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Amazon Fresh Whole Foods Jobs (NOW HIRING)

The Center for Discovery

Whole Foods Chef

Harris, NY · On-site

$18 - $22/hr

Description Love to create meals with fresh ingredients? The Center for Discovery has openings for enthusiastic Whole Foods Chefs with an interest in from scratch farm-to-table, seasonally focused ...

Amazon

Finance Manager, NA Fresh Finance

Seattle, WA · On-site

... Amazon Grocery, Whole Foods Market, and WW Operations organization, often at some with the most ... for NA Fresh. In this role, you will serve as the single-threaded finance leader who drives ...

Amazon

Finance Manager, NA Fresh Finance

Seattle, WA · On-site

... Amazon Grocery, Whole Foods Market, and WW Operations organization, often at some with the most ... for NA Fresh. In this role, you will serve as the single-threaded finance leader who drives ...

Amazon

Finance Manager, NA Fresh Finance

Seattle, WA · On-site

Grocery is the next great growth opportunity for Amazon! With the 2017 acquisition of Whole Foods ... Amazon Fresh Stores Finance is well positioned to help the business drive growth, and unlock the ...

Amazon

Senior Vendor Manager, WWGS Private Brands

Seattle, WA · On-site

$144K - $190K/yr

As this role manages both Whole Foods Market and Amazon Private Brands, you must be a strong ... WFM Stores, Amazon.com, Amazon Fresh) on achieving financial plans and category objectives Sourcing ...

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How much do amazon fresh whole foods jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for amazon fresh whole foods in the United States is $24.00, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $29.09 per hour, depending on experience, location, and employer.

What are Amazon Fresh Whole Foods employees responsible for?

Amazon Fresh and Whole Foods employees are responsible for a variety of tasks that ensure customers have a smooth and enjoyable shopping experience. Their duties often include stocking shelves, assisting customers, handling online grocery orders, maintaining store cleanliness, and operating cash registers. At Amazon Fresh, employees may also help with the checkout process using Amazon's advanced technology, while Whole Foods staff focus on providing high-quality organic and natural food products. Both roles require excellent customer service skills and the ability to work efficiently in a fast-paced environment.

What are the key skills and qualifications needed to thrive as an Amazon Fresh Whole Foods associate?

To thrive as an Amazon Fresh Whole Foods Associate, you need strong customer service skills, attention to detail, and the ability to perform physical tasks, often requiring a high school diploma or equivalent. Familiarity with inventory management systems, handheld scanners, and safety protocols is typically necessary. Excellent communication, teamwork, and adaptability are standout soft skills in this fast-paced retail environment. These skills ensure efficient store operations, a positive customer experience, and a safe, productive workplace.

What are the main challenges faced by team members working at Amazon Fresh Whole Foods, and how can they be addressed?

Team members at Amazon Fresh Whole Foods often face challenges such as maintaining high standards of customer service during busy periods, managing inventory efficiently, and adapting to evolving technology and processes. To address these challenges, it's important to have strong communication skills, a proactive approach to problem-solving, and a willingness to learn new systems. Collaborating effectively with colleagues and staying organized can also help ensure a smooth workflow and positive customer experience.
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Amazon Fresh Whole Foods jobs near you
Infographic showing various Amazon Fresh Whole Foods job openings in the United States as of August 2026, with employment types broken down into 26% Full Time, 69% Part Time, and 5% Temporary. Highlights an 100% In-person job distribution, with an average salary of $49,910 per year, or $24 per hour.

Whole Foods Chef

The Center for Discovery

Harris, NY • On-site

$18 - $22/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 6 days ago

The Center For Discovery rating

6.8

Company rating: 6.8 out of 10

Based on 14 frontline employees who took The Breakroom Quiz

Job description

Description
Love to create meals with fresh ingredients? The Center for Discovery has openings for enthusiastic Whole Foods Chefs with an interest in from scratch farm-to-table, seasonally focused cuisine with an emphasis on precision nutrition for each person. Full benefits include sick and vacation time, 401(k), health and dental insurance, onsite gym membership, onsite daycare, and many others.
DNA, the Department of Nourishment Arts, is a groundbreaking and unique approach to providing all individuals at The Center for Discovery with the ultimate whole foods experience. DNA brings together farmers, chefs, and nutritionists, collaborating to ensure our food and resulting nutrition are optimized at every point along the food chain. This is what we call our Seed to Belly philosophy. Through this shared goal, the food program at The Center continues to make a major impact in promoting health, healing, and quality of life for our residents.
Our culinary team prepares meals using fresh, seasonal, and locally sourced ingredients, creating nutritious dishes that support the health and well-being of the individuals we serve. This is an opportunity to be part of an innovative culinary program where food plays an important role in promoting wellness and quality of life.
This position involves preparing a variety of fresh, whole-food meals using seasonal ingredients, which may include vegetables, grains, and animal-based proteins. Candidates should be comfortable working with a diverse range of ingredients as part of our culinary program.
We are seeking candidates who have an interest in preparing fresh, whole-food meals and who value quality, nutrition, and attention to detail. Experience with food preparation, cooking, meal preparation, or working with fresh ingredients is preferred. Individuals who enjoy learning new techniques, following recipes, maintaining high food quality standards, and being part of a collaborative culinary team will thrive in this unique environment.
Qualifications
  • High school diploma or GED required.
  • Experience with from scratch cooking, meal preparation, working with fresh ingredients.
  • Strong attention to detail and commitment to food quality and presentation.
  • Ability to follow recipes and maintain food safety and sanitation standards.
  • Ability to work independently and collaboratively with other staff.
  • Interest in fresh foods, nutrition, and continuous learning.
  • Comfort working with a variety of food ingredients, including animal-based proteins.

This is an entry-level Whole Foods Chef position with opportunities to learn and grow within our innovative culinary program. Salary is based on experience and responsibilities.
Requirements
This position is an entry level whole foods cook position. Salary based on experience and responsibility

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