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Panera Associate Jobs (NOW HIRING)

Panera Bread Associate - Crew Member

Nanuet, NY · On-site

$12 - $16/hr

As a Panera Bread Associate - Crew Member, you'll help create the warm, welcoming experience Panera is known for-whether serving guests or preparing food behind the scenes. We have opportunities ...

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Panera Associate information

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$8

$17

$35

How much do panera associate jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for panera associate in the United States is $17.53, according to ZipRecruiter salary data. Most workers in this role earn between $11.30 and $19.95 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Panera Associate, and why are they important?

To thrive as a Panera Associate, you need strong customer service skills, the ability to multitask, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and basic food safety protocols is typically required. Strong communication, teamwork, and a positive attitude help associates provide great service and adapt to a fast-paced environment. These skills and qualities ensure efficient operations, satisfied customers, and a positive workplace culture.

What does a typical shift look like for a Panera Associate, and how do team members collaborate during busy periods?

A typical shift as a Panera Associate involves a mix of customer service, food preparation, and maintaining a clean dining environment. Associates often rotate between roles such as cashier, line cook, and dining room attendant, depending on staffing needs. During busy periods, teamwork is essential—associates communicate closely to ensure quick service and coordinate tasks like restocking, order accuracy, and keeping the café tidy. This collaborative environment helps keep operations running smoothly and allows team members to support one another, making shifts more manageable and enjoyable.

What are Panera Associates?

Panera Associates are team members who work at Panera Bread restaurants, handling a variety of roles such as taking orders, preparing food and beverages, maintaining cleanliness, and providing excellent customer service. They may work as cashiers, food prep workers, or in other front- or back-of-house positions. Panera Associates are essential in creating a welcoming atmosphere and ensuring that guests have a positive dining experience. Training is provided, and there are opportunities for advancement within the company.

What is the difference between Panera Associate vs Barista?

AspectPanera AssociateBarista
CredentialsHigh school diploma or equivalent often preferredHigh school diploma or equivalent typically required
Work EnvironmentBakery-café setting, customer service, food prepCoffee shop or café, customer service, beverage preparation
Employer & IndustryPanera Bread, restaurant/food service industryCoffee shops, cafes, food service industry
Common Search/ComparisonPanera Associate vs Barista

Both roles involve customer service and food or beverage preparation in a café setting. While a Panera Associate may handle a variety of tasks including food prep and cashier duties at Panera Bread, a Barista primarily focuses on coffee and beverage service in a café or coffee shop environment. The credentials and work environment are similar, making these roles comparable for those seeking employment in food service establishments.

What cities are hiring for Panera Associate jobs? Cities with the most Panera Associate job openings:
What are the most commonly searched types of Panera jobs? The most popular types of Panera jobs are:
What states have the most Panera Associate jobs? States with the most job openings for Panera Associate jobs include:
Panera Bread Associate - Crew Member

Panera Bread Associate - Crew Member

Panera Bread

Ridgewood, NY

$12.50 - $16.25/hr

Part-time

Posted 6 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,421 frontline employees who took The Breakroom Quiz

10th of 16 rated cafes


Job description

Position & Perks

Panera Bread is hiring friendly, high-energy team players to join our cafe teams. As a Panera Bread Associate - Crew Member, you'll help create the warm, welcoming experience Panera is known for-whether serving guests or preparing food behind the scenes.

We have opportunities available in customer service (cashier) and food production (line). No late nights, no grease, no alcohol-just great food and great people.

 

What We Offer

  • Competitive pay
  • Health care benefits (for both part-time and full-time team members)
  • Flexible schedules
  • Paid, on-the-job training
  • Meal discounts
  • Career growth and advancement opportunities
  • WOW-a-Friend Foundation - Employee Assistance Program
Responsibilities

What You'll DoTake care of guests with fast, accurate, and friendly service; prepare food with pride and attention to quality; work as part of a supportive, team-oriented cafe environment.

Qualifications
  • Minimum age: 16 years old
  • Friendly, positive, and guest-focused attitude
  • Ability to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Food service or retail experience preferred, but not required

Apply today and join the Panera team at Panera Bread.

Employment Type: PART_TIME

What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981