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Part Time Cook Jobs in Baton Rouge, LA (NOW HIRING)

Part Time Bistro Cook

Baton Rouge, LA · On-site

$13.50 - $18/hr

As a Bistro Cook, you will be responsible for preparing and presenting high-quality dishes in our bistro, ensuring an excellent dining experience for our guests. About Us At Hospitality America ...

Cook

New Roads, LA · On-site

$10/hr

Cook The Job: As a SONIC Drive-In Cook, your primary responsibility is to provide every guest with ... Employment Type: PART_TIME

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Line Cook

Baton Rouge, LA · On-site

$17 - $21/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly Line Cooks, Wok Cooks, Cooks, Chef De Parties, or Station Chefs. Job Summary: A Line Cook, Wok Cook ...

Grill Cook

Baton Rouge, LA · On-site

$12.25 - $15.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Baton Rouge, LA · On-site

$12.25 - $15.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Baton Rouge, LA · On-site

$12.50 - $16/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Baton Rouge, LA · On-site

$12.25 - $15.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Baton Rouge, LA

$12.50 - $16/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Baton Rouge, LA · On-site

$12.25 - $15.75/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Grill Cook

Baton Rouge, LA · On-site

$12.50 - $16/hr

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Showing results 21-40

Part Time Cook information

See Baton Rouge, LA salary details

$7

$13

$19

How much do part time cook jobs pay per hour?

As of Aug 18, 2026, the average hourly pay for part time cook in Baton Rouge, LA is $13.79, according to ZipRecruiter salary data. Most workers in this role earn between $11.59 and $15.53 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What are the most commonly searched types of Cook jobs in Baton Rouge, LA?

The most popular types of Cook jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Part Time Cook jobs?

Cities near Baton Rouge, LA with the most Part Time Cook job openings:

Infographic showing various Part Time Cook job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,690 per year, or $13.8 per hour.

Brasserie Byronz Full or Part Time Line Cook

Bistro Byronz

Baton Rouge, LA

$12.25 - $15.50/hr

Part-time

Posted 10 days ago


Job description

Brasserie Restaurant Family is continuing to grow with its Byronz concepts. We are currently hiring for LINE COOK  with day and night availability including line cook positions.

Positions available to start immediately. Competitive pay and real good work environment. We will contact you shortly after for interviews.

As a member of our restaurant team you will be an important part of creating a positive dining experience for the guests visiting your restaurant. Whether you're a Line Cook, Expo, or Dishwasher you and your team will be the reason your customers continue coming back.

We try to be flexible with our schedules so when you apply just let us know your preference.

  • Full Time
  • Part Time
  • Days
  • Nights
  • Weekends

Whether you're looking for a change in your career or taking the first step, Byronz Restaurant Family is a goal oriented company where you can develop your skills. We look forward to hearing from you! If interested please apply now!