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Part Time Baker Jobs in Oregon (NOW HIRING)

Pay : $17-$18/hour Job Type : Part-Time (8-10 hrs/week) - Wednesdays only We are looking for a ... Opportunity to work at a growing local bakery known for its high-quality products Come be part of a ...

Pay : $17-$18/hour Job Type : Part-Time (8-10 hrs/week) - Wednesdays only We are looking for a ... Opportunity to work at a growing local bakery known for its high-quality products Come be part of a ...

Hot Lava Bakery is hiring a Food Truck Crew Member to join our Hot Lava Empanadas Food Truck team ... Job Types: Full-time, Part-time Work Location: In person - Bend, OR By applying to this job, you ...

Part Time Merchandiser

Mcminnville, OR · On-site

$16/hr

  • Retirement

Merchandiser (Part-Time) About Footprint Solutions For more than 20 years, Footprint Solutions has ... It includes service at the following locations: * 1460 NE Baker Street McMinnville, OR 97128 * 501 ...

Showing results 41-60

Part Time Baker information

See Oregon salary details

$9

$15

$22

How much do part time baker jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for part time baker in Oregon is $15.75, according to ZipRecruiter salary data. Most workers in this role earn between $13.22 and $17.26 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time baker, and why are they important?

To thrive as a Part Time Baker, you need knowledge of baking techniques, food safety practices, and often a basic culinary or food handling certification. Familiarity with commercial baking equipment, inventory management systems, and recipe software is typically required. Attention to detail, time management, and teamwork are standout soft skills in this role. These abilities ensure consistently high-quality baked goods, efficient kitchen operations, and positive collaboration in a busy food service environment.

What is a part time baker?

Part time bakers are professionals who work in bakeries, cafes, restaurants, or other food establishments on a part-time basis, usually less than 40 hours per week. They are responsible for preparing, baking, and sometimes decorating a variety of baked goods such as breads, pastries, cakes, and cookies. Part time bakers often assist with mixing ingredients, operating baking equipment, and ensuring products meet quality standards. Their schedules can include early mornings, evenings, or weekends, depending on the employer's needs.

What are some common challenges faced by part time bakers, and how can they be managed on the job?

Part-time bakers often juggle adapting to varying shift schedules and maintaining consistency in baked goods, especially when working alongside different team members. Time management is crucial, as tasks like proofing dough or monitoring oven times can overlap with other responsibilities. Communicating effectively with the full-time baking team and following clear prep notes or recipes helps ensure smooth transitions and consistent product quality. Being proactive about learning the bakery's workflow and staying organized during busy periods can help part-time bakers overcome these challenges.

What is the difference between Part Time Baker vs Full Time Baker?

AspectPart Time BakerFull Time Baker
Work HoursLess than 30 hours/week30+ hours/week
CertificationsTypically requiredTypically required
Work EnvironmentBakery, cafes, cateringBakery, restaurants, hotels
Job ResponsibilitiesBasic baking, prep workFull scope baking, supervising

Part Time Bakers usually work fewer hours and focus on basic baking tasks, while Full Time Bakers work longer hours with broader responsibilities. Both roles often require similar certifications and work in similar environments, but the time commitment and scope differ.

What are the most commonly searched types of Baker jobs in Oregon?

The most popular types of Baker jobs in Oregon are:

What are popular job titles related to Part Time Baker jobs in Oregon?

For Part Time Baker jobs in Oregon, the most frequently searched job titles are:

What job categories do people searching Part Time Baker jobs in Oregon look for?

The top searched job categories for Part Time Baker jobs in Oregon are:

What cities in Oregon are hiring for Part Time Baker jobs?

Cities in Oregon with the most Part Time Baker job openings:

Infographic showing various Part Time Baker job openings in Oregon as of August 2026, with employment types broken down into 73% Full Time, 24% Part Time, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $32,768 per year, or $15.8 per hour.

Savory Prep, Part-Time

Too Sweet Cakes

Lake Oswego, OR • On-site

$17 - $18/hr

Part-time

Re-posted 6 days ago


Job description

Pay: $17-$18/hour
Job Type: Part-Time (8-10 hrs/week) - Wednesdays only
We are looking for a motivated and efficient Savory Prep Cook to join our kitchen team. This role involves preparing a variety of savory dishes, assisting in food preparation, maintaining a clean workspace, and ensuring all ingredients are ready for service. The ideal candidate will thrive in a fast-paced environment, be detail-oriented, and demonstrate strong teamwork skills.
Key Responsibilities:
  • Team Collaboration: Work efficiently with teammates in a professional manner to ensure smooth operations in the kitchen.
  • High-Paced Environment: Maintain an organized approach while working quickly and effectively in a busy kitchen.
  • Sanitation & Cleanliness: Clean and sanitize work areas, utensils, equipment, and customer seating areas, ensuring the highest standards of hygiene.
  • Stocking & Restocking: Lift and restock supplies, and assist with unloading weekly deliveries to ensure the kitchen is always well-stocked.
  • Recipe Adherence: Follow recipes accurately, ensuring each step is completed to perfection for consistent food quality.
  • Order Preparation: Read and interpret order slips, preparing savory dishes as directed with attention to detail.
  • Equipment Use: Safely demonstrate and use kitchen equipment such as mixers, ovens, fryers, and other necessary tools for food preparation.
  • Dishwashing & Cleaning: Perform light dishwashing duties and clean up your work area after preparing food.
  • Food Labeling & Rotation: Wrap, label, and date food items, adhering to FIFO (First In, First Out) food rotation practices to ensure freshness.
  • Team Support: Be a helpful and positive coworker, supporting team members and contributing to an overall positive work environment.

Additional Tasks: Perform other kitchen-related duties as assigned by the supervisor or manager.
Requirements
  • Previous kitchen experience or food prep experience is a plus, but not required.
  • Strong attention to detail and ability to follow instructions accurately.
  • Ability to work efficiently and remain organized in a fast-paced kitchen.
  • Positive attitude, strong communication skills, and team-oriented mindset.
  • Willingness to perform various kitchen tasks and assist team members as needed
  • Ability to lift up to 50 lbs when restocking or unloading supplies.
  • Ability to stand for prolonged periods of time and engage in repetitive movements in food prep and cleaning tasks

Benefits
  • A dynamic team environment where collaboration is key
  • Opportunity to work at a growing local bakery known for its high-quality products

Come be part of a sweet team at Too Sweet Cakes, where every day is a chance to be a part of something delicious!
How to Apply:
Ready to join the Too Sweet Cakes team? We can't wait to meet you! Please submit your resume along with a brief cover letter explaining why you'd be a great fit for our team.
For more information about the bakery, visit our website or follow us on Instagram:
  • Website: www.toosweetcakes.com
  • Instagram: @toosweet_cakes