work for cooking, including seasoning
  • Measure and mix ingredients according to recipe
  • Maintain proper grill cooking temperatures
  • Ensure that all kitchen equipment is clean and professional in appearance at all times
  • Manage food inventory
  • Maintain a safe work environment
  • Encourage good customer relations through product promotion

Requirements:
  • Culinary experience preferred
  • Exceptional food presentations skills
  • Strong work ethic
  • Ability to lift 30 pounds
  • Ability to multi-task in a fast paced environment
  • Excellent communication skills

Benefits:
  • A family culture and atmosphere
  • Competitive compensation
  • Health, dental, vision, and life insurance for full-time team members
  • 401(k) with generous company match
  • Paid vacations and holidays
  • Immense training and growth opportunities

We conduct pre-employment drug testing. EOE
AVI Foodsystems logo

About AVI Foodsystems

Sourced by ZipRecruiter

Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food service companies in the nation. Providing comprehensive food services with a focus on the highest quality and freshest ingredients, impeccable service and total value is the reputation we have earned and live up to everyday.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Warren, OH, US

Year founded

1960

Social media

Twitter

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