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Seasonal Nutella Jobs (NOW HIRING)

Refined Restaurant Group

Bakery Decorator

Las Vegas, NV · On-site

$13.25 - $17/hr

... seasonal flavors using the highest quality ingredients. Our beignets are also 100% made from ... They are offered french quarter style tossed in powdered sugar, nutella filled or churro style.

Refined Restaurant Group

Bakery Manager

Las Vegas, NV · On-site

$17.25 - $23.50/hr

... seasonal flavors using the highest quality ingredients. Our beignets are also 100% made from ... They are offered french quarter style tossed in powdered sugar, nutella filled or churro style.

Refined Restaurant Group

Bakery Manager

Las Vegas, NV · On-site

$17.25 - $23.50/hr

... seasonal flavors using the highest quality ingredients. Our beignets are also 100% made from ... They are offered french quarter style tossed in powdered sugar, nutella filled or churro style.

Refined Restaurant Group

Bakery Manager

Las Vegas, NV · On-site

$17 - $23/hr

... seasonal flavors using the highest quality ingredients. Our beignets are also 100% made from ... They are offered french quarter style tossed in powdered sugar, nutella filled or churro style.

Refined Restaurant Group

Shift Lead

Las Vegas, NV · On-site

$13.25 - $16.25/hr

... seasonal flavors using the highest quality ingredients. Our beignets are also 100% made from ... They are offered french quarter style tossed in powdered sugar, nutella filled or churro style.

All Jobsseasonal JobsSeasonal Nutella Jobs

Seasonal Nutella information

See salary details

$5

$18

$39

How much do seasonal nutella jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for seasonal nutella in the United States is $18.24, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $18.27 per hour, depending on experience, location, and employer.

What is the difference between Seasonal Nutella vs Seasonal Food Service Worker?

AspectSeasonal NutellaSeasonal Food Service Worker
Required CredentialsNone specific, food handling may require basic trainingFood handler certification often required
Work EnvironmentFood production or promotional eventsRestaurants, catering, or food service settings
Employer & IndustryFood companies, promotional campaignsRestaurants, cafes, catering companies

Both roles involve food-related tasks but differ in scope. Seasonal Nutella typically focuses on product promotion or food production, while Seasonal Food Service Workers operate directly in food service environments. Understanding these differences helps job seekers find the right seasonal opportunity in the food industry.

More about Seasonal Nutella jobs

What cities are hiring for Seasonal Nutella jobs?

Cities with the most Seasonal Nutella job openings:

What are the most commonly searched types of Nutella jobs?

The most popular types of Nutella jobs are:

What states have the most Seasonal Nutella jobs?

States with the most job openings for Seasonal Nutella jobs include:

What job categories do people searching Seasonal Nutella jobs look for?

The top searched job categories for Seasonal Nutella jobs are:

Seasonal Nutella jobs near you
Infographic showing various Seasonal Nutella job openings in the United States as of August 2026, with employment types broken down into 94% Full Time, 2% Part Time, and 4% Nights. Highlights an 78% Physical, 10% Hybrid, and 12% Remote job distribution, with an average salary of $37,949 per year, or $18.2 per hour.

Bakery Decorator

Refined Restaurant Group

Las Vegas, NV • On-site

$13.25 - $17/hr

Full-time

Re-posted 24 days ago

Job description

Responsibilities:
  • Prepare and execute production daily and manage productivity
  • Educate and train all team members in compliance with federal, state, and local laws and safety regulations
  • Check the quality of raw and cooked food products to ensure that standards are met
  • Perform all duties of kitchen employees as necessary
  • Achieve and maintain company and brand standards for quality and guest satisfaction
  • Ensure security and proper storage of food and beverage products, inventory and equipment and replenish supplies in a timely and efficient manner while minimizing waste

Qualifications:
  • ServeSafe or Food Handler's certification, or willingness to obtain
  • Must have advanced knowledge of food service regulations
  • Must be organized, skilled with time management, and efficient in hot and cold line production
  • Must be able to stand for 8+ hours per shift in an environment with extreme temperatures
  • Skilled with the use of hand tools or machines needed for the position
  • Able to lift, carry, or pull objects that may be heavy

Complete our short application today!
THE FIRST COUTURE DOUGHNUT & BEIGNET PATISSERIE
Our doughnuts are 100% made from scratch daily, hand cut & decorated by the best pastry artists in the city. Saint Honoré is a locally, women-owned, couture dough shop that features brioche doughnuts & seasonal flavors using the highest quality ingredients. Our beignets are also 100% made from scratch daily using our in house secret recipe. They are offered french quarter style tossed in powdered sugar, nutella filled or churro style. Other offerings include our sour cream cake doughnut, vegan doughnuts, gluten free doughnuts, and our DoughSaint, Croissant Doughnut.
Serving Intellegentsia Coffee, our coffee menu includes several lattes, espresso & our most popular Saint Honoré Iced Latte. Other drink options include tea lattes & our handcrafted milkshakes!

Apply