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Part Time Deep Foods Jobs (NOW HIRING)

Healthy Living

Prepared Foods Manager

South Burlington, VT · On-site

$56K - $67K/yr

They have a deep passion for fresh, healthy food, ensuring that every dish prepared meets the ... * Part-time staff accrue up to 40 hours of sick time a year * Health Insurance, for single health ...

Senior Living Management Careers

Cook - Part Time

Brandon, FL · On-site

$12.50 - $16.75/hr

Cook - Part Time Job Category: Food & Beverage Requisition Number: COOKP004565 Posted: October 24 ... deep fryer, stove, steamer, chopper, dishwasher, microwave. Ability to cook a variety of foods in ...

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How much do part time deep foods jobs pay per hour?

As of Jun 6, 2026, the average hourly pay for part time deep foods in the United States is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Part Time Deep Foods vs Part Time Food Service Worker?

AspectPart Time Deep FoodsPart Time Food Service Worker
CredentialsFood safety certification often preferredFood handler's permit usually required
Work EnvironmentFood production or processing facilitiesRestaurants, cafeterias, or catering services
Employer & IndustryFood manufacturing companiesHospitality and food service industry
Job FocusFood preparation, packaging, quality controlCustomer service, order taking, serving

Part Time Deep Foods typically involves food production roles within manufacturing settings, focusing on food processing and quality control. In contrast, Part Time Food Service Workers operate in customer-facing environments like restaurants, emphasizing service and order management. Both roles require food safety knowledge but differ mainly in work environment and job responsibilities.

More about Part Time Deep Foods jobs
What are the most commonly searched types of Deep Foods jobs? The most popular types of Deep Foods jobs are:
What job categories do people searching Part Time Deep Foods jobs look for? The top searched job categories for Part Time Deep Foods jobs are:
Part Time Deep Foods jobs near you
Infographic showing various Part Time Deep Foods job openings in the United States as of May 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $34,140 per year, or $16.4 per hour.
Part-Time Utility Cleaner & Dishwasher

Part-Time Utility Cleaner & Dishwasher

Kimberton Whole Foods

Downingtown, PA • On-site

$15 - $17/hr

Part-time

Retirement

Posted 2 days ago

Kimberton Whole Foods rating

8.6

Company rating: 8.6 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Job Type
Part-time
Description
Kimberton Whole Foods is looking for a part-time Utility Cleaner/Dishwasher at our Commissary Kitchen/Distribution Center in Downingtown!
Schedule: Part-time up to 24 hours: Sunday dayshift and weekday evenings are required.
Age Requirement: Must be 16 years or older.
Location: Kimberton Whole Foods Distribution Center/Commissary Kitchen
The location listed for this position is not the Downingtown retail store location. This is the KWF Distribution Center/Commissary Kitchen . Please see the address listed below.
Address: 1208 Horseshoe Pike, Downingtown PA 19335
Hourly Pay: $15.00-17.00 depending on experience
Benefits: Part-time team members are eligible for a 15% store discount after 60 days and a 401K with matching 3% after one year and 1000 hours worked.
**Please note: Kimberton Whole Foods does not hire seasonally or for periods of less than one year.**
Daily Operations:
  • Wash sheet pans, pots, pans, food storage containers and lids, utensils and silverware
  • Maintain cleanliness of dish station and three compartment sink area
  • Test and record sanitizer concentration levels
  • Deep clean all equipment to include: ovens, cook tops, reach in refrigerators, walk-in refrigerators, workstations, cooking racks, tables and hot cook line per weekly and daily cleaning lists or as assigned by Commissary Manager or Kitchen Supervisor.
  • Sweep and mop the kitchen floor, clean all common areas and bathrooms.
  • Empty kitchen and building trash and recycling items and dispose in appropriate dumpsters, clean kitchen waste containers.
  • Wash, peel, and cut various foods, such as fruits and vegetables, to prepare for cooking.
  • Packaging prepared foods, wraps, soups, and salad dressings
  • Assist cooks and kitchen staff with various tasks as needed and provide cooks with needed items

Requirements
Physical Capabilities:
  • Full Sense Range (Vision, Hearing, and Sense of Smell) - the ability to read product labels, distinguish color and smell for quality control as well as the ability to communicate with customers and co-workers.
  • Lifting, Gripping and Carrying Objects - Up to 50 to 75 pounds frequently, including boxes, cans, tools, and other products.
  • Stooping, Squatting, and Kneeling - Stoop and maneuver to pick up boxes from shelving and carts.
  • Walking - Short distances to bring items from miscellaneous areas.
  • Standing - Prolonged standing.
  • Work Environment - Movement based with the majority of time being in motion (walking/standing) rather than sedentary (sitting).
  • Climate - Ability to work in cold environments (cooler, freezer, back stock area) and handle cold products for extended periods of time on a regular basis. Ability to work in a hot environment seasonally.

Salary Description
$15-$17/hr

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