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Full Time Cook Jobs in Springfield, IL (NOW HIRING)

Jos Place Inc

Full Time Cook

Virden, IL · On-site

$15.50 - $18/hr

We are seeking a Full Time Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. The position includes cooking ...

Jos Place Inc

Full Time Cook

Virden, IL · On-site

$15.50 - $18/hr

We are seeking a Full Time Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. The position includes cooking ...

Morrison Healthcare

COOK (FULL TIME)

Springfield, IL · On-site

$18/hr

* We are hiring immediately for full time COOK positions. * Location : HSHS St John's Hospital - 800 East Carpenter Street, Springfield, IL 62769. Note: online applications accepted only. * Schedule ...

North Mac Schools

Cook - Full Time

Girard, IL · On-site

$13 - $17.50/hr

COOK Minimum Qualifications: * Knowledge of food preparation * Ability to work as an effective team member * Basic physical and visual activities are required * Criminal background checks are ...

Bella Milano

Cook

Springfield, IL · On-site

$15 - $18/hr

Tired of pre-made sauces and microwaves, and want to cook? Tired of corporate rules and not being ... Education:no requirementsEmployment Type: FULL_TIME

Bella Milano

Cook

Springfield, IL

$15 - $18/hr

... Part time and Full time positions are both available Primary Responsibilities: Teamwork ... Cooking and arranging food per Bella Milano standards and recipes. We are looking for someone to ...

Villas of Holly Brook

Dietary Cook

Springfield, IL · On-site

$16.50 - $19/hr

Responsibilities Responsible for the preparation and cooking of food in the community. Ensure that ... Offered to full time staff • Medical, dental, vision insurance • Paid time off Accrues ...

Haymakers

Haymakers Deli Cook

Springfield, IL · On-site

$18/hr

SUMMARY The Deli Cook duties include but are not limited to providing excellent customer service ... Wage up to $18/hour (IL Locations Only) BENEFITS (eligibility based on full-time/part-time status)

IHOP

Cook

Springfield, IL

$15/hr

SUMMARY Store, prepare, cook, and properly plate all food items in accordance with all local and ... Education:no requirementsEmployment Type: FULL_TIME

IHOP

Cook

Springfield, IL

$15/hr

SUMMARY Store, prepare, cook, and properly plate all food items in accordance with all local and ... Education:no requirementsEmployment Type: FULL_TIME

Tri Delta

Cook

Decatur, IL

$24/hr

The ideal candidate will be an experienced cook who can take responsibility for a continental ... Status: Full-time, Hourly, & Seasonal * Location: On-site * Supervised by: House Director * Start ...

New

Helia Healthcare

DIETARY ASSOCIATE - COOK

Taylorville, IL · On-site

$18 - $20/hr

Job Type Full-time, Part-time Description The overall purpose of the Dietary Associate - Cook position is to prepare meals and snacks for residents within guidelines of the facility. ESSENTIAL DUTIES ...

Portillo's

Cook - $15.25/hr.

Springfield, IL · On-site

$15.25/hr

Cook / Kitchen responsibilities include : * Obsessed with our food? Learn how to make it! We're ... Monthly "Franks a Lot" Team Member appreciation Working full time (30 hours or more per week)? You ...

Chick-fil-A

Back of House Team Member

Springfield, IL

$16 - $17/hr

Position Type: * Full-time and Part-time Our Benefits Include: * A fun work environment where you ... Prepare, cook, assemble, and present food safely, quickly and efficiently, meeting Chick-fil-A ...

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Full Time Cook information

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$8

$15

$21

How much do full time cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for full time cook in Springfield, IL is $15.89, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What jobs make $3,000 a month without a degree?

Full-time cooks can earn around $3,000 a month depending on experience, location, and establishment type. Many cooking positions in restaurants, cafeterias, or catering services offer this level of income without requiring a formal degree, especially with additional skills or certifications like food safety training. Earnings can vary based on hours worked, tips, and employer pay scales.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are the most commonly searched types of Cook jobs in Springfield, IL? The most popular types of Cook jobs in Springfield, IL are:
What are popular job titles related to Full Time Cook jobs in Springfield, IL? For Full Time Cook jobs in Springfield, IL, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Springfield, IL look for? The top searched job categories for Full Time Cook jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Full Time Cook jobs? Cities near Springfield, IL with the most Full Time Cook job openings:
Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Springfield, IL as of May 2026, with employment types broken down into 1% As Needed, 63% Full Time, and 36% Part Time. Highlights an 93% Physical, and 7% Remote job distribution, with an average salary of $33,043 per year, or $15.9 per hour.

Full Time Cook

Jos Place Inc

Virden, IL • On-site

$15.50 - $18/hr

Full-time

Posted 18 days ago

Job description

We are seeking a Full Time Cook to join our dedicated kitchen staff! You will assist in the preparation, cooking, and presentation of meals in our professional kitchen. The position includes cooking breakfast, lunch and dinner as well as frying. Weekends are required.

Responsibilities:

  • Prepare all served food
  • Plan food production to coordinate with meal serving hours
  • Memorize, record, and comprehend menu items, abbreviations, plate appearance, and portions
  • Follow standard recipes and special diet orders
  • Operate standard kitchen equipment safely and efficiently
  • Adhere to all sanitation and food production codes
  • Clean and maintain kitchen equipment, utensils, and appliances

Qualifications:

  • Previous experience in cooking, culinary arts, or other related fields
  • Knowledge of kitchen equipment and cooking techniques
  • Strong attention to detail
  • Ability to thrive in a fast-paced environment
  • Ability to work well in teams