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Part Time Beverage Director Jobs (NOW HIRING)

Bartender -(Part-time)

Potomac, MD ยท On-site

$7.50/hr

Inform the Food and Beverage Director and/or General Manager of members/guests who may be intoxicated. Any member or guest who is clearly intoxicated is NOT to be served * Understands members and ...

Inform the Food and Beverage Director and/or General Manager of members/guests who may be intoxicated. Any member or guest who is clearly intoxicated is NOT to be served * Understands members and ...

Food & Beverage Director, Assistant Food & Beverage Director, and Dining Room Manager EMPLOYMENT TYPE: Part-Time FLSA CLASSIFICATION: Non-Exempt PAY RANGE $23 -$25 Per hour BENEFITS * 401(k) ...

Bartender -(Part-time)

Potomac, MD ยท On-site

$7.50/hr

Inform the Food and Beverage Director and/or General Manager of members/guests who may be intoxicated. Any member or guest who is clearly intoxicated is NOT to be served * Understands members and ...

Ala Carte Server

Newport Beach, CA ยท On-site

$23 - $25/hr

Food & Beverage Director, Assistant Food & Beverage Director, and Dining Room Manager EMPLOYMENT TYPE: Part-Time FLSA CLASSIFICATION: Non-Exempt PAY RANGE $23 -$25 Per hour BENEFITS * 401(k) ...

Bartender

Newport Beach, CA ยท On-site

$28 - $32/hr

Food & Beverage Director, Assistant Food & Beverage Director, and Dining Room Manager EMPLOYMENT TYPE: Part-Time FLSA Classification: Non-Exempt PAY RANGE $28 - $32 per hour. BENEFITS * 401(K) ...

Bartender

Newport Beach, CA ยท On-site

$28 - $32/hr

Food & Beverage Director, Assistant Food & Beverage Director, and Dining Room Manager EMPLOYMENT TYPE: Part-Time FLSA Classification: Non-Exempt PAY RANGE $28 - $32 per hour. BENEFITS * 401(K) ...

Cook

Kings Mountain, NC ยท On-site

$13.50 - $18/hr

The Cook reports directly to the Food and Beverage Director. Shift Details Cook Part Time and Every other weekend required PURPOSE Cook The Cook is responsible for all food preparation so that food ...

Showing results 41-60

Part Time Beverage Director information

See salary details

$40K

$95.7K

$164K

How much do part time beverage director jobs pay per year?

As of Sep 6, 2026, the average yearly pay for part time beverage director in the United States is $95,735.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,000.00 and $115,000.00 per year, depending on experience, location, and employer.

What is the difference between Part Time Beverage Director vs Part Time Bar Manager?

AspectPart Time Beverage DirectorPart Time Bar Manager
CredentialsExperience in beverage program development, certifications like TIPS or ServSafeExperience in bar operations, certifications like TIPS or ServSafe
Work EnvironmentOversees beverage programs across multiple venues or outletsManages daily bar operations at a specific location
Employer & IndustryHotels, restaurants, hospitality industryBars, restaurants, hospitality industry
Search & Comparison IntentUnderstanding strategic beverage management rolesManaging daily bar operations and staff

The main difference between a Part Time Beverage Director and a Part Time Bar Manager lies in scope and responsibilities. The Beverage Director focuses on strategic beverage program development across multiple venues, while the Bar Manager handles daily operations at a specific location. Both roles require similar certifications and industry experience, but their focus and level of oversight differ.

More about Part Time Beverage Director jobs

What cities are hiring for Part Time Beverage Director jobs?

Cities with the most Part Time Beverage Director job openings:

What states have the most Part Time Beverage Director jobs?

States with the most job openings for Part Time Beverage Director jobs include:

Infographic showing various Part Time Beverage Director job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 12% Part Time, 1% Temporary, and 1% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $95,735 per year, or $46 per hour.

$12.25 - $14.75/hr

Part-time

Re-posted yesterday


Job description

Responsible for the proper handling of the food and following all standards and any and all health regulation for our local community. Also in charge of proper cleanliness of the kitchen and lobby area.

1.Responsible for the sweeping and mopping the lobby and kitchen.

2.Empty all trash cans.

3.Wash all Dishes.

4.Clean all carts.

5.Clean and detail all kitchen equipment including ovens and hood vent systems.

6.Detail clean all aspects of kitchen including walls and table legs.

7.Clean all cold wells along with polishing any stainless or brass fixtures within the kitchen area.

8.Keep all shelving neat and organized.

9.All jobs must be done in a efficient and expeditious manner.

10.Cook food to order by standards.

11.Rotate in coming food with old ((F.I.F.O) First In, First Out)).

12.Prep food for the next days use including any and all pantry items that the kitchen supplies.

13.Responsible for coming up with creative ideas for Chef Specials and working in conjunction with Food and Beverage Director to implement them.

14.Responsible for communicating to the Food and Beverage Director what foods the restaurant is needed or running low on.

15.May be required on some occasions to place food orders.

16.Always wear company approved uniforms with name tags, hats and slip resistant shoes. Not wearing approved uniform could cause you to be sent home without pay.

17.The Food and Beverage Director reserves the right to add or subtract any duties from the before mention along with taking disciplinary actions if any one of the job descriptions has not been completed or if not completed satisfactory to comply with company standards.

Employment Type: PART_TIME