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Part Time Commercial Bakery Jobs (NOW HIRING)

C'yool Coffee & Bakery

Dough and oven worker

Boston, MA · On-site

$14.25 - $18.50/hr

Qualifications * Some experience in a bakery, pizza shop, restaurant, or commercial kitchen ... Job Type: Full-Time / Part-Time Location: C'yool Yemeni Coffee & Bakery, Boston, MA

Deschutes Brewery

Baker - Part-Time - Bend Pub

Bend, OR · On-site

$19 - $22/hr

Previous commercial baking experience with artisan breads (mix/bake/shaping) and/or pastry is required. This a part-time position. Applicants must have weekend availability, scheduled days and hours ...

Regular Employee Career Page

Second Baker

Oswego, NY · On-site

$12.25 - $16.25/hr

Under the supervision of the Bakery Manager, the Second Baker is responsible for preparing all ... Knowledge of commercial kitchens. Ability to follow recipes and bake on a large scale. The ability ...

Auxiliary Services

Second Baker

Oswego, NY · On-site

$12.25 - $16.25/hr

Under the supervision of the Bakery Manager, the Second Baker is responsible for preparing all ... Knowledge of commercial kitchens. Ability to follow recipes and bake on a large scale. The ability ...

Nothing Bundt Cakes - Lehigh (Allentown), PA

Baker

Salford, PA · On-site

$12.50 - $16.25/hr

Part-time baker position. Must be available Monday through Friday. Early mornings and afternoons Commercial baking experience preferred. Must be able to lift 50 pounds. Here are a few reasons working ...

Nothing Bundt Cakes

Baker

Salford, PA · On-site

$12.50 - $16.25/hr

Part-time baker position. Must be available Monday through Friday. Early mornings and afternoons Commercial baking experience preferred. Must be able to lift 50 pounds. Here are a few reasons working ...

Baker Industries

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Accounting & Payroll Administrator (Part-Time)

Malvern, PA · On-site

$26 - $30/hr

... for commercial customers across multiple sites. Baker is financially stable, mission-driven, and ... Position Summary The Accounting & Payroll Administrator is a part-time role (approximately 24 hours ...

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Part Time Commercial Bakery information

See salary details

$30K

$44.7K

$66K

How much do part time commercial bakery jobs pay per year?

As of Sep 10, 2026, the average yearly pay for part time commercial bakery in the United States is $44,728.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $46,500.00 per year, depending on experience, location, and employer.

What is the difference between Part Time Commercial Bakery vs Part Time Pastry Chef?

AspectPart Time Commercial BakeryPart Time Pastry Chef
CredentialsFood safety certifications, baking experiencePastry-specific training, culinary certifications
Work EnvironmentLarge-scale bakery, production linesBakery kitchens, pastry stations
Employer & IndustryCommercial bakeries, food manufacturingRestaurants, bakeries, hotels
Common Search IntentPart Time Commercial Bakery jobs, baking rolesPart Time Pastry Chef jobs, pastry work

While both roles involve baking, a Part Time Commercial Bakery focuses on large-scale production and mass baking, often in a factory setting. A Part Time Pastry Chef specializes in creating pastries, desserts, and artistic baked goods in a culinary environment. The key differences lie in the work setting, scope, and specific skills required.

What cities are hiring for Part Time Commercial Bakery jobs?

Cities with the most Part Time Commercial Bakery job openings:

What are the most commonly searched types of Commercial Bakery jobs?

The most popular types of Commercial Bakery jobs are:

What states have the most Part Time Commercial Bakery jobs?

States with the most job openings for Part Time Commercial Bakery jobs include:

Part Time Commercial Bakery jobs near you

Sanitation Seattle (Part-Time) - Weller St.

Seattle, WA • On-site

Universal Bakery
See more jobs at Universal Bakeryexternal

$28.49/hr

Part-time

Re-posted 21 hours ago

Job description

Are you 'bread' for success?
Come make $ dough $ with us!
Franz Family Bakery was founded in 1906 in the Pacific Northwest and has become one of the country's most successful bakeries. We produce a variety of baked products, marketed under a wide range of premium labels, all made with quality ingredients and a superior baking process. We employ over 4,000 employees and distribute our products in Alaska, Idaho, California, Utah, Montana, Oregon, and Washington.
Take your career to the next level and join our exciting team. Franz offers employees excellent benefits including:
  • Competitive Wages $28.49 per hour
    • Paid weekly!
  • Growth and Development Opportunities
  • Generous Holiday and Vacation
  • Discount Franz Products

We are seeking part-time Sanitor/Equipment Cleaners to join our hard-working and fast-paced team. Sanitors will perform sanitation/cleaning duties in a fast-paced manufacturing environment, coordinating all cleaning tasks with production schedules to ensure minimal equipment downtime. Morning shifts and evening shifts available!
Primary Duties and Responsibilities:
  • Performs the cleaning of surfaces (floors, ceilings, equipment, etc.) in the entire bakery, including internal parts and surfaces of machinery and equipment.
  • Disposes of bakery wastes and scraps in designated areas.
  • Uses a variety of cleaning tools, buckets, mops, vacuums, brooms, air pressure devices, and pressure washers during the normal course of a work shift.
  • Works in a safe manner at all times.
  • Periodically uses scissor lifts and ladders for scheduled maintenance procedures.
  • Additional duties and/or responsibilities as assigned.
  • Must uphold the Company's core values.

Job Requirements:
  • SHIFT & HOURS: Tuesday/Saturday - early morning(s) or Monday/Friday - night(s)
  • Previous experience in similar sanitation duties at a large commercial or artisan bakery is preferred.
  • Work experience in other similar commercial sanitation or industrial cleaning environments may substitute.
  • Ability to work in a high-temperature environment supporting fast-paced machinery.
  • Ability to quickly learn new job tasks and flexibility to work in different jobs as needed.
  • Must have the ability to work thoroughly with attention to detail to meet food safety sanitation standards.
  • Must be able to work efficiently to meet task completion requirements during equipment downtime.
  • Must be able to work any day, including holidays, or any shift.
  • Must have reliable attendance to meet employer's attendance standards for 24/7 production facility.
  • Must join the union within 30 days of hire.
  • Adherence to company core values.

Franz Bakery is an Equal Opportunity Employer - M/F/Veteran/Disability/Sexual Orientation/Gender Identity
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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