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Full Time Cook Jobs in Springfield, IL (NOW HIRING)

Portillo's

Team Member - $15.25/hr.

Springfield, IL · On-site

$15.25/hr

Cook food to order, such as, Italian Beef, Burgers, Hot Dogs, Fries, and much more. Follow provided ... Monthly "Franks a Lot" Team Member appreciation Working full time (30 hours or more per week)? You ...

Portillo's

Team Member - $15.25/hr.

Springfield, IL

$15.25/hr

Cook food to order, such as, Italian Beef, Burgers, Hot Dogs, Fries, and much more. Follow provided ... Monthly "Franks a Lot" Team Member appreciation Working full time (30 hours or more per week)? You ...

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Full Time Cook information

See Springfield, IL salary details

$8

$15

$21

How much do full time cook jobs pay per hour?

As of May 29, 2026, the average hourly pay for full time cook in Springfield, IL is $15.89, according to ZipRecruiter salary data. Most workers in this role earn between $13.37 and $17.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Full Time Cook, and why are they important?

To thrive as a Full Time Cook, you need strong culinary skills, knowledge of food safety, and experience in food preparation, often supported by formal culinary training or relevant kitchen experience. Familiarity with commercial kitchen equipment, POS systems, and certification in food handling (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are essential soft skills in this role. These skills ensure high-quality food production, safe kitchen operations, and a positive dining experience for customers.

What are some common challenges full-time cooks face in a busy kitchen environment?

Full-time cooks often encounter challenges such as managing high-pressure situations during peak service hours, maintaining consistency in food quality, and adhering to strict health and safety standards. Working efficiently as part of a team is essential, as communication and coordination with other kitchen staff directly impact service speed and customer satisfaction. Adaptability and time management are also crucial, as daily tasks can shift quickly based on customer orders and kitchen needs.

What are full time cooks?

Full time cooks are culinary professionals who prepare and cook food in restaurants, cafeterias, or other food service establishments as their primary occupation. They typically work 35-40 hours or more per week and are responsible for following recipes, maintaining food safety standards, and ensuring meals are prepared efficiently and tastefully. Full time cooks may also handle tasks such as cleaning their workstations, managing inventory, and collaborating with kitchen staff to deliver a smooth dining experience.

What jobs make $3,000 a month without a degree?

Full-time cooks can earn around $3,000 a month depending on experience, location, and establishment type. Many cooking positions in restaurants, cafeterias, or catering services offer this level of income without requiring a formal degree, especially with additional skills or certifications like food safety training. Earnings can vary based on hours worked, tips, and employer pay scales.

What is the difference between Full Time Cook vs Part Time Cook?

AspectFull Time CookPart Time Cook
Work HoursTypically 35-40 hours per weekFewer hours, often less than 30 hours per week
CredentialsMay require food safety certifications, culinary trainingSame as full-time, but often less emphasis on certifications
Work EnvironmentFull kitchen staff, consistent shifts in restaurants or hotelsFlexible shifts, part-time roles in similar settings
Employment BenefitsUsually includes benefits like health insurance, paid leaveLess likely to receive full benefits

Full Time Cooks work more hours with consistent schedules and often receive benefits, while Part Time Cooks have flexible hours with fewer benefits. Both roles require culinary skills and certifications, but full-time positions typically offer more stability and perks.

What are the most commonly searched types of Cook jobs in Springfield, IL? The most popular types of Cook jobs in Springfield, IL are:
What are popular job titles related to Full Time Cook jobs in Springfield, IL? For Full Time Cook jobs in Springfield, IL, the most frequently searched job titles are:
What job categories do people searching Full Time Cook jobs in Springfield, IL look for? The top searched job categories for Full Time Cook jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Full Time Cook jobs? Cities near Springfield, IL with the most Full Time Cook job openings:
Full Time Cook jobs near you
Infographic showing various Full Time Cook job openings in Springfield, IL as of May 2026, with employment types broken down into 1% As Needed, 63% Full Time, and 36% Part Time. Highlights an 93% Physical, and 7% Remote job distribution, with an average salary of $33,043 per year, or $15.9 per hour.
Restaurant Shift Lead

Restaurant Shift Lead

Texas Roadhouse

Springfield, IL • On-site

$16 - $22/hr

Full-time

Medical, Dental, Vision, Life, PTO

Posted 16 days ago

Texas Roadhouse rating

5.8

Company rating: 5.8 out of 10

Based on 1,070 frontline employees who took The Breakroom Quiz

51st of 85 rated restaurants

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?

Pay:

$16.00 - $22.00 per hour

Texas Roadhouse is looking for a Restaurant Shift Lead who has strong communication and leadership skills to assist the management team.

As a Restaurant Shift Lead your responsibilities would include (responsibilities would vary depending on Front of House or Back of House):

  • Helping to maintain projected costs and labor during scheduled shifts
  • "Hands on" supervision of the restaurant. This includes but is not limited to, occasional temporary non-scheduled assistance with serving, hosting, cooking, and other duties
  • Hosting promotions (incentives) and Alley Rallies
  • Helping make sure staff is following established recipes and procedures
  • Helping enforce applicable liquor laws and Responsible Alcohol Service guidelines
  • Helping to control the guest flow and monitoring ticket times
  • In conjunction with all management, enforcing compliance with all employment policies in areas of responsibility
  • Coaching employees to maintain consistency in food and service to increase sales
  • 100% table visits (if applicable)
  • Understanding, managing, and practicing safe food handling procedures
  • Maintaining culture and core values: passion, partnership, integrity, and fun with purpose
  • Working during peak business hours to set the pace in Front or Back of House
  • Creating a fun, safe environment by following our core values and operational goals, and implementing contests, theme nights, and creating incentives for the staff

If you think you would be a legendary Restaurant Shift Lead, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Employment Type: FULL_TIME

What Texas Roadhouse employees say

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