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Part Time Cook Jobs in Racine, WI (NOW HIRING)

Compass Group

COOK

Kenosha, WI · On-site

$14 - $18.50/hr

Schedule : Full and part time; Days and hours may vary. More details upon interview. * Requirement : Previous cooking experience is required. * Pay Range: $17.00 per hour to $18.00 per hour.

Compass Group

COOK

Franklin, WI · On-site

$24/hr

* We are hiring immediately for full and part time COOK positions. * Address : Ascension Franklin - 10101 South 27th Street, Franklin, WI 53132. Note: online applications accepted only. * Schedule ...

Compass Group

COOK

Racine, WI · On-site

$20/hr

Schedule : Full time and part time schedule. 7 day a week operation, 4:00 am to 2:00 pm. Further details upon interview. * Requirement : Previous line and short order cooking experience required.

Compass Group

COOK

Brookfield, WI · On-site

$20/hr

Full and part time schedules; Days may vary. Hours may vary between 5:00 AM and 7:30PM. Rotating weekends and holidays required. More details upon interview. * Requirement : Prior cooking experience ...

Aria Healthcare

Cook

West Allis, WI · On-site

$16/hr

Aria is presently looking for two part time cooks to join our team! A cook's primary role is to prepare food according to the menu, ensure correct diets are being served, and ensure the kitchen is ...

Aria at Mitchell Manor

Cook

West Allis, WI

$16/hr

Aria is presently looking for two part time cooks to join our team! A cook's primary role is to prepare food according to the menu, ensure correct diets are being served, and ensure the kitchen is ...

Marcus Hotels

Cook, Part Time

Brookfield, WI · On-site

$14/hr

Starting Pay: $14/h. Part Time Hours Available. Available Shifts: Morning, Day, Evening, Nights ... As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and ...

Marcus Theatres

Cook, Part Time

Brookfield, WI · On-site

$14/hr

Starting Pay: $14/h. Part Time Hours Available. Available Shifts: Morning, Day, Evening, Nights ... As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and ...

The Marcus Corporation

Cook, Part Time

Brookfield, WI · On-site

$14/hr

Starting Pay: $14/h. Part Time Hours Available. Available Shifts: Morning, Day, Evening, Nights ... As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and ...

Brookfield Movie Tavern

Cook, Part Time

Brookfield, WI

$14/hr

Description Starting Pay: $14/h. Part Time Hours Available. Available Shifts: Morning, Day, Evening ... As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and ...

Marcus Theatres

Cook, Part Time

Brookfield, WI

$14/hr

Starting Pay: $14/h. Part Time Hours Available. Available Shifts: Morning, Day, Evening, Nights ... As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and ...

Greendale Park Nursing and Rehab

Dietary Cook

Greendale, WI · On-site

$13.50 - $17.25/hr

As a Part-time Dietary Cook at Greendale Park Nursing & Rehab, you will play a vital role in providing exceptional culinary services to our residents. Our dedicated team is passionate about ...

Elevate Care Waukegan

Cook

Waukegan, IL · On-site

$17.50 - $19.50/hr

Flexible Scheduling - Full-Time, Part-Time, and PRN positions available. Your Responsibilities: Prepare & Cook Meals - Follow recipes and guidelines to prepare balanced and appetizing meals for ...

CHI Living Communities

Cook

South Milwaukee, WI · On-site

$13.25 - $18/hr

Franciscan Villa 3601 South Chicago Avenue South Milwaukee, WI 53172 Job Type : Full-time & part-time openings Description Franciscan Villa has exciting new opportunities for a full time Cook.

Greendale Park Nursing & Rehab

Dietary Cook

Greendale, WI

$13.50 - $17.25/hr

As a Part-time Dietary Cook at Greendale Park Nursing & Rehab, you will play a vital role in providing exceptional culinary services to our residents. Our dedicated team is passionate about ...

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All JobsCook JobsPart Time Cook JobsPart Time Cook Jobs in Racine, WI

Part Time Cook information

See Racine, WI salary details

$8

$15

$20

How much do part time cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for part time cook in Racine, WI is $15.03, according to ZipRecruiter salary data. Most workers in this role earn between $12.64 and $16.92 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Racine, WI?

The most popular types of Cook jobs in Racine, WI are:

What cities near Racine, WI are hiring for Part Time Cook jobs?

Cities near Racine, WI with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Racine, WI as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,262 per year, or $15 per hour.

COOK

Compass Group

Kenosha, WI • On-site

$14 - $18.50/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 495 rated business services

Job description

  • We are hiring immediately for full and part time COOK positions.
  • Location: Carthage College - 2001 Alford Park Drive, Kenosha, WI 53140. Note: online applications accepted only.
  • Schedule: Full and part time; Days and hours may vary. More details upon interview.
  • Requirement: Previous cooking experience is required.
  • Pay Range: $17.00 per hour to $18.00 per hour.

*Internal Employee Referral Bonus Available
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1537170.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Are you looking for a job with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We're hiring! Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public restaurants. We've led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary
Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.
Essential Duties and Responsibilities:
  • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules.
  • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items.
  • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods.
  • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures.
  • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards.
  • Operates and maintains kitchen equipment as instructed.
  • Assists in production planning, record keeping and reporting as required.
  • Assists in the ordering and receiving of all food and supplies as required.
  • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately.
  • Attends in-service and safety meetings.
  • Maintains good working relationships with coworkers, customers, administrators and managers.
  • Performs job safely while maintaining a clean, safe work environment.
  • Performs other duties as assigned.
  • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards.
  • Personal commitment to your own safety and that of others.
  • Abides by all Company policies and procedures including but not limited to:
    • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer.
    • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables.
    • The use of slip-resistant shoes and proper lifting techniques.

Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_BAMCO.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Bon Appetit maintains a drug-free workplace.
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