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Part Time Cook Jobs in Springfield, IL (NOW HIRING)

Crew Member

Springfield, IL

$12 - $15.50/hr

... cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Crew Member

Springfield, IL

$11.75 - $15.50/hr

... cook, prep cook or no experience at all, we're always looking for passionate and enthusiastic ... Full and part-time opportunities * Opportunities for advancement (80% of managers started as Crew ...

Showing results 41-60

Part Time Cook information

See Springfield, IL salary details

$8

$14

$20

How much do part time cook jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time cook in Springfield, IL is $14.83, according to ZipRecruiter salary data. Most workers in this role earn between $12.45 and $16.68 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Springfield, IL?

The most popular types of Cook jobs in Springfield, IL are:

What cities near Springfield, IL are hiring for Part Time Cook jobs?

Cities near Springfield, IL with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Springfield, IL as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $30,856 per year, or $14.8 per hour.

$17 - $24.05/hr

Part-time

Re-posted 5 days ago


Job description

Join Our Titan Talent Team as a Cafeteria Attendant!

Ball-Chatham School District is seeking motivated and passionate individuals to join our team as Part-Time Cafeteria Attendants. In this role, you will work alongside other cafeteria staff, under the supervision of the Cafeteria Manager, to prepare and serve meals for Ball-Chatham students. Our cooks play a vital role in maintaining a safe and efficient cafeteria environment, ensuring compliance with state and federal guidelines for meal preparation and cleanliness.


 

Why Ball-Chatham?
At Ball-Chatham, we offer a meaningful career in education where every team member plays a key role in students' daily lives. As a Cafeteria worker , you will be part of a supportive and dynamic environment, building lasting relationships that reach beyond the school walls.


This workplace is:

  • Engaging & Challenging: A dynamic environment where your skills contribute to student success.
  • Collaborative: Work with extraordinary educators, support staff, and administrators.
  • Rewarding: Build relationships with students, parents, and staff while making an impact on the school community.

You will thrive here if you:

  • Are enthusiastic about Ball-Chatham's philosophy and approach to education.
  • Can create positive relationships with students, parents, and staff.
  • Are willing to ensure a positive and safe cafeteria environment by enforcing appropriate rules and policies.

Do you:

  • Understand the importance of anticipating potential safety hazards and taking steps to correct them?
  • Value Character Education (Titan Traits)?

To be considered for this position, you must:

  • Maintain the qualifications and applicable licensure outlined in the job description.
  • Pass a background check/fingerprinting.
  • Complete and submit the ONLINE application.


Pay range: $17-24.05 per hour






Job Description: Cafeteria 
Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities required of the employee. This job description reflects the general requirements necessary to perform the job identified. Duties, responsibilities, and activities may change at any time with or without notice.
EEO STATEMENT
Ball-Chatham provides equal employment opportunities to all persons regardless of their race; color; creed; religion; national origin; sex; sexual orientation; age; ancestry; marital status; arrest record; military status; order of protection status; unfavorable military discharge; citizenship status provided the individual is authorized to work in the United States; use of lawful products while not at work; being a victim of domestic or sexual violence, or gender violence; genetic information; physical or mental handicap or disability, if otherwise able to perform the essential functions of the job with reasonable accommodation; pregnancy, childbirth, or related medical conditions; credit history, unless a satisfactory credit history is an established bona fide occupational requirement of a particular position; or other legally protected categories.
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